Coffee Quality Management Dr. Cecilia Kathurima Definition of - - PowerPoint PPT Presentation

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Coffee Quality Management Dr. Cecilia Kathurima Definition of - - PowerPoint PPT Presentation

Kenya Agricultural & Livestock Research Organization (KALRO) Coffee Quality Management Dr. Cecilia Kathurima Definition of Quality Consumer Coffee dealers Producers Coffee Coffee that Coffee whose which gives gives sale leads to


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Kenya Agricultural & Livestock Research Organization (KALRO)

Coffee Quality Management

  • Dr. Cecilia Kathurima
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Consumer Coffee which gives maximum pleasure Coffee dealers Coffee that gives maximum profit Producers Coffee whose sale leads to higher income

Definition of Quality

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COFFEE QUALITY MANAGEMENT AT PRODUCTION LEVEL

 Choice of planting materials  Establishment  Soil fertility management  Canopy Management  Crop protection

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Coffee Berry Disease Coffee Leaf Rust Bacterial Blight of coffee Fusarium Root Disease

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Dry processing

Post-harvest techniques influence the quality of coffee

Wet processing

Harvesting Pulping Fermentation Soaking Washing Parchment drying Parchment conditioning Hulling Grading

QUALITY MANAGEMENT POSTHARVEST

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QUALITY ASSESSMENT

Farm related defects Processing related defects

AMBERS PULPER DAMAGED BLACK BEANS STINKERS RAGGED BEANS INSECT DAMAGED

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100 200 300 400 500 AA AB C E PB T TT MH ML 141 120 103 215 128 45 92 80 54 458 364 255 290 329 202 250 165 115 283 237 208 259 230 129 194 111 102 Price of 50kg bag in USD GRADES MIN MAX AVG

GRADE Vs PRICES PER 50 KG BAG 2014/2015

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 Quality differentiates a product and commands premiums.  Growers should strive to raise value of their coffee by improving quality CONCLUSION

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Thank you for listening