ASSESSING CITRUS C CROP C COE OEFFI FFICIENTS FOR OR OPTI - - PowerPoint PPT Presentation

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ASSESSING CITRUS C CROP C COE OEFFI FFICIENTS FOR OR OPTI - - PowerPoint PPT Presentation

ASSESSING CITRUS C CROP C COE OEFFI FFICIENTS FOR OR OPTI TIMIZING W WATER ER US USE A AND ND SUS USTAINING ENVIRONME ONMENT NTAL QUALITY Davie Kadyampakeni, Wije Bandaranayake and Samuel Kwakye UF/IFAS Citrus Research and


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SLIDE 1

ASSESSING CITRUS C CROP C COE OEFFI FFICIENTS FOR OR OPTI TIMIZING W WATER ER US USE A AND ND SUS USTAINING ENVIRONME ONMENT NTAL QUALITY

Davie Kadyampakeni, Wije Bandaranayake and Samuel Kwakye UF/IFAS Citrus Research and Education Center, CREC, Lake Alfred, FL E-mail: dkadyampakeni@ufl.edu

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SLIDE 2

CURRENT CITRUS PRODUCTION STATUS

200 400 600 800 1000 1200 Bearing acreage (1000 acres) Crop year Bearing acreage and production of citrus in the US for the past 20 years

Florida California Texas Arizona United States

Florida bearing acreage has declined from 785,900 acres (70% of national production) in 1998 to about 410,700 acres (58% of US production) in 2017 representing about 48% decline (USDA, 2018).

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SLIDE 3

CURRENT CITRUS PRODUCTION STATUS (2)

Florida production has declined from 13.6 million tons (76% of national production) in 1998 to about 3.5 million tons (45% of US production) in 2017 representing about 74% decline in production (USDA, 2018).

2000 4000 6000 8000 10000 12000 14000 16000 18000 20000

Production (x1000 tons)

Crop year

Citrus production in the US for the past 20 years

Florida California Texas Arizona United States

Bearing acreage and production losses have been ascribed largely to Huanglongbing (HLB) or citrus

  • greening. Other reasons include

hurricanes and urbanization.

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SLIDE 4

WATER MANAGEMENT STRATEGIES FOR HLB- AFFECTED CITRUS TREES

 Preventative measures: HLB negative (healthy trees) (Ferrarezi et al. 2017a, 2017b, Schumann et

  • al. 2017)

 Frequent irrigation (daily or multiple times a day) e.g. Citrus Under Cover Production System  Regulated deficit irrigation  Ensure Asian citrus psyllid (ACP) exclusion  Curative management of HLB positive trees (asymptomatic trees) (Kadyampakeni et al., 2014a,b,c)  Daily irrigation plus ACP control  Managing pH to optimum levels for nutrient availability  Improved nutrition programs via fertigation or use of controlled-release fertilizer (CRF) sources  Remediation/Management of HLB affected trees (symptomatic trees) (Hamido et al., 2017a,b; Kadyampakeni and Morgan, 2017)  Daily irrigation plus ACP control  Managing pH to optimum levels for nutrient availability  Fertigation practices and CRF

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SLIDE 5

OBJECTIVES OF THE VARIOUS FIELD AND GREENHOUSE STUDIES

  • Determining water use patterns of HLB-affected trees at field scale

and in greenhouse conditions.

  • Estimating crop coefficients for HLB-affected and healthy trees

under greenhouse conditions.

  • Evaluating soil moisture thresholds for HLB-affected trees in the

greenhouse and field conditions.

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SLIDE 6

HYPOTHESES FOR VARIOUS WATER MANAGEMENT STUDIES

  • Frequent irrigation management practices would enhance growth,

water use and crop resilience to HLB.

  • Soil moisture availability would be optimal with frequent, but

reduced irrigation level, and maintain and/or increase root growth, root water uptake and tree water use.

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SLIDE 7

MATERIALS AND METHODS

Water use measurements in field studies and greenhouse studies.

Use of sapflow sensors supported by a datalogger, solar panel, and 12-V battery (right and top) Weighing lysimetry for measuring water use (left)

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SLIDE 8

MATERIALS AND METHODS (2)

Water monitoring at grove scale and soil moisture measurement at 15, 30 and 60 cm soil depth Water volume measurements at field scale Evapotranspiration and root growth measurements between HLB affected and healthy trees under greenhouse conditions

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SLIDE 9

TREE RESPONSE TO IRRIGATION SCHEDULES

Water use of HLB affected trees in south west and central Florida

  • Daily irrigation > Intermediate

(irrigating every 1.5 days) > IFAS irrigation (irrigating every two days) scheduling

  • Daily irrigation could help in

managing HLB affected trees and reduce tree water stress

  • More details: Kadyampakeni

and Morgan, 2017. Scientia Horticulturae 224:272-279

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SLIDE 10

SOIL MOISTURE DISTRIBUTION AT 3 DEPTHS

Avon Park Volumetric water content (m3 m-3)

0.00 0.02 0.04 0.06 0.08 0.10 0.12 IFAS Intermediate Daily

Immokalee Soil depth (cm)

0-15 15-30 30-45

Volumetric water content (m3 m-3)

0.00 0.02 0.04 0.06 0.08 0.10 0.12 IFAS Intermediate Daily

Arcadia Volumetric water content (m3 m-3)

0.00 0.02 0.04 0.06 0.08 0.10 0.12 IFAS Intermediate Daily

Keeping water in the top 0-30 cm improved water use for HLB affected trees. Greater moisture content beyond the root zone (at 45 cm) in Immokalee (bottom) could be due to capillary rise since the soils have a high water table and in Avon Park (middle) could be due to deep percolation because those soils are well drained. More details: Hamido et al. 2017a. HortScience 52(6):916-921.

