Performance of polyhalite as a multi nutrient fertilizer for potato - - PowerPoint PPT Presentation
Performance of polyhalite as a multi nutrient fertilizer for potato - - PowerPoint PPT Presentation
Performance of polyhalite as a multi nutrient fertilizer for potato in Brazil Simone da Costa Mello Crop Science Department- University of So Paulo, Piracicaba, SP, Brazil Potato Production in Brazil 2016 -Brazilian Institute of Geography
2016 -Brazilian Institute of Geography and Statistics- (IBGE) Potato Production: 3,851.398 ton Minas Gerais State (MG): 32.7% of total production São Paulo State (SP): 17.3% of total production Paraná State (PR): 21.3% of total production
Potato Production in Brazil
Study- Potato- Tapira (MG) and Casa Branca (SP)
Site pH OM P K Ca Mg S g/dm3 mg/dm3 mmolc/dm3 mg/dm3 Tapira 5.5 37.2 74.1 2.2 28.2 8.9 29.9 Casa Branca 4.9 18.4 4.6 1.1 14.6 4.4 3.6
Soil Chemical Analysis of experimental sites
Tapira (MG) Asterix variety - Long oval uniform red tubers with yellow flesh. French fries and processed products. Casa Branca (SP) Romeo variety – dark red tubers Fried foods, baked foods and purees.
Potato Varieties
TREATMENTS K2O rate Blend N P2O5 Ca Mg S
- ----------------------------------------Kg/ha---------------------------------------
Blend I 150 526 574 326
4-14-2 MOP + Urea + TSP + SSP
75 3750 150 526 574 326
4-14-4 MOP + Urea + TSP + SSP
150 3750 150 526 574 326
4-14-6 MOP + Urea + TSP + SSP
225 3750 150 526 574 326
4-14-8 MOP + Urea + TSP + SSP
300 3750 150 526 574 326
Blend II
150 526 65 19 102
4-14-2 Poly + Urea + MAP
75 3750 150 526 65 19 102
4-14-4 Poly + Urea + MAP
150 3750 150 526 130 39 204
4-14-6 Poly + Urea + MAP
225 3750 150 526 195 58 305
4-14-8 Poly + Urea + MAP
300 3750 150 526 260 78 407
Blend III
150 526 65 19 106
4-14-2 K2SO4 + Urea + MAP
75 3750 150 526 65 19 106
4-14-2 K2SO4 + Urea + MAP
150 3750 150 526 130 39 213
4-14-2 K2SO4 + Urea + MAP
225 3750 150 526 195 58 319
4-14-2 K2SO4 + Urea + MAP
300 3750 150 526 260 78 426
Fertilization pre-plant
Planting of potato seeds
Planting potato seeds:
Tapira: September 4th, 2015 Casa branca: July 28th, 2016
Evaluated characteristics
Soil sampling
Soil sampling for each plot: 0-20 cm Period: pre-plant and after harvest Chemical analysis: pH, EC, K, Ca, Mg and S
Sampling of f leaves
Sampling of petioles and leaflets (Young expadend leaves)
- Tapira (MG): 36, 63 and 84 days after
planting (DAP).
- Casa Branca (SP): 26, 40, 57 and 71 DAP
- Chemical analysis – N, P, K, Ca, Mg andS
Potato Harvest
Harvest: Tapira: January 18th, 2016 Casa Branca: November 5th, 2016 Size of tubers: < 28 mm 28-33 mm 33-42 mm 42-70 mm
No commercial yield - Diseases
Spongospora subterranea Streptomyces scabies Meloydogyne spp. Pectobacterium carotovora supspp.
