TH E M ARKET SYSTEM M ARKET? W HAT I S A A phyisical or non - - PowerPoint PPT Presentation

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TH E M ARKET SYSTEM M ARKET? W HAT I S A A phyisical or non - - PowerPoint PPT Presentation

TH E M ARKET SYSTEM M ARKET? W HAT I S A A phyisical or non physical system where two or more parties engage in exchange MARKET PLACE A location where people regularly exchange of a varitey of goods and services. A markets form is


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TH E M ARKET SYSTEM

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A location where people regularly exchange of a varitey of goods and

  • services. A market’s form is

dependent on the local population, culture, and geographic conditions. There are difgerent form and types

  • f marketplaces

A phyisical or non physical system where two or more parties engage in exchange

M ARKET?

W HAT I S A

MARKET PLACE

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FORMS

BAZAAR a covered market in the Middle East W ET MARKETS in Greater China and Asia, where traditionally live animals were sold N I GH T MARKETS opens at night and features street food and. In Indonesia and Malaysia they are known as pasar malam CAR BOOT SALE a type of market where people trade household and garden goods I N DOOR MARKET MARKET SQUARE Open area, usually in town centre, with stalls selling goods in a public square PUBLI C MARKET an indoor, fjxed market in a building STREET MARKET stalls along a street FLOATI N G MARKETS where goods are sold from boats Dam noen Saduak Floating Market Queen Victoria W inter Night Market I stanbul Grand Bazaar

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FARM ERS’ M ARKETS: Fresh produce and gourmet food FLEA M ARKETS Used goods sold

  • r bartered.

GREY M ARKET ( GREEN M ARKET) Second hand or recycled goods are sold FOOD H ALLS: Gourmet food to consume there or on the go.

PRODUCTS

MARKET

TYPES OF PRODUCTS

Animal Antique Fish Flower Crafts Occult items Mercado Jam aica Forks Market Food Hall

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POP UP RESTAURANTS CHUCK WAGONS BASICS

A result of a surplus of food trucks and unemployed chefs. Food trucks selling gourmet or ethnic foods. A new popular trend. Earliest, basic form of food truck in the 1800’s. Equipped with Interior shelving Water barrel Means for heating food easy to preserve food 7-9’ x 16’ vehicle Space for cooking Food storage A vehicle equipped to sell prepackaged or fresh food.

FOOD

TRUCK

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The party who manufactures and sells a good to the consum- er or a third party. In a market, the vendor deals directly with the consumer.

VEN DOR

REQUIREMENTS

Phyiscal Product Individual stand Display

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In a marketplace, the customer is

TH E CON SUM ER, the user of

the product

THE CUSTOMER

One who regularly receives a good

  • r sevice in exchange for money or

through bartering.

REQUIREMENTS

Parking Seating areas, covered or uncovered

PATRON S