Some multifu func nctiona nal Method for r creasi sing - - PowerPoint PPT Presentation

Some multifu func nctiona nal Method for r creasi sing ng the profi fit in the olive groves

International Conference: "The Alternative Fruticulture" October 5, 2016 Vlore-Albanie

• H. Ismail

ili, i, Z. Veshaj , A. . Cim imato, ,

• A. Cakalli

Agricultural university of Tirana, (Ti) Albany IVALSA, CNR. Siesto Fiorentino (Fi) Italy QTTB Vlore (Vl) Albany

Abstract Olive tree is popular in Albania. It is important because it occupies 65% of the land of orchards and about 12% of the total agricultural surface. Olive has small efficiency, periodic production and it does not justify the land that

• ccupies with revenues.

The method consisted in 7 experiments with 39 variants of alternative

• methods. The variables were analyzed and tested for the variance of

biological indices and profitability. Results proved some alternatives: (i) Reconstruction thorough a physical regeneration of trees, completing the space with a new sapling, change of

• varieties. (ii) By applying the scheme to intercalary plant, in the period of

non-competitive, which enrich the soil with organic matter and humus. (iii) The product management, and sales in the farm, typical oil, leaves, wood, biomass, etc.

Work methods

Scientific research

• Management of vegetation in the olive groves, impacts
• Integrated methods for producing high quality olive oil
• Conventionnel Systèmes de production and bio
• Assessment of the olive products
• Study of reconstruction of olive groves
• The study of artistic values, tourism, and medical
• Cost and profitability analysis

Computerization of the data in JMP software Statistical analysis and economic index

The aim

Some technical-economic- scientific data and several exploitation systems, to enhance the efficiency of olive.

main results

• Multifunctional system, innovate, manufacture,

market, business, profitability

• New applications and innovations have increased

revenues.

• Harmonization and optimization according to the

terrain characteristics- Olive and peasant economic possibilities

tradit ition ional l oliv ive e grov

• ve:

e:

• Harmonization of resources within the farm.....
• Biomass, Berset, tree pruning tree-leaves,
• Soil management to olive grove: Fresh fodder, fertilization green, grazing, mulching
• The recovery of vegetation of trees, the number trees / unit, varietal overhaul
• Prophylactic protocols, not curative... Bio ... extra virgin oil

Fresh fodder

herbicides grazing

Varietal change,

regeneration Mulching

mulching change of varieties

Tradtional olive groves

• Techniques which add organic matter, maintain soil humidity >70% KFU
• Physical regeneration, varietal, vegetation recovery, the ratio C / N –

Wood/vegetation

• revenue, the associated plant, Wood, Residues, PB

wooden reduction

• Technolog
• logic

ical l System– Geneti

netic c mater terial

• Plant

nting g dens nsity – populati ting ng dens nsity ty

• directi

tion n : bio products ts : (prophylact ctic c proto toco col)

New olive groves

Lunder Lunder Vlore Elbasan

UBT

applicat cations ns

plants for farm & village, ornamental plants

Extracted two phase-priority – marketing and sales in the farm–biomass

Acids that are of particular interest ???

ω3

Rumenic acid anti Cancer

• leic acid

Cis-vaccinik A

linoleic acid

UBT BT Olive for table (Aut/Treg), extra oil, Sale wood Shearing

bio oil - paste – biomass – medic icin ine- TOURISM: ...Near

the castles, old mills, old trees

Other alterna natives es

Family farm tip Personal Training Agro-tourism

• riginal product

ct sale in farm Index R, Profit

natur ural l oil & bio

«special”, “different“ “and nd only” Modern n new olive e groves, es, Family tip Any alterna native e that regen ener erat ate e trees s - adds the revenu enues es in olive e groves es

CONCLUSIONS

Literature

Baldini E, Scaramuzzi F, (1955) Ulteriori indagini sulla validità del metodo bio-statistico nella descrizione e classificazi-one delle cultivar di olivo. Ann.

• Sper. Agr.9:171-186.

Bottari V, Spina P, (1952) Le varietà di olivo coltivate in Sicilia. Ann. Sper. Agr.7:937-1004. Bartolini G, (2006) Olive germoplasm cultivars and world-wide collections. Bul.FAO-2006 Cimato A, (1997) Il germoplasma dell’olivo in Toscana. CNR. A.R.S.I.A. Firenze, Italy. Forbes H, Foxhall L, (1978) The queen of all trees. Preliminary notes on the archaeology of the olive. Expedition, 21: 37-47. Koppen W, (1923) Die Klimate der Erde. De Gruyter. (Book) pp. 11-56.

• SAS. (2008) SAS users guide; SAS/STAT, version 2008. SAS Institute Inc.,

Cary, N.C. pp.34-63. Ismaili H (2011) Study of Main Factors Influencing Olive Propagation. Vol.6 (4): page 623-629, J. Int. Environmental Application & Science. Velitzelos E. Velitzelos D, (2005) Geohistorical evidence on the evolution

• f plants in the Aegean Sea. In Biodiversity and natural heritage in the

Aegean, Eds., Karamanos, A.J. and C.A. Thanos. The Agricultural University

• f Athens, pp: 133-148.

Attent ntion

... Farmer, Add attention to the

• live grove in this Mediterranean country!

… to stimulate your interests ... Development and modernization, in continuity, of our tradition, generosity, because defended .... this particular resource,

• f tradition, the Intelligence

and our culture....

… Thank you

…

UBT

The author has requested enhancement of the downloaded file. All in-text references underlined in blue are linked to publications on ResearchGate. The author has requested enhancement of the downloaded file. All in-text references underlined in blue are linked to publications on ResearchGate.