Contents of todays seminar Case 1: Mai Nam Pakan Village, - - PowerPoint PPT Presentation

Contents of today’s seminar

• Case 1:

Mai Nam Pakan Village, Khammouane Province,Lao PDR

• Case2:

Nam Xouang reservoir, Lao PDR

• Case 3:

Kep Province, Cambodia

• From Japan

Dr.Miyata

Promote Co-management/Community-based Fisheries Management in Inland Fisheries

Fisheries resource management in small-scale fisheries

Site: Mai Nam Pakan village, Khammouane province, Lao PDR

Project design

• Problem of fishery in village
• Project design

( output and activities)

• Objective of project activities
• Project site

Thank you ຂອບ ໃຈ ขอบคุณครับ Terima kasih

ありがとうございます

Mai Nam Pakan village in Khamouane Province, Lao PDR

Mai Nam Pakan village in Khamouane Province

• Population of village: 435 people
• Number of families : 93 family
• Typical fishing village in Khammouane province,

Loa PDR

Project objective, Out put, Activities

1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12

(1) Statistical survey (2) Marketing survey (a) Effective utilization of prohibited fishing areas and conservation areas (b) Measures for the over-supply in rainy season (a) Selection of the acceptable products to the market (b) Provision of information on food processing (C) Implementation of training courses on food processing techniques (a) Provision of information on aquaculture techniques (b) Implementation of training courses on aquaculture techniques (3)Introduction of aquaculture techniques

Work plan

2017 2018 2019

• 1. Organization of a Fisheries Manegement

Committee (1) Organize one Fisheries Manegement Committee in the target fishing villege

• 2. Implementation of surveys on fish catches &

the distribution of the products in order to grasp the production volume and the distribution mechanism

• 3. Support for the activities of Fisheries

Manegement Committee (1) Measures for the fish catches in rainy season/dry season (2)Introduction of the food processing techniques (2) Establish management system of Fisheries Management Committee Activities

1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12

(1) Organize one Fisheries Manegement Committee in the target fishing villege (2) Establish management system of Fisheries Management Committee 2017 2018 2019 Activities

• 1. Organization of a Fisheries Manegement

Committee

1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12

(1) Statistical survey (2) Marketing survey

• 2. Implementation of surveys on fish

catches & the distribution of the products in order to grasp the production volume and the distribution mechanism

2017 2018 2019 Activities

1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12

(a) Effective utilization of prohibited fishing areas and conservation areas (b) Measures for the over-supply in rainy season (a) Selection of the acceptable products to the market (b) Provision of information on food processing (C) Implementation of training courses on food processing techniques (a) Provision of information on aquaculture techniques (b) Implementation of training courses on aquaculture techniques (3)Introduction of aquaculture techniques

• 3. Support for the activities of Fisheries Manegement

Committee (1) Measures for the fish catches in rainy season/dry season (2)Introduction of the food processing techniques Activities

• 1. Organization of a Fisheries Manegement Committee

• 3. Support for the activities of Fisheries Manegement Committee

• (c)Implementation of training courses on food processing techniques
• Training disgining

• Producing processing fisheries product on pilot site and equipment for producting processing fisheries foo

• 1unit x 5 x120days=600

• (c)Implementation of training courses on aquacltre techniques

• * size of cage : 2m x 2,5 m / 1unit (cage)= 500 usd ( including transportation fee)

• 2. Implementation of surveys on fish catches & the distribution of the products in order to grasp the production

