CHOCOA 2014 AMSTERDAM; March 28th Pierre Etoa Abena Some me Ch - - PowerPoint PPT Presentation

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CHOCOA 2014 AMSTERDAM; March 28th Pierre Etoa Abena Some me Ch - - PowerPoint PPT Presentation

CHOCOA 2014 AMSTERDAM; March 28th Pierre Etoa Abena Some me Ch Chall llenges enges in n th the Co Coco coa a ind ndust ustry ry Crop, employs millions in producing and consuming countries and drives economic growth; 95% of


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CHOCOA 2014

AMSTERDAM; March 28th Pierre Etoa Abena

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Some me Ch Chall llenges enges in n th the Co Coco coa a ind ndust ustry ry

Crop, employs millions in producing and consuming countries and drives economic growth;

 95% of world cocoa is produced by smallholders with low

income / Mostly living under poverty threshold;

 Ageing tree stocks/Ageing farmers Stagnating yields / low

productivity/Outdated farming techniques

 Land constraints/ Depleted soils;  Little or no use of inputs/Loss of production caused by

pests and diseases;

 Increasing legislation / strong regulations on food safety;  Absence of the next generation of cocoa growers

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So C Can an w we e L Lea eave ve w withou hout t This ???

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ICCO O : Mar arch ch 2 201 010 0 F Fiel eld d t trip rip in a C a Cocoa

  • a f

far arm

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IC ICCO: O: Ho How w Is Is pr produ

  • duction??

ction??

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ICCO: O: Ap Apparen arent t consom nsomption ption of Cocoa

  • a 201

010/ 0/2011 2011

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Wh What at I Is « Prof

  • fit

it »for r A C A COCOA OA Far armer??? mer???

  • Improved and more equitable economic returns

for farming;

  • Optimized incomes through skilled farming;
  • Remunerative market prices.

Could we consider the farmer as a share holder of the cocoa value chain and not only a stake holder???

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ICCO/CIRAD: O/CIRAD: Di Distribu tribution tion of Cho hoco colate late b bar ar va valu lue

  • Production of beans= 6%;
  • Collection and export of Cocoa beans= 4%;
  • Manufacturing and distribution of Chocolate= 70%;
  • VAT on Manufacturing and distribution= 5%;
  • Manufacture of liquor and butter= 5%;
  • Sugar= 3%;
  • Manufacturing of couverture= 5%;
  • Milk=???
  • Other components=???
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Ques estion tion Is Is: : Is Is Th This is Fa Fair ir??? ???

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Ho How w can an we we f fight ght this his in n t the he cocoa

  • a

indu ndustry stry ???

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Ho How Can n we e su succeed ceed in n ma makin king g This iCCO’s Dream a realiTy ???

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LET US DICUSS!!!