Style
at Hotel Grand Chancellor Adelaide on Hindley
Style at Hotel Grand Chancellor Adelaide on Hindley Elegance at - - PowerPoint PPT Presentation
Style at Hotel Grand Chancellor Adelaide on Hindley Elegance at Hotel Grand Chancellor Adelaide on Hindley Versatility at Hotel Grand Chancellor Adelaide on Hindley Memories at Hotel Grand Chancellor Adelaide on Hindley Silver Package $71
at Hotel Grand Chancellor Adelaide on Hindley
at Hotel Grand Chancellor Adelaide on Hindley
at Hotel Grand Chancellor Adelaide on Hindley
at Hotel Grand Chancellor Adelaide on Hindley
$71 per person
Minimum of 80 guests attending Pre dinner beverages for half an hour Premium three course menu including Coffee, tea and after dinner chocolates Dinner beverages for 4 ½ hours (standard beverage package) Personalized Wedding Menus Dance Floor, Lectern & Microphone Two complimentary car parks Overnight accommodation in a king size one bedroom suite with champagne for the bride and groom and breakfast served in your room or in Sirocco the following morning One complimentary dance lesson for 2 with Dancecorp Studios
$82 per person
Minimum of 80 guests attending Pre dinner beverages for half an hour Premium three course menu with a choice of main only and including coffee, tea and after dinner chocolates Dinner beverages for 4 ½ hours (standard beverage package) Table centre pieces for guests and bridal table (Seasonal flowers or Candelabrum) Personalized Wedding Menus Dance Floor, Lectern & Microphone Two complimentary car parks Complimentary chair covers (loose white cover with a sash or bow of your colour choice) Guest Table numbers are based on a minimum of 8-10 at each Luxury overnight accommodation in a king size one bedroom suite with champagne for the bride and groom and breakfast served in your room or in Sirocco the following morning One complimentary dance lesson for 2 with Dancecorp Studios Anniversary Stay – Overnight accommodation in a king size one bedroom suite for the bride and groom’s l year anniversary (must be taken on the anniversary date only and is subject to availability)
$88 per person
Minimum of 80 guests attending Pre dinner beverages for half an hour Premium three course menu with a choice of entrée and main and dessert buffet and including Coffee, tea and after dinner chocolates Dinner beverages for 4 ½ hours (standard beverage package) Table centre pieces for guests and bridal table (Seasonal flowers or Candelabrum) Personalized Wedding Menus Dance Floor, Lectern & Microphone Two complimentary car parks Complimentary chair covers (loose white cover with a sash or bow of your colour choice) Guest Table numbers are based on a minimum of 8-10 at each Luxury overnight accommodation in a king size one bedroom suite with champagne for the bride and groom and breakfast served in your room or in Sirocco the following morning One complimentary dance lesson for 2 with Dancecorp Studios Anniversary Stay – Overnight accommodation in a king size one bedroom suite for the bride and groom’s l year anniversary (must be taken on the anniversary date only and is subject to availability)
Entrée Entrée Smoked Salmon & King Prawn served with an Avocado Salsa and a Tomato Lime Mayonnaise BBQ Chicken served on Cos Lettuce with Pancetta, Croutons and Caesar Dressing Moroccan Spiced Lamb with a Pine Nut, Fetta Cheese, Roast Pumpkin and Tomato Salad Fettuccini with Roast Vegetables Pesto & Shaved Parmesan Thai Prawn Salad with Coriander and Chilli Dressing Char Grilled Chicken served with King Prawn, Snapper Fillet and Pesto Sundried Tomato Risotto with King Prawn, Snapper Fillet and Pesto Ricotta and Spinach Cannelloni with a Basil Infused Napolitan Sauce Minestrone Soup topped with Parmesan Cheese and Parsley Crouton Roast Butternut Pumpkin Soup with King Prawn and Herb Crème Fraiche
Main Main Salt Water Barramundi crusted with Macadamia Nut served with a Lemon and Parsley Risotto and Citrus Butter Aged Rib Eye Steak with Field Mushrooms, Roast Capsicum, Asparagus and a Red Wine Glaze Pan Fried Chicken Breast and King Prawn on Garlic Mash served with a White Wine and Chive Sauce Roasted Lamb Loin with Potato and Rosemary Gratin, Baba Ganoush and Tomato Salsa Pan-fried Atlantic Salmon with steamed Green Vegetables, Basil Oil and Napolitan Sauce Char Grilled Stockyard Sirloin with Roasted Vegetables, Cracked Pepper Glaze and Onion Jam Baked Chicken Fillet served on Wilted Rocket Risotto with a Spanish Onion and Tomato Salsa Veal Medallions served with Hash Brown Potato Green beans and a Wild Mushroom Glaze Beef Tenderloin and Medallion of Chicken with Bearnaise Sauce and Tomato Salsa served on Potato Mash Pesto Creamed Gnocchi with Baby Spinach Kalamata Olives Roast Capsicum and Basil Oil All main courses are served with Market Fresh Vegetables
Dessert Dessert Rich Chocolate Mousse and Chocolate Grenache served with Vanilla Ice-Cream and Mango Coulis Cherry and Almond Cake served with Vanilla Ice Cream and Amaretto Cherries Warm Pear and Hazelnut Tart served with Vanilla Ice Cream and Pouring Cream Tria Misu Gateuax with Rich Coffee and Chocolate Sauce Vanilla Panacotta served in a Tuille Pastry with Strawberry Salad Steamed Sticky Date Pudding served with a Butterscotch Sauce and Double Cream Waffle Basket filled with Fresh Fruit, Baci Ice-Cream and Passion Fruit Glaze An Australian Cheese Plate with Dried Fruits **if you would like to add an extra choice to a course please add an additional $5.00 per choice. To avoid this surcharge you may like to consider two items served alternatively to each table.**
Children under 5 years Complimentary Children 5-12 years of age $30 Children 12-17 years of age $50
2 Course Menu Options 2 Course set menu from $38.00 per person 2 Course choice menu from $43.00 per person 3 Course Menu Options 3 Course set menu from $45.00 per person 3 Course choice menu from $50.00 per person Beverages 2 hour beverage package (standard) $18.00 per person 3 hour beverage package (standard) $23.00 per person 4 hour beverage package (standard) $28.00 per person 5 hour beverage package (standard) $33.00 per person BYO Corkage $8.00 per person
