Supporting the Cumbria Hospitality Industry Higher Level Skills - - PowerPoint PPT Presentation

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Supporting the Cumbria Hospitality Industry Higher Level Skills - - PowerPoint PPT Presentation

Supporting the Cumbria Hospitality Industry Higher Level Skills Solutions Responding to business needs Difficulty in recruiting and retaining supervisors and middle managers across the sector Enhanced skills and qualifications will


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Supporting the Cumbria Hospitality Industry

Higher Level Skills Solutions

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Responding to business needs

  • Difficulty in recruiting and retaining

supervisors and middle managers across the sector

  • Enhanced skills and qualifications will

help retain staff and improve productivity

  • Improve industry reputation through better

career prospects

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Chartered Manager Degree Apprenticeship

BA (Hons) Management & Leadership Accredited by the Chartered Management Institute (CMI)

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Apprentice Scenario A

  • Has experience within the industry developed

since leaving college

  • Been with the hotel for three years.
  • He is early 20s with no university qualification.
  • Keen to retain him as a valuable employee.
  • The learning assessment suggest he is capable
  • f completing the degree programme and a

successful application is made.

  • The employer creates a trainee management

role to offer the apprentice progression in the business on completion.

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Apprentice Scenario B

  • The hotel is keen to recruit a next generation of

managers

  • They create a new role of Trainee Manager.
  • Widely advertised and Apprentice B has been

successfully recruited.

  • She was considering University but values staying

in Cumbria and learning while she works.

  • Through the programme she has no fees to pay.
  • Spends a month getting to know the business

before stepping onto the programme in September.

  • She completes the programme and becomes a

Duty Manager.

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Year One:

  • Business Operations
  • Business Finance
  • Data and Analysis
  • Managing Self

Year Two:

  • Dynamic Business Contexts
  • Business Case Development
  • Customer Service &

Relationships

  • Information Management
  • Managing Others

Year Three:

  • Operational Strategy
  • Project Management
  • Strategic Marketing
  • Managing Innovation
  • Leadership

Ongoing:

  • Support to evidence their work-

based learning.

  • The University, employer and

employee meets every 10 weeks to review progress.

The Programme

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Data & Analysis Module (Year 1)

Aim – develop knowledge and skills in collecting and analysing data and communicating the results effectively to varied audiences

  • Consumer, market and product information
  • Market segmentation
  • Market research and data analysis techniques
  • How to target relevant markets and customers
  • Analysis of opportunities and ways to market
  • Clearly present info and data
  • Communicating with varied audience

Module Example

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Business Case Development Module (Year 2)

Aim – The aim of this module is to enable you to develop the skills necessary to construct a robust business case that is resilient in the face

  • f the dynamic and challenging business environment.
  • Decision marking tools, NPV, Payback period etc.
  • Non-financial factors
  • Understanding Risk
  • Risk benefit analysis
  • Options appraisal
  • Understanding business context
  • Presentation of business case
  • Persuasive techniques

Module Example

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Adding Value

  • Help you create trainee job rolls, provide

information and key facts

  • Will promote on our website and push jobs through
  • ur social media channels to young people
  • Alert sixth form and colleges to opportunities
  • Support from Cumbria Tourism to promote
  • pportunities.
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Meeting the needs of the Visitor Economy

With feedback from the sector we have set our a framework for the Visitor Economy.

  • Compressed campus time – 24 days September-March
  • 23 days of off-the-job time to study, directly relevant to the

apprenticeship standard (the course) and could include:

  • Shadowing, mentoring, external meetings, trade shows, professional

networking.

  • Learning support and time spent writing assignments
  • Delivery will be focused on real-world examples from the

industry, contextualized for local SMEs, and include industry-relevant guest lectures.

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Examples of Learning

Trainee Hotel Manager

In winter the learner will do 1 day on campus = 20% FTE, in addition they may also:

  • Attend a Tourism Network Meeting for 2 hours one day

representing the hotel (linked to personal development module)

  • Join your marketing agency for a 2 hour meeting to look at

next year’s wedding brochure (linked to marketing module). These two additional activities in one week equate to a half day

  • ff-the-job evidenced learning (approx. 10% FTE). This would off-

set the need for intensive learning in summer.

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Examples of Learning

Trainee Hotel Manager

In summer the learner will have no campus day, but may be:

  • Allocated 2 hours a week to updating their portfolio and

evidencing learning

  • Invited to prepare and facilitate the weekly team briefing – 2

hours effort (developing self) These two activities in one week equate to a half day off-the-job evidenced learning (approx. 10% FTE). It doesn’t have to be complex – just evidenced

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The Process – Existing Staff

Register Interest Individual Learning Assessment Pre- Application advice Application Workshop Application Accepted

Create New Role

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Key Facts

  • Three year degree
  • Exit with CMI status
  • Delivered from Ambleside campus on Thursday
  • Employer needs to commit to 20% FTE to learning.
  • Assessment typically includes a mix of assignments, reports and

practical work – brought together in a portfolio of evidence.

  • Minimum Maths and English Grade C
  • Suitable for new appointments or existing employees.
  • Must demonstrate the skills need to be eligible for funding.
  • Funded by your levy – or £2,200 fee for SMEs (Gov. pays the rest).
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Student Experience

  • Get access to campus facilities
  • Are full university student, even as apprentice
  • Full online resources & on campus learning space
  • Graduation at the end
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Questions