Athanassios Skordas Chairman of the Board, SELONDA Aquaculture S.A. Former Deputy Minister of Development
Number of companies Number of employees Other sectors 72,6% Other sectors 73,9% Food 27,4% Food 26,1% Annual turnover Production value Other sectors 78,7% Other sectors 79,3% Food 21,3% Food 20,7%
12 0 -500 9.827 10 -811 8.884 -1000 8.554 8.395 8.259 8.194 8.147 7.773 8 -1500 -1631 -1701 6.821 6.799 -1847 6.516 os ion euros 6.347 6.253 -2000 6.127 6.072 5.988 5.726 5.658 6 5.307 -2342 Million -2500 4.723 -2587 -2601 -2631 4.234 3.785 4 -3000 -3247 -3500 -3672 2 -4000 -4101 0 -4500 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 EXPORTS IMPORTS COMMERCIAL BALANCE Source: World Trade Organization The food industry remains extrovert
80% of production is exported to over 34 countries Greece supplies 61% of European and 31% of the world market in sea bream and sea bass
Federation of Greek Maricultures Greek industry at a glance • 34 years of experience Food supply • 110,000T of production • Non-organic & organic • Delivered to over 34 countries • 450 million meals annually • 31% of global supply Social • 63 companies cohesion • Based in the Ionian and Aegean sea • 12.000 employees in total Economic • €0,58 bn production value contribution • €0,5 bn exports value Ranks 1 st in Greek food exports • 6
Withstood the crisis Successful restructuring New dynamic with the normalization of the economic situation Low current valuations High expertise Traditional ties and mutual trust
From an expansion of Arab - Greek cooperation in the food sector and particularly aquaculture, we could only expect added value. Both parties know the possibilities and believe sincerely in such a cooperation.
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