▪ Leonardo Lima – FSC Webinar May 2018
Leonardo Lima FSC Webinar May 2018 Using Using our Scale our - - PowerPoint PPT Presentation
Leonardo Lima FSC Webinar May 2018 Using Using our Scale our - - PowerPoint PPT Presentation
Leonardo Lima FSC Webinar May 2018 Using Using our Scale our Scale for Good or Good G L O B A L Goals for 2022-2030 P R I O R I T I E S Commitmen Commitment t to to Bee Beef Pac acka kaging ging You outh th Famili
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O T H E R F O U N D AT I O N A L R E S P O N S I B I L I T I E S
Climate Change: Science-Based Targets for Restaurants, Offices, Supply Chain Priority Impact Areas, Sustainable Sourcing Goals, Commitment on Forests
G L O B A L P R I O R I T I E S
Packaging
By 2020, 100% of fiber-based packaging will come from certified or recycled sources.
Recycling
By 2025, our goal is to recycle guest packaging at all McDonald’s
- restaurants. We understand that
recycling infrastructure, regulations, and consumer behaviors vary city to city and country to country, but we plan to be part of the solution and help influence powerful change.
McDonald’s Commitment on Forests
2014-2020
McDonald’s Commitment on Forests
Brazilian Packaging 95% FSC Certified
Consumers Education
2 million / day in Brazil
▪ McDonald´s University – São Paulo – Brazil