No commercial yield - Physiological disturbs
Silking Lenticelose Greening Cracks
Potato quality
Qualitative characterisits:
- Starch
- Hardness
- Crunchiness
- Dry mass
- total soluble
- reducing sugar
- total soluble solids
Results – Tapira (MG)
1.33c 2.23b 2.8ab 2.78ab 3.17a 0.5 1 1.5 2 2.5 3 3.5 4
75 150 225 300
K content (mmolc/dm3) kg/ha of K2O
Soil fertility – K content
59a 41.5b 41.3b 10 20 30 40 50 60 70
POLY MOP K2SO4
S content (mg/dm3) 300 kg/ha of K2O
Soil fertility – S content
Leaf nutrient - Ca and Mg contents at 36 DAP
10.6a 9.33b 8.55b
8 8.5 9 9.5 10 10.5 11
Ca conc. in the leaflets (g/kg)
300 kg/ha of K2O
POLY K2SO4 MOP
5.12b 6.81a 5.15b
5 5.5 6 6.5 7 7.5 8
1
Mg conc. in the petioles (g/kg)
300 kg/ha of K2O
POLY K2SO4 MOP Interation Source X rates at 36 DAP Ca - Leaflet Interation Source X rates at 36 DAP Mg - petiole
Leaf nutrient - Ca and Mg contents at 63 DAP
10.6a 9.33b 8.55b
8 8.5 9 9.5 10 10.5 11
Ca conc. in the leaflets (g/kg)
300 kg/ha of K2O
POLY K2SO4 MOP Interation Source X rates - Ca - Leaflet Effects of K sources - Mg - Leaflet
5.72a 5.48b 5.15ab
5 5.2 5.4 5.6 5.8 6
1
Mg conc. in the leaflets (g/kg) Poly K2SO4 MOP
Nutrient uptakes - tubers
15 30 45 60 75 90 75 150 225 300 Nutrient uptake by tubers (kg/ha) Kg/ha K2O K Ca Mg s
Commercial yield
y = 0.0432x + 16.142 R² = 0.9968
15 20 25 30 35 75 150 225 300 Commercial Yield (t/ha) Kg/ha K2O
15.23a 1.33a 14.31ab 1.24ab 13.56b 1.2b 5 10 15 20 Hardness (N) Crunchness (N/mm) POLY K2SO4 MOP
Quality potato
12.63a 14.28a 12.39ab 13.53a 11.19b 11.42b 10 11 12 13 14 15 16 225 300 Starch content (g/100g) Kg/ha K2O POLY K2SO4 MOP
Quality potato – Starch content
Interation Source X rates
17.96a 17.38a 15.78ab 16.43a 15.81b 15.59b
15 16 17 18 19 20 225 300 Dry mass (%) Kg/ha K2O POLY K2SO4 MOP
Quality potato
Results – Casa Branca (SP)
12.7 b 19.2a 9.5c 5 10 15 20 25
POLY MOP K2SO4
Ca content (mg/dm3) 75 kg/ha of K2O
Soil fertility – Ca content
15.5 a 14.5 a 11.3 b 3 6 9 12 15 18
POLY MOP K2SO4
Ca content (mg/dm3) 150 kg/ha of K2O
Soil fertility – Ca content
4.75 b 5.5 ab 6.5 a 2 4 6 8
POLY MOP K2SO4
Mg content (mg/dm3) 300 kg/ha of K2O
Soil fertility – Mg content
Fertilizer Mg content in the leaflet at 26 DAT Mg content in the leaflet at 40 DAT S content in the leaflet at 57 DAT MOP 3.66 b 3.34 b 2.78 b SOP 4.31 a 4.84 a 3.63 a POLY 4.18 a 4.71 a 3.11 a
Leaf nutrient – Mg and S contents in the leafl flets
27.8 a 24.3 b 27.9 a 24 26 28 30
POLY MOP K2SO4
Total yield (t/ha)
Total Yield
y = -0.0005x2 + 0.1671x + 30.546 R² = 0.8929
25 30 35 40 45 75 150 225 300 Commercial yield t/ha Rates of K2O
167 kg/ha = 44,51 t/ha
Commercial yield
18.53 b 20.29a 19.14 ab
18 19 20 21 MOP SOP POLY Hardness (N)