Providing Food Assistance to Early Stage Breast Cancer Patients with - - PowerPoint PPT Presentation

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Providing Food Assistance to Early Stage Breast Cancer Patients with - - PowerPoint PPT Presentation

Providing Food Assistance to Early Stage Breast Cancer Patients with Food Insecurity Significantly Improves Their Adherence to Adjuvant Therapy. Sabrina Caramando, Emmaline Longnecker, Tracy F. Weisberg, Christian A. Thomas. Overview


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SLIDE 1

Providing Food Assistance to Early Stage Breast Cancer Patients with Food Insecurity Significantly Improves Their Adherence to Adjuvant Therapy.

Sabrina Caramando, Emmaline Longnecker, Tracy F. Weisberg, Christian A. Thomas.

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SLIDE 2

Overview

  • Background of food insecurity in Maine
  • NECS partnership with Good Shepherd Food Bank
  • Introduction to food insecurity research at NECS
  • Methods
  • Results
  • Conclusions & Take-Aways
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SLIDE 3

Background

Food Insecurity in Maine

  • 16% of Maine residents are food insecure
  • 7th highest in the Nation
  • Positive associations with poor health
  • “Food Insecurity Among Cancer Patients in Kentucky: A Pilot Study”

* affordable medication, quality of life, SES, nutritional risk, depression

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SLIDE 4
  • Good Shepherd Food Bank partnership
  • Patient Reported Outcomes (PRO) survey
  • Food insecurity question
  • Food bags given out by financial advisors

http://www.downtownbangor.com/event/dirigo-speaks-presents-kristen-miale-president-good-shepherd-food-bank/

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Past Research at NECS

  • FI and cancer

patient symptom burden

  • Significant

differences in PRO symptoms

  • Difficulty sleeping,

fatigue, pain, mood, & appetite

0.2 0.4 0.6 0.8 1 1.2 1.4 1.6 Difficulty Sleeping Fatigue Pain Mood Appetite

PRO Symptom Averages

Food Insecurity Food Security

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  • Aim
  • Correlation between FI and adherence to adjuvant therapy
  • Does providing food assistance change adherence patterns to

adjuvant therapy?

  • food bags

Current Study

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SLIDE 7
  • Compiled data from January 2017 through June 2018
  • early stage (0-II) breast cancer patients
  • adjuvant therapy (hormone)
  • indication of FI on PRO survey
  • Number of months on adjuvant therapy
  • Case controls → disease, stage, age, gender, timeframe of adjuvant therapy

Methods

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Results

n= 59 n= 59 2 4 6 8 10 12 14

Months of Adjvant Treatment FI

Months of Adjuvant Treatment for Early Stage Breast Cancer FI and FS Patients

FS

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Results (continued)

n= 38 n= 21 n= 59 2 4 6 8 10 12 14

Months of Adjuvant Treatment FI, no assistance

Months of Adjuvant Treatment for FI and FS Patients

FI, received assistance FS

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SLIDE 10
  • Food insecurity impacts adjuvant therapy of early stage breast

cancer patients

  • SES factors
  • PRO symptom burden
  • Providing food assistance improves adherence to adjuvant

therapy and may therefore influence a patients ability to successfully complete treatment

Conclusions & Take-Aways

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SLIDE 11

Bayly, J. (2018, September 09). Maine ranks highest in New England for food insecurity. http://bangordailynews.com/2018/09/05/homestead/maine-ranks-highest-new-england-for- food-insecurity/ Simmons, L. A., Modesitt, S. C., Brody, A. C., & Leggin, A. B. (2006). Food Insecurity Among Cancer Patients in Kentucky: A Pilot Study. Journal of Oncology Practice, 2(6), 274-279.

Works Cited