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Meeting on promoting Prudent and Responsible Use of Antimicrobials in Veterinary Medicine Marienbad (Cz) 20 May 2009 1 20 May 2009 Resistance against anti-microbial resistance Jan Vaarten FVE executive director 2 20 May 2009 One of


  1. Meeting on promoting Prudent and Responsible Use of Antimicrobials in Veterinary Medicine Marienbad (Cz) 20 May 2009 1 20 May 2009

  2. Resistance against anti-microbial resistance Jan Vaarten FVE executive director 2 20 May 2009

  3. One of FVE’s key policies is the promotion of « ONE HEALTH » reflecting the link between animal health and public health Zoonoses, emerging diseases, food safety, antimicrobial resistance ….etc. 3 20 May 2009

  4. Veterinary Week 2008 Where… Prevention is better than cure

  5. Veterinary Week 2008 Where… Prevention is better than cure “biosecurity” Veterinary week 2009: week of 28 September

  6. Initiatives by the veterinary profession ? • At European level by FVE • At national level by regulatory bodies 6 20 May 2009

  7. 2008 FVE-conference on MRSA Goals: • To show commitment • To spread of information • To stimulate discussion • To raise awareness Several publications in veterinary journals FVE conference on MRSA “ Raising awareness is key to control ” Methicillin-resistant Staphylococcus aureus (MRSA) is a growing problem in both animals and humans and urgent action is required – and such action should be based on a shared responsibility between the veterinary and the public health sector. That was the main conclusion of the recent European conference on MRSA, organised on 8 April by the Federation of Veterinarians of Europe 7 20 May 2009 (FVE), and …

  8. • FVE European Code of Conduct (2008) § 2.6 Veterinarians should …….advise their customers about measures to minimise the risk of …………and antimicrobial resistance. • EP RUMA • FVE website • Update FVE brochure « Antibiotic resistance & Prudent use of Antibiotics in Veterinary Medicine » • AGM of Practitioners • Proposed to address the topic in EU Animal Health Law 8 20 May 2009

  9. At national level by Regulatory Bodies (Chambers, Orders, ..) Regulatory body, legal base, Access and excercise of the veterinary profession Look upon the quality of vet services from a societal point of view • Not in all countries separate regulatory body • Roles and responsibilities • They give an interpretation of the law, establish standards • As disciplinary bodies they act upon complaints they receive 9 20 May 2009

  10. Quick scan amongst FVE member organisations Sw, Dk, Ger, Nl, Be, Cz, At, (CH), It, (FM), Gr • Broad range of ideas and initiatives • Variable implementation / effectiveness • Focus on food producing animals (intensive farming) 10 20 May 2009

  11. • Most initiatives on information and promotion of prudent use • Guidelines for Prudent Use • Codes of Good Practice • Promotion of Management: herd health plans, bio security, farm evaluation and audits, farmer-vet relation, bench marking, 11 20 May 2009

  12. Training and Education • Pre- and post graduate curriculum • Seminars and conferences • Special courses to obtain or maintain rights to supply certain categories of medicines • Courses for farmers (biosecurity, record keeping, storage, administration) 12 20 May 2009

  13. Prescription and dispensing of antimicrobials • Rights to have a pharmacy and to deliver vmps under condition of extra training, quality assurance schemes, ….. • Differentiation in categories of antimicrobials (use of certain category only after antibiogram) • Special conditions for group treatments • Decoupling prescription and sales: varies from “no”, via under discussion, to “yes” 13 20 May 2009

  14. use of antimicrobials Recordkeeping and central database (pharmacie level, farm level, bench marking) Difficulties in obtaining information Private standards, quality schemes: retailers, bio, ..etc Convenant agreed by all parties on selective and restrictive use of antimicrobials 14 20 May 2009

  15. Much bigger change in the circumstances where under veterinarians work than in the veterinarian as such • Liberalisation of the market • Competition at global level • Pressure on price and margins • Household budget for food decreased • Deregulation of the profession • Etc � Big pressure in the market 15 20 May 2009

  16. • Vet profession is committed and willing to take actions • Stricter rules alone will not solve the problem (compliance culture) • Engagement of the food chain is needed 16 20 May 2009

  17. 17 17 Thank you for your attention! 20 May 2009

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