Chemical mutation of Stichococcus sp. for the selection of strains with reduced chlorophyll content
- G. Makaroglou1, E. Syranidou2, K. Pantelidaki1, N. Kalogerakis2, P
. Gikas1
1Design of Environmental Process Laboratory, School of Environmental Engineering,
T echnical University of Crete, Chania, Crete, 73100, Greece
2Biochemical Engineering and Environmental Biotechnology Laboratory, School of
Environmental Engineering, T echnical University of Crete, Chania, Crete, 73100, Greece Correspondence email: gmakaroglou@isc.tuc.gr; petros.gikas@enveng.tuc.gr