82,604 Activities

total

• 1. Organization of a Fisheries Manegement Committee

34,556 (1) Organize one Fisheries Management Committee in the target fishing village 15,086 Pre-organazation meeting to establish FMC A1 2017 Mar 3,764 * for that activity Lao has system of FMC, that Comunitee member meeting no.1 Lunch and coffee/water/ restarant :30 person ×5 usd (Lunch 3 usd,cofee/water 2 usd)x 1days 50 5 1 250 work is incharge by the Promotion and Cooprative Transportation fee 3usd x26prs(comunitee key persons,fishermen) x1days 3 26 1 78 Transportation fee 12usd x4prs(local government officer) x1days 12 4 1 48 Foshemen Meeting no.2 Lunch and coffee/water/ restarant :70 person ×5usd (Lunch 3 usd,cofee/water 2 usd)x1days = 350 us 70 5 1 350 Transportation fee 3usd x66prs(comunitee key persons,fishermen) x1days 3 66 1 198 Transportation fee 12usd x4prs(local government officer) x1days 12 30 1 360 rental meeting room 100 Stationary , copy, printing 100 Seafdec stuff join the meeting Rental car for seafdec stuff: 150usd x 5days 750 Air fair(3 persons) 300 (Accomodation + DSA )x3personx4day 1230 Consultation meeting and situation analysis A2 2017 April 2,096 Lunch and coffee/water/ restarant :70 person ×5usd (Lunch 3 usd,cofee/water 2 usd)x 2days 70 5 2 700 Transportation fee 12usd x26prs(comunitee key persons, local government officer) x2days 12 26 2 624 Transportation fee 3usd x44prs(comunitee key persons,local government officer) x1days 3 44 1 132 Central government transportation fee, oil fiel 200 Accomodation for cetral gorvenmentm, 2person, 3night 240 Stationary , copy, printing 100 rental meeting room 100 Election of Committee member A3 2017 April 1,304 Lunch and coffee/water/ restarant :70 person ×5usd (Lunch 3 usd,cofee/water 2 usd)x 1days 70 5 1 350 Transportation fee 12usd x26prs(distriction, local government officer) x1days 12 26 1 312 Transportation fee 3usd x44prs(comunitee key persons,fishermen) x1days 3 44 1 132 Central government transportation fee, oil fiel 150 Accomodation for cetral gorvenmentm, 2person, 2night 160 Stationary , copy, printing 100 rental meeting room 100 Draft of regulation and Fishries conservation zone demacration/mapping A4 2017 May 1,316 Lunch and coffee/water/ restarant :30 person ×5usd (Lunch 3 usd,cofee/water 2 usd)x 2days 30 5 2 300 Transportation fee 3usd x26prs(comunitee key persons,fishermen) x1days 3 26 1 78 Transportation fee 12usd x4prs(local government officer) x1days 12 4 1 48 Central government transportation fee, oil fiel 200 Accomodation for cetral gorvenmentm, 2person, 2night 240 Stationary , copy, printing 200 rental meeting room 100 Sign board 150 Public Announcement of FMC A5 2017 May 4,106 Lunch and coffee/water/ restarant :70 person ×5usd (Lunch 3 usd,cofee/water 2 usd)x 2days 70 5 2 700 Transportation fee 12usd x26prs(comunitee key persons, local government officer) x2days 12 26 2 624 Transportation fee 3usd x44prs(comunitee key persons,fishermen) x1days 3 44 1 132 Central government transportation fee, oil fiel 200 Accomodation for cetral gorvenmentm, 2person, 3night 240 Stationary , copy, printing 100 rental meeting room 100 Seafdec staffs join the meeting Rental car for seafdec stuff: 150usd x 5days 750 Air fair(3 persons) 300 (Accomodation + DSA )x3personx4night 960 Constrution of FMC meeting room A6 2017 June 1unit 2500 × 1house 2,500 2019 Dital activities Estimate budget 2017 2018

(2)Introduction of the food processing techniques 15,421 (a)Selection of the acceptable products to the market Research for most suitable processing product and technique F1 2017 June 3,720 Airfare/transportation to Vientien, Champasak, Nakhon Phanom@150usdx 2 personsx 4 daysx3 trip 150 2 12 3,600 DSA for provincial government x 35 usdx 2 persons x4 daysx 3 trip 35 2 12 840 Accomodation 30 usdx2person, 3night x 3 trip 20 24 6 2,880 (b)Provision of information on food processing Technique handbook of processing fisheries product F2 2017 August 1,025 Printing cost 1book ×5 usd ×200copies 1 5 200 1,000 Processing technique book of reference 1book x 5usd x5 1 5 5 25

• (c)Implementation of training courses on food processing techniques
• Training disgining

F3 2017 August,2018 August 276 Lunch and coffee/water/ restarant :10 person ×5usd (Lunch 3 usd,cofee/water 2 usd)x 1days x2times 10 5 2 100 Transportation fee 12usd x2prs(District government officer) x1days x2times 12 2 2 48 Transportation fee 3usd x8prs(comunitee key persons,fishermen) x1days x2times 3 8 2 48 Stationary , copy, printing 80 Implementation training course F4 2017 September,2018 SeptemberJune 3,200 Lunch and coffee/water/ restarant :20person ×5usd (Lunch 3 usd,cofee/water 2 usd)x 5days x 2times 20 5 10 1,000 Rental car: 150usd x 5dayx 2times 150 5 2 1,500 Preparation training text material ( print and copy) =40usdx 2times 1 40 2 80 Processing expert 2prs x35usd x6 day= 2 35 6 420 Expert accomodation 2per x 20usdx 5night 2 20 5 200 Transportation(from Vienchan by car) 1 1 300 300 Study ture for processing product technique F5 2017 Orober-2019 December

• Producing processing fisheries product on pilot site and equipment for producting processing fisheries foo

F6 2017 August 7,200 Processing machine( e.g for Fish boal) 1unit×2,000 1 1 2000 2,000 Processing work shop(mini house) 1unit×2,500 1 1 2500 2,500 Conteneir 1unit x 5 x 50 =250 1 1 25 25 Working table 1unit x15 x 5 =75 1 15 5 75 Rapping material 1unit x2 x200 =400 1 2 200 400 Refugirator 1unit×500=500 1 1 500 500 Erectric fee 1unit×10usd x15 month=100 1 15 10 150 Materrial for cuting ,removing the scales 1unit×10x5=50 1 10 5 50 Additional a preparation (a sauce or relish or spice)

• 1unit x 5 x120days=600

1 5 120 600 Raw material 1unit x 30usd x30 day(1month) 1 30 30 900

(c)Implementation of training courses on food processing techniques

• Training disgining

F3 2017 August,2018 August 276 Lunch and coffee/water/ restarant :10 person ×5usd (Lunch 3 usd,cofee/water 2 usd)x 1days x2times 10 5 2 100 Transportation fee 12usd x2prs(District government officer) x1days x2times 12 2 2 48 Transportation fee 3usd x8prs(comunitee key persons,fishermen) x1days x2times 3 8 2 48 Stationary , copy, printing 80 Implementation training course F4 2017 September,2018 SeptemberJune 3,200 Lunch and coffee/water/ restarant :20person ×5usd (Lunch 3 usd,cofee/water 2 usd)x 5days x 2times 20 5 10 1,000 Rental car: 150usd x 5dayx 2times 150 5 2 1,500 Preparation training text material ( print and copy) =40usdx 2times 1 40 2 80 Processing expert 2prs x35usd x6 day= 2 35 6 420 Expert accomodation 2per x 20usdx 5night 2 20 5 200 Transportation(from Vienchan by car) 1 1 300 300 Study ture for processing product technique F5 2017 Orober-2019 December

• F6

2017 August 7,200 Processing machine( e.g for Fish boal) 1unit×2,000 1 1 2000 2,000 Processing work shop(mini house) 1unit×2,500 1 1 2500 2,500 Conteneir 1unit x 5 x 50 =250 1 1 25 25 Working table 1unit x15 x 5 =75 1 15 5 75 Rapping material 1unit x2 x200 =400 1 2 200 400 Refugirator 1unit×500=500 1 1 500 500 Erectric fee 1unit×10usd x15 month=100 1 15 10 150 Materrial for cuting ,removing the scales 1unit×10x5=50 1 10 5 50 Additional a preparation (a sauce or relish or spice)

• 1unit x 5 x120days=600

1 5 120 600 Raw material 1unit x 30usd x30 day(1month) 1 30 30 900 Producing processing fisheries product on pilot site and equipment for producting processing fisheries food