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SLIDE 11

SOIL MOISTURE DISTRIBUTION USING DRIP AND MICROSPRINKLER IRRIGATION SYSTEMS

July 2010 Aug-Sept 2011

Julian day

188 192 196 200 204 208

Water content (%)

5 10 15 20 25 30 CMP MOHS DOHS-C35

Julian day

234 236 238 240 242 244 246 248

Water content (%) 5 10 15 20 25 30 CMP MOHS DOHS-C35

CMP-Conventional microsprinkler irrigation MOHS-Microprinkler

  • pen hydroponic system

with daily irrigation and weekly fertigaton. DOHS-C35-Drip open hydroponic system with daily irrigation and fertigation Soil moisture at 10 cm depth was close to or slightly above field capacity in the range of 7 and 15%. Kadyampakeni et al. 2014a, b. Soil Science Society of America Journal 78:645–654; 78:1351–1361

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SLIDE 12

MEASURING WATER CONTENT IN THE SOIL AND APPLIED WATER VOLUMES

Water monitoring at grove scale and soil moisture distribution at 15, 30 and 60 cm soil depth ~217,238 gal/acre since Feb 2018

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SLIDE 13

CROP COEFFIENTS FOR HLB VS NON-HLB AFFECTED TREES

  • Patterns of crop coefficients (Kc)

similar for HLB affected and non- affected trees

  • Non-affected tree Kc similar to

those found to field trees prior to greening

  • Infected trees consistently with

lower Kc

  • Kc 35.2% and 20.8% lower for HLB-

affected trees in 2014 and 2015, respectively.

0.5 1 1.5 Dec-13 Feb-14 Apr-14 Jun-14 Aug-14 Oct-14 Dec-14 Crop Coefficient (Kc) Date Hamlin Hamlin - HLB Valencia Valencia - HLB IFAS 0.0 0.2 0.4 0.6 0.8 1.0 1.2 Dec-14 Feb-15 Apr-15 May-15 Jul-15 Sep-15 Oct-15 Dec-15 Crop Coefficient (Kc) Date Hamlin Hamlin - HLB Valencia Valencia - HLB IFAS

Crop coefficient (Kc) for HLB affected trees in southwest Florida under greenhouse conditions More details: Hamido et al. 2017b. HortTechnology 27(5):659-665

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SLIDE 14

 22 to 35% greater water

use for Non-HLB affected trees

 Inter-season and annual

variability in water use

 Comparable water use

between varieties

Month -year ETo (mm d-1) ETc (mm d-1) ETc diff. (%)‡ Hamlin-Non HLB Hamlin-HLB Jan-Jun-14 3.57 2.97 2.23 23.73 Jul-Dec-14 4.42 4.16 2.63 34.82 Jan-Jun-2015 3.38 4.08 2.83 29.82 Jun-Oct-15 3.73 4.94 3.18 35.20 Overall Average 3.79 4.00a** 2.69b** 30.75 Valencia-Non HLB Valencia-HLB Jan-Jun-14 3.57 2.83 2.22 22.28 Jul-Dec-14 4.42 3.97 2.83 28.85 Jan-Jun-2015 3.38 3.85 2.69 30.98 Jun-Oct-15 3.73 4.79 3.56 26.42 Overall Average 3.79 3.82a** 2.80b** 26.99**

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SLIDE 15

SUMMARY

  • Daily irrigation is critical for maintaining tree production and performance.
  • Optimal irrigation scheduling along with monitoring water use is important for

high irrigation efficiency, greater water use efficiency and minimizing leaching losses.

  • Soil moisture content at or close to field capacity is possible with modified

water application methods on Florida’s sandy soils

  • Trees affected by HLB appear to use about 22 to 35% less water than healthy
  • trees. These results, if confirmed at field scale, will result in modified crop

coefficients for HLB-affected citrus leading to water savings.

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SLIDE 16

ACKNOWLEDGEMENTS

  • Collaborators:
  • UF/IFAS CREC: Dr. Arnold Schumann, Dr. Evan Johnson, Dr. Tripti Vashisth
  • UF/IFAS SWFREC: Dr. Kelly Morgan, Dr. Said Hamido.
  • SWSD Gainesville: Dr. Peter Nkedi-Kizza, Dr. Gabriel Landry-Maltais
  • My Program Team: Dr. Wije Bandaranayake, William Ratnasiri, Alex Hernandez,
  • Graduate students: Samuel Kwakye, Qudus Uthman and Eduardo Esteves
  • Sponsors: UF/IFAS Citrus Initiative, SWFWMD, USDA-NIFA
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SLIDE 17

QUESTIONS/COMMENTS?

E-mail: dkadyampakeni@ufl.edu

  • Tel. 863-956-8843

Facebook and Twitter: Water and Nutrient Management Lab @ CREC