microbiome management and soil ecological engineering for - - PowerPoint PPT Presentation

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microbiome management and soil ecological engineering for - - PowerPoint PPT Presentation

Eidgenssisches Departement fr Wirtschaft, Bildung und Forschung WBF Agroscope microbiome management and soil ecological engineering for sustainable plant production Marcel van der Heijden With major contributions from: Franz Bender,


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Eidgenössisches Departement für Wirtschaft, Bildung und Forschung WBF Agroscope

www.agroscope.ch I gutes Essen, gesunde Umwelt

microbiome management and soil ecological engineering for sustainable plant production

Marcel van der Heijden

With major contributions from: Franz Bender, Natacha Bodenhausen, Romina Demarmels, Julia Hess, Matthias Lutz, Klaus Schläppi & Cameron Wagg

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2 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Global demand for food will increase with at least 60% in the coming 35 years – So far yield increases have been reached through fertilisers, pesticides and breeding: Can microbes help?

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3 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

The microbiome: invisible friends and enemies……

The Human Microbiome

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4 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Fotos: Bardgett and van der Putten, 2014, Nature; http://copalindia.blogspot.ch/2013/11/indigenous-soil-management-cost.htm; http://www.eurekalert.org/multimedia/pub/47157.phpl

Soils are highly diverse:

1 gram of soil contains as many as 1010 bacteria, 6000 - 50.000 bacterial taxa and up to 100 metres of fungal hyphae

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5 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

A jungle under our feet!!

Bulgarelli et al. (2013), Annu. Rev. Plant Biol. 64:807-38

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6 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Association network

Bacteria Fungi

Wagg et al. 2019, Nature Communications

Microbiomes consist of millions of bacteria, fungi and protozoa that directly and indirectly interact with each other – they are

  • rganised in microbial networks

species rich network species poor network strongly interlinked low network complexity

Wagg et al. 2019, Nature Communications

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7 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Different microbes provide different services and disservices (e.g. disease)

Functional network

Wagg et al. 2019, Nature Communications

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8 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Soil ecological engineering and microbiome management – promoting the right microbes

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9 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

There are two strategies for soil ecological engineering and microbiome management:

Which cultivars and management practices promote/ make use of beneficial soil life adding beneficial (non native) soil biota (e.g. mycorrhiza) Creating conducive conditions for beneficial soil life Targetted stimulation of beneficial soil biota that provide particular ecosystem services

Indirect approach Direct approach

Bender, Wagg & van der Heijden (2017) TREE

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Eidgenössisches Departement für Wirtschaft, Bildung und Forschung WBF Agroscope

www.agroscope.ch I gutes Essen, gesunde Umwelt

examples of soil beneficials:

  • Nitrogen fixing bacteria fix up to 300 kg N per hectare and year
  • Mycorrhizal fungi supply P to plants (30% to 90% of plant P)

van der Heijden et al. (1998), Nature van der Heijden et al. (2008), Ecology Letters

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11 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Biologicals: a rapidly growing market

  • Pesticides = €100 billion
  • Biologicals: +15%/jr
  • = €10 billion in 2020
  • Many companies (also big
  • nes);
  • Many Start-Ups
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12 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Arbuscular mycorrhizal fungi (AMF)

  • Probably the most ancient and abundant plant symbionts on

Earth.

  • Up to 90% of plant P and plant N is acquired by mycorrhizal fungi
  • Arbuscular mycorrhizal fungi associate with most major crops

including arable crops (potato, cereals) and vegetables (e.g. salad, tomato, carrot)

Nutrients (P, N, Cu, Fe) Carbon (sugar; fatty acids)

Photo: Peterson et al. 2004

Smith & Read 2008, Mycorhizal Symbiosis van der Heijden et al. 1998, Nature Jiang et al. 2017, Science Luginbuehl et al. 2017, Science

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13 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Shabana Hoosein

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14 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

is it possible to enhance plant yield by inoculating with biologicals (we focus on AMF)?

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15 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

1 plot: 2 rows à 1m 16 plots per field

half of the plots inoculated with Rhizoglomus irregulare half with a control inoculum

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16 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Unpublished results: Natacha Bodenhausen, Julia Hess, Klaus Schläppi & myself See: Bender et al. 2019 AEE; Schlaeppi et al. 2016, New Phytologist; Köhl et al. 2016, Plant, Cell & Environment

Field inoculation works…but not always

Julia Hess Natacha Bodenhausen

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17 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Are we ready for field application? testing 15 commercial AMF products from various countries in Europe, including Switzerland

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18 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

>50% of commercially available AMF products apparently contain no active AMF….

Romina Demarmels & van der Heijden, Unpublished results

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19 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

AMF NM (G.i)

>50% of commercially available AMF products do not promote plant growth in our experimental model system with leek

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Plant genotype matters – modern crop varieties generally benefit less from AMF

Martin-Robles et al. (2018) New Phytologist

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The plant and soil microbiome: an enormous reservoir for undiscovered beneficials

Plasmodiophora brassicae (Kohlherni; Hernie du chou) Trichoderma harzianum

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Biologicals in vegetable farming: Trichoderma as a tool to combat clubroot damage in cabbage

Broