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1 Shaadi by Marriott 2 There is no greater or more prestigious - PowerPoint PPT Presentation

1 Shaadi by Marriott 2 There is no greater or more prestigious venue to host events with stature. Whether large or small, opulent or intimate, our dedicated and passionate team can create a memorable experience 3 Congratulations, Thank


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  2. Shaadi by Marriott 2

  3. There is no greater or more prestigious venue to host events with stature. Whether large or small, opulent or intimate, our dedicated and passionate team can create a memorable experience 3

  4. Congratulations, Thank you for your interest in hosting your wedding at Goa Marriott Resort & Spa. We are delighted to submit this exclusively curated proposal for your consideration. Best Regards, Narcinva Kamat +91 9975024212 4

  5. An unforgettable address, from bespoke flower arrangements and captivating venues to curating customized menus and a personal specialist, we provide all of the elements necessary to surpass your expectations and create an enchanting occasion. Situated on the confluence of the River Mandovi and the Arabian Sea, Goa Marriott Resort & Spa, promises a truly exceptional experience. Give in to serene pampering treatments at Quan Spa or win a buck or two in a game of Poker at Casino Carnival. Exquisitely appointed, we also promise unprecedented hospitality and elegance for your wedding, making us the finest destination for an unforgettable occasion. Whether guests wish to stay ensconced at the resort or venture out and explore nearby attractions, there are endless options for pampering, fun and relaxation. One can visit Goa's many beaches; or enjoy a quiet walk in the Latern Quarters of Panjim City; go on a spice trail to the Spice Plantations; Our team will be more than happy to ensure your guests have a memorable time. At Goa Marriott Resort & Spa, all our guests receive the highest level of care and attention, from their first meeting with our experienced staff to the ultimate moment of their enchanted gathering. We invite you to be inspired by our list of bespoke arrangements. Welcome drinks on arrival • Customized hand Towels for the Couples • Key card jackets • Handmade Chocolates • 5

  6. YOUR ACCOMMODATION BAY VIEW GARDEN VIEW BAY VIEW PATIO No. of Rooms: 61 No. of Rooms: 84 No. of Rooms: 27 Area: 425-450Sqft Area: 425-450Sqft Area: 425-450Sqft 6

  7. BAY VIEW SUITE – LIVING ROOM BAY VIEW SUITE- BEDROOM No. of Rooms: 8 Area: 750 -800 Sqft 7

  8. YOUR INDOOR VENUE OPTIONS KULAGAR GRAND BALLROOM Dimensions: 90 Ft x 46Ft Dimensions: 62 ft x 30 ft Area: 4178 sft Area: 1838 sft Height: 18 ft Height: 11 ft Theatre: 330 persons Theatre: 120 persons Cluster: 160 persons Cluster: 56 persons Round table :- 200 persons Round table : 80 persons 8

  9. YOUR INDOOR VENUE OPTIONS THE GRAND BALLROOM 9

  10. YOUR INDOOR VENUE OPTIONS MEETING ROOMS & FOYER 10

  11. YOUR OUTDOOR VENUE OPTIONS POOL AREA NORTH CENTRAL LAWNS MIRAMAR BEACH Theatre: 300 persons Theatre: 1000 persons Round table :- 220 persons Round table:- 600 persons Reception style: 450 persons Reception style :- 1000 persons Beach events need permissions/ license from the local municipal and tourism department at INR 1,35,000/- + 18% taxes would be applicable. The license value is subject to change basis the government regulations. 11

  12. OUTDOOR WEDDING SETUPS 12

  13. OUTDOOR WEDDING SETUPS 13

  14. WEDDING SETUPS 14

  15. YOUR ALA CARTE DINING OPTIONS SIMPLY GRILLS WAN HAO A Specialty Fine – Dining seasonal restaurant nestled on the An extensive menu of the classics, the Chef’s creations and hot banks of the River Mandovi, providing a flavorful selection of options , delicately prepared using fresh seafood, meats and fresh seafood, imported meats and locally sourced fresh vegetables, according to the purest oriental traditions. veggies, subtly complimented by the sommelier’s choice of Timings regional wines. Dinner 7:00 pm – 11:00 pm (Closed during Monsoon) Timings 7:00 pm – 11:00 pm Dinner 15

  16. MENU COMPONENTS LUNCH DINNER BREAKFAST 1 soups 3 cereals 4 salads 4 salads 2 cut fruits 3 non vegetarian main courses 3 non vegetarian main courses 2 fresh juices 3 vegetarian main courses 4 vegetarian main courses 3 breakfast pastries 1 lentil 1 lentil 3 Indian dishes 2 Indian breads 2 Indian breads 2 continental dishes One live station (Dosa/ 1 steamed rice preparation 1 steamed rice preparation Paranta/ Egg) 1 flavored rice preparation 1 flavored rice preparation Toast – White/Brown bread 4 desserts + ice cream 4 desserts + ice cream Jam & Butter Condiments- Condiments- Pickle/papad/raita/ Tea/ coffee/Hot/ Cold Milk Pickle/papad/raita/ assorted assorted breads/ naan/ roti breads/ naan/ roti 16

  17. BEVERAGE MENU CHAMPAGANE Moët & Chandon, Rose Imperial 13000 Moët & Chandon, Brut Imperial 12000 5000 Cuvee D Millesime 10000 4500 GH Mumm, Brut 9000 3000 3000 3000 SPARKLING WINE 2800 Chandon, Brut 4000 Verona, Prosecco 4000 Jacob’s Creek, Chardonnay Pinot Noir, Rose 3500 Fratelli, Gran Cuvee Brut 3000 Grover’s Zampa Brut 2500 Sula Brut 2500 WHITE WINE Brancott Estate Sauvignon Blanc (New Zealand) 5000 Kendall Jackson Vintner, Chardonnay (USA) 4500 Peter Lehmann Weighbridge, Chardonnay (Australian) 3000 Jacob’s Creek, Chardonnay (Australian ) 3000 Fratelli, Sauvignon Blanc (Indian) 3000 Viña Tarapacá, Chardonnay (Chile) 2800 Sula, Sauvignon Blanc (Indian) 2200 Grover, Sauvignon Blanc (Indian) 5000 17

  18. RED WINE Kendell Jackson Pinot Noir (USA) 6000 Brancott Estate Pinot Noir (New Zealand) 5500 Jacob’s Creek, Reserve Shiraz (Australian) 4500 Jacob creek Shiraz Cabernet (Australian) 3500 Golden Sparrow Sangiovese (Italy) 3000 Grover, Cabernet Shiraz (Indian)) 2200 Fratelli, Sangiovese (Indian) 2200 Sula, Cabernet Shiraz (Indian) 2200 ROSÉ Sula, Zinfandel ,Blush (Indian) 2200 Fratelli, Rose (Indian) 2200 WHISKY DELUXE SCOTCH Chivas regal 25 yrs 45000 Ballantines 17 yrs 11000 Royal Salute 18000 PREMIUM SCOTCH Chivas Regal 12 years 6500 Chivas Regal Extra 6000 Ballantine’s 12 years Finest 4200 18

  19. BEVERAGE MENU 100 Piper’s 12 years 4000 INDIAN WHISKY Blender’s Pride Reserve 2800 Blender’s Pride 2200 IRISH WHISKY Jameson Caskmate 5500 Jameson 4500 SINGLE MALT Glenlivet Naduraa 13000 Glenlivet 15 year 13000 Aberlour 16 year 20000 Aberlour 12 year 10000 Scapa Clansa 16000 Longmoron D C 20000 VODKA Grey Goose 9000 Belvedere 8000 Absolut Elix 6000 Absolut 5000 Smirnoff Red 2500 19

  20. GIN Beefeater 6000 Monkey 47 8000 Gordon’s 5000 WHITE RUM Bacardi Carta Blanca 2400 Havana club 2800 DARK RUM Old Monk 900 BRANDY Honey Bee 1500 COGNAC Cognac Martell VS 4500 LOCAL BREW Big Boss Cashew Feni 1500 Big Boss Palm Feni 1500 TEQUILA El Charro, Silver 4000 LIQUEURS Patron XO Café 9500 Jägermeister 9500 Bailey’s Irish cream 9000 Kahlua 8500 20

  21. ALCOPOPS Bacardi Breezer 250 BEERS Hoggarden 450 Corona 400 Bira 350 Simba 350 Heineken 275 Carlsberg 275 Kingfisher Ultra 250 Kingfisher 200 SOFT BEVERAGES Fresh Juices per glass 200 Canned Juices 1 liter 550 Aerated Beverages 750 ml 300 Diet Pepsi (Can) 170 Red Bull 275 BAR GRATIS Wafers and Peanuts per person 200 Cashews and Almonds per person 300 Both of the above 450 Selection of Cocktail Station per person (any one of the below) 300 (Flavored Mojitos, Caipiroska, Margaritas, Martinis and Vodka Shots) Assortment of Cocktails (All the above mentioned cocktails) 550 21

  22. PACKAGES FOR BANQUET EVENTS (The package would include unlimited beverage as per the selection for the specified duration ) PLATINUM (2 HRS – 1250 & 3 HRS - 1500 PER PERSON) Ballantine’s Finest /Johnnie Walker Red Label Absolut/ Ketel One Beefeater / Gordon’s Gin Captain Morgan spiced rum Heineken / Budweiser Jacob’s Creek Chardonnay Pinot Noir Sparkling Rose Two Oceans, Sauvignon Blanc Two Oceans, Shiraz Canned Juices, Aerated Beverages, Soda Water and Tonic Water GOLD (2 HRS -1050 & 3 HRS -1200 PER PERSON) 100 Pipers/ Teachers Highland Cream Smirnoff Beefeater Bacardi Old Monk Kingfisher / Kingfisher Ultra Grover Zampa Sparkling Grover’s Sauvignon Blanc Grover’s Cabernet Shiraz Canned Juices, Aerated Beverages, Soda Water and Tonic Water 22

  23. BEVERAGE MENU SOFT BEVERAGE (2 HRS - 450 & 3 HRS – 550 PER PERSON) Aerated Beverages Canned Juices Soda Water Bottled Water * An increase of duration for beverage package will be provided @INR 150 + taxes per hour if required. * Beverage package can be availed for a minimum of 50 guests and above and all beverages are subject to availability. * Charges for the above would be based on the number of people in attendance and not consumption. * All prices are mentioned in INR and exclusive of applicable taxes. * 18% taxes on food, 18% taxes on soft beverage, and 22% taxes on alcohol are applicable. * Goa Marriott Resort & Spa reserves the right to change the above prices due to market conditions without prior notice. * Should the government of Goa / India modify the tax structure, the same would be applicable. 23

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