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Promote Co-management/Community-based Fisheries Management in Inland Fisheries Site: Nam Xouang resevoir, Lao PDR Fisheries resource management in small-scale fisheries Project design Project site Problem in fishery Objective of


  1. Promote Co-management/Community-based Fisheries Management in Inland Fisheries Site: Nam Xouang resevoir, Lao PDR Fisheries resource management in small-scale fisheries

  2. Project design • Project site • Problem in fishery • Objective of project activities • Project design ( output and activities)

  3. Thank you ຂອບ ໃຈ ขอบคุณครับ Terima kasih ありがとうございます

  4. Nam Xouang Reservoir, Lao PDR

  5. Nam Xouang Resovoir • Area:12.5 ㎢ ,Width and length: 4.5km and 9.0km • Two(2) district :Phone Hong, Haxaythong

  6. Work plan for 2017-2019 2017 2018 2019 Detail activities Act. 1 2 3 4 5 6 7 8 9 # # # 1 2 3 4 5 6 7 8 9 # # # 1 2 3 4 5 6 7 8 9 # # # 1. Establishment of fisheries management committee (FMC) 1-1. Conduct meeting for establishing FMCs in Phone Hong district. Pre-organization meeting to establish FMC A1 The meeting for election of committee position and set up the articles of association of A2 FMC The meeting for drawing up draft fisheries regulation and conservation zone A3 demarcation/mapping Public announcement of FMC A4 Construction of FMC meeting room A5 FMC management meeting A6 The meeting for management of microfinance A7 Microfinance fund A8 1-2. Develop fisheries management rule and regulation in Nam Xouang reservoir. Pre-organization meeting for planning unification of fisheries rule and regulation among 2 B1 FMCs Workshop for planning unification fisheries regulation and rules in 2 FMCs B2 The meeting for monitoring and follow up fisheries management rule and regulation B3 implementing (Note: B3 will be implemented by FMC, and DLF will follow up by getting the report from FMC) 2 Promote fisheries management rules and regulations 2-1 Conduct training/meeting for information and dissemination of fisheries management rules and regulations for fishermen local government staff. Training for local government staff to increase knowledge of fisheries management C1 Awareness creation on fisheries co-management including the community rules and C2 regulations to fishermen and local authorities. Study tour (Bolikhumxay Province) for FMC member to increase knowledge of fisheries C3 management 2-2 Produce extension media such as poster, booklet The meeting for designing contents of extension media D1 Produce fisheries role and regulation booklet, poster signboard, and VDO D2 Install signboards into conservation zone. D3 IFRDMD 2-3 Implement practical surveilance activities at conservation zone Development of M&E system and planning by local authorities and 2 FMCs E1 Implementation of M&E in Nam Xouang reservoir. E2 Preparation of patrolling boat with engine E3 3. Strengthen fishery resources management 3-1 Evaluate the fishery resources (CPUE, stock assessment) (implementing by IFRDMD) Design the survey for assessment the fishery resources IFRDMD Implementation by survey and data collection for evaluation the fishery resources IFRDMD Data analysis to assessment of the fishery resources IFRDMD 3-2 Demarcation and mapping fish conservation zone Baseline survey to identify fish species composition in Nam Xouang reservoir F1 5month Preparation of fish conservation zone mapping (identify latitude and longitude of F2 conservation zone) Produce and install buoys for demarcation fish conservation zone F3 Fisheries and Socio-economic survey by local officers (will be implemented for pre and F4 IFRDMD post-assessment ) Compiling and anlysis of data on Socio-economic survey F5 TD 3-3 Fish restocking program (e.g. releasing juvenile ) Produce mobile hatchery system G1 Training for FMC to master direction of hatchery system G2 Implementation hatchery system and releasing juvenile fish G3 Next year this activity will be done by government of Lao PDR 4. Improve of fish processing technique and value added Research survey for the suitable fishery product and marketing H1 by government of Laos Practical training course for fishery value added and fishery processing techniques H2 On-site producing the fishery product in the processing group (fisher and their wife) H3

  7. 2017 2018 2019 Detail activities Activities Active No 12 1 2 3 4 5 6 7 8 9 12 1 2 3 4 5 6 7 8 9 1 2 3 4 5 6 7 8 9 10 11 10 11 10 11 12 1. Establish fisheries organization FMC 1-1. Conduct meeting for establishing FMCs in Phone Hong district. 1) Pre-organization meeting to establish FMC A1 The meeting for election of committee position and set up the articles of 2) A2 association of FMC 3) The meeting for drawing up draft fisheries regulation and conservation zone A3 demarcation/mapping 4) Public announcement of FMC A4 5) Construction of FMC meeting room A5 6) FMC management meeting A6 7) The meeting for management of microfinance A7 8) Microfinance fund A8

  8. 2 Promote fisheries management rules and regulations 2-1 Conduct training/meeting for information and dissemination of fisheries management rules and regulations for fishermen local government staff. Training for local government staff to increase knowledge of fisheries management C1 Awareness creation on fisheries co-management including the community rules and C2 regulations to fishermen and local authorities. Study tour (Bolikhumxay Province) for FMC member to increase knowledge of fisheries C3 management 2-2 Produce extension media such as poster, booklet The meeting for designing contents of extension media D1 Produce fisheries role and regulation booklet, poster signboard, and VDO D2 Install signboards into conservation zone. D3 IFRDMD 2-3 Implement practical surveilance activities at conservation zone Development of M&E system and planning by local authorities and 2 FMCs E1 Implementation of M&E in Nam Xouang reservoir. E2 Preparation of patrolling boat with engine E3 3. Strengthen fishery resources management 3-1 Evaluate the fishery resources (CPUE, stock assessment) (implementing by IFRDMD) Design the survey for assessment the fishery resources IFRDMD Implementation by survey and data collection for evaluation the fishery resources IFRDMD Data analysis to assessment of the fishery resources IFRDMD

  9. 3-1 Evaluate the fishery resources (CPUE, stock assessment) (implementing by IFRDMD) Design the survey for assessment the fishery resources IFRDMD Implementation by survey and data collection for evaluation the fishery resources IFRDMD Data analysis to assessment of the fishery resources IFRDMD 3-2 Demarcation and mapping fish conservation zone Baseline survey to identify fish species composition in Nam Xouang reservoir F1 5month Preparation of fish conservation zone mapping (identify latitude and longitude of F2 conservation zone) Produce and install buoys for demarcation fish conservation zone F3 Fisheries and Socio-economic survey by local officers (will be implemented for pre and F4 IFRDMD post-assessment ) Compiling and anlysis of data on Socio-economic survey F5 TD 3-3 Fish restocking program (e.g. releasing juvenile ) Produce mobile hatchery system G1 Training for FMC to master direction of hatchery system G2 Implementation hatchery system and releasing juvenile fish G3 Next year this activity will be done by government of Lao PDR 4. Improve of fish processing technique and value added Research survey for the suitable fishery product and marketing H1 by government of Laos Practical training course for fishery value added and fishery processing techniques H2 On-site producing the fishery product in the processing group (fisher and their wife) H3

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