PULSE CROP SITUATION CSTA VANCOUVER, BC July 12, 2016 CA CANAD - - PowerPoint PPT Presentation

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PULSE CROP SITUATION CSTA VANCOUVER, BC July 12, 2016 CA CANAD - - PowerPoint PPT Presentation

PULSE CROP SITUATION CSTA VANCOUVER, BC July 12, 2016 CA CANAD ADA A PUL PULSE SE PR PRODU ODUCT CTION ION (thousa (tho usand nd he hect ctar ares/ es/to tonn nnes) es) 10,000 9,000 8,000 7,000 6,000 5,000 4,000


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SLIDE 1

PULSE CROP SITUATION CSTA – VANCOUVER, BC

July 12, 2016

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SLIDE 2

Source: AAFC

CA CANAD ADA A PUL PULSE SE PR PRODU ODUCT CTION ION

(tho (thousa usand nd he hect ctar ares/ es/to tonn nnes) es)

1,000 2,000 3,000 4,000 5,000 6,000 7,000 8,000 9,000 10,000

91-92 93-94 95-96 97-98 99-00 01-02 03-04 05-06 07-08 09-10 11-12 13-14 15-16f

Tonnes Seeded Area

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SLIDE 3

Source: AAFC

CA CANAD ADA A PE PEA A PR PRODU ODUCT CTION ION

(tho (thousa usand nd he hect ctar ares/ es/to tonn nnes) es)

500 1,000 1,500 2,000 2,500 3,000 3,500 4,000 4,500

91-92 93-94 95-96 97-98 99-00 01-02 03-04 05-06 07-08 09-10 11-12 13-14 15-16f

Tonnes Seeded Area

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SLIDE 4

Source: AAFC

CA CANAD ADA A LE LENTIL NTIL PR PRODU ODUCT CTION ION

(tho (thousa usand nd he hect ctar ares/ es/to tonn nnes) es)

500 1,000 1,500 2,000 2,500 3,000 3,500 4,000 4,500

91-92 93-94 95-96 97-98 99-00 01-02 03-04 05-06 07-08 09-10 11-12 13-14 15-16f

Tonnes Seeded Area

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SLIDE 5

2015 CDN P 2015 CDN PULSE ULSE PR PRODUCTION ODUCTION (‘000 TONNES ONNES)

Source: AAFC

500 1,000 1,500 2,000 2,500 3,000 3,500 Pea Lentil Bean Chickpea

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SLIDE 6

2015 CDN LENTIL PRODUCTION BY CLASS (TONNES)

  • 500,000

1,000,000 1,500,000 2,000,000 2,500,000 2011 2012 2013 2014 2015 Tonnes Other Small Green Large Green Red

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500,000 1,000,000 1,500,000 2,000,000 2,500,000 3,000,000 3,500,000 4,000,000 2011 2012 2013 2014 2015 Green Yellow

2015 CDN PEA PRODUCTION BY CLASS (TONNES)

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SLIDE 8
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SASKATCHEWAN SHARE OF CANADIAN PRODUCTION

Peas: 55% Lentils: 90% Chickpeas: 95%

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SLIDE 10

Where Are Our Major Markets?

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SLIDE 11

CANADIAN YELLOW PEA EXPORTS 2013-15AVG

India 43% China 30% Bangladesh 16%

Cuba 3% United States 2% United Arab Emirates 2% Pakistan 1% Belgium 0% Indonesia 1% Other 2%

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CANADIAN RED LENTIL EXPORTS 2013-15 AVG

India 41% Turkey 23%

Egypt 8% United Arab Emirates 7% Bangladesh 6% Pakistan 5% Sri Lanka 5% Other 5%

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CANADIAN GREEN LENTIL EXPORTS 2013-15 AVG

India 23% United Arab Emirates 10% Algeria 10% Colombia 8% Turkey 6% Spain 5% Peru 4% Mexico 4% Venezuela 3% Other 27%

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CANADIAN GREEN PEA EXPORTS 2013-15 AVG

India 35% China 22% Colombia 7% Philippines 5% United Arab Emirates 4% Yemen 3% Venezuela 3% Other 21%

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CANADIAN KABULI CHICKPEA EXPORTS 2013-2015

United States 16% Pakistan 15% Turkey 11% United Kingdom 7% Israel 6% Italy 5% Jordan 5% India 5% Egypt 4% Lebanon 3% Other 23%

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Current situation

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2016 SEEDED AREA - PEA AND LENTIL (‘000 HECTARES)

500 1,000 1,500 2,000 2,500

Pea Lentil 10-11 11-12 12-13 13-14 14-15 15-16 16-17f

+ 48% + 16%

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SLIDE 18

20 40 60 80 100 120 140

Chickpea Dry Bean

10-11 11-12 12-13 13-14 14-15 15-16 16-17f

2016 SEEDED AREA – CHICKPEA AND BEAN (‘000 HECTARES)

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WHAT IS DRIVING GROWTH?

DEMAND SIDE FACTORS

  • Population and income growth in core markets
  • Competition for acres from other crops in other producing countries
  • Weak monsoons in India in last two years
  • Canada is most competitive supplier of plant based protein
  • 2016 is International Year of Pulses
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WHAT IS DRIVING GROWTH?

CDN PRODUCTION SIDE FACTORS

  • Per acre net returns for pulse crops – currently leading the way in

most areas.

  • Availability varieties adapted to a wide area in Western Canada
  • Improvements in pulse agronomy (weed control, harvestability)
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FUTURE PATH

Diversification of markets

  • Expand consumption in non-traditional markets (North America, Europe, China)
  • Create additional demand for ingredient utilization (food, pet food aquaculture, industrial

use) Expand footprint of pulse production – at least one pulse crop available for every acre- faba, chickpea Continuous improvement in productivity

  • Yield potential – additional herbicide tolerances, disease resistance
  • Reduce agronomic constraints – weed and disease pressure

Need partnerships and an entire supply chain approach for continued growth

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SLIDE 22

SPG SPG KEY R KEY RESU ESULT A T AREAS REAS

  • BOOST: Increased Yield
  • IMPACT: Expanded Use
  • EVOLVE: Develop New Pulse Crop Options
  • REACH: Expanded Market Access
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SLIDE 23