Decorations Centre pieces your choice of floral arrangements or candelabra $25.00 per table Chair covers with your choice of colour $5.50 per chair Complimentary Cake table & Gift table Overnight Accommodation Luxury accommodation in a king size one bedroom suite with champagne for the and breakfast served in your room or in Sirocco Restaurant $200.00 per night Room Hire Torrens Room from 5pm – 12pm $250.00 room hire Hindley Room from 5pm – 12pm $500.00 room hire Includes room set up, dance floor, cake table & gift table All prices quoted are valid until 30 June 2010
Booking a Booking and Deposit d Deposit The Hotel will provide you with details of your tentative booking in writing. In order to confirm your booking: The non-refundable Deposit (equal to 20% of the Estimated Event Charge, including all accommodation, food and beverage, room and equipment hire costs unless otherwise specified in the Event Order) must be paid to the Hotel within 14 days of your booking (the Hotel may require payment of the Deposit within 48 hours if other tentative bookings are received); and you must return the signed Event Order and a signed copy of these Terms and Conditions to the Hotel. Payment Payment You must pay the Estimated Event Charge in full (less the amount of any deposit already paid) at least five (5) Business Days before the event and pay the differential between the Estimated Event Charge and the actual Event Charge prior to departure from the Hotel. Any overpayment will be refunded to you. Charges Charges and GST and GST The Event Charge will be based on the rates quoted in the Event Order unless you require any changes to your event in which case the Hotel will advise you of any change to the charges. The Estimated Event Charge has been provided to you as an indicative figure only of the likely Event Charge. All rates are given in Australian dollars and are inclusive of Goods and Services Tax as defined in A New Tax System (Goods & Services) Tax Act 1999. If any additional or increased taxes or levies are introduced after the date of the Event Order, the Hotel reserves the right to require payment of the relevant additional amount. Va Valid lidit ity All prices quoted are valid until 30 June 2010
Func Function Cancell tion Cancellation tion All deposits paid are non refundable. In addition, the following cancellation fees apply if you cancel the event: More than 30 days notice- unless otherwise specified in the Event Order the Deposit will be forfeited. Between 7 and 30 days notice - in addition to the Deposit (which will be forfeited) you must pay an additional 20% of the Estimated Function Charge (unless the function room is rebooked in which case the Hotel, in its discretion, may waive part of the cancellation fee). Less than 7 days notice - in addition to the Deposit (which will be forfeited) you must pay the total balance of the Estimated Event Charge (unless the function room is rebooked in which case the Hotel, in its discretion, may waive part of the cancellation fee). Conduct of the Function Conduct of the Function Unless otherwise agreed by the Hotel, your event must finish at the time specified in the Event Order. Your event must be conducted in an orderly and lawful manner. The Hotel reserves the right to end your event if the Hotel reasonably believes that your event is not being conducted in an orderly and lawful manner. The Hotel has no responsibility to you for any costs, damages or expenses that you may incur in relation to the Hotel’s termination of your event. The Hotel may remove or deny entry to anybody being disruptive or acting in a disorderly manner. No food or beverages of any kind, other than those provided by the Hotel will be permitted onto the Hotel’s property without the consent of the Hotel. The Hotel practices principles of responsible service of alcohol. Intoxicated persons will not be served alcohol and may be removed from the premises. You are not permitted to exceed any noise levels, which, in the opinion of the Hotel, may disturb other guests of the Hotel or disrupt the normal operations of the Hotel. You must ensure that you and your guests and invitees at your event do not breach any statutes, by-laws, or regulations including the Hotel’s liquor licence and fire regulations.
Ci Circums rcumstanc tances Bey s Beyond the Control nd the Control of the H
tel If the Hotel is unable to provide the facilities or any other arrangements for your event or any part of it or cannot otherwise perform the terms of the Event Order due to circumstances beyond the Hotel's control, the Hotel is not responsible for any costs, damages or expenses that you may suffer or incur. No Responsibility No Responsibility The Hotel is not responsible for: The theft, damage or loss of any goods brought into the Hotel; or any introduction of food to the event and the effect of it afterwards. The car park under the Hotel is a public car park. The Hotel is not responsible for any theft, damage or loss to any goods that may occur within the car park. Indemnity Indemnity You are responsible for and must indemnify the Hotel for: loss or damage to the Hotel arising out of your use, or any person attending the event and/or room accommodation; any additional cleaning requirements which the Hotel considers to be in excess of general cleaning; and claims by any person for loss, injury, death or damage of any kind arising from your use, or any persons attending the event and/or room accommodation, which is caused or contributed to by your negligence or that of persons attending the event. Agency Agency Unless otherwise agreed, the party which signs these terms and conditions will be the party responsible for payment of the Event Charge. Important Note Important Note Please read these terms carefully. If you do not understand any of the terms or have any questions, please discuss them with
signing the terms, they are binding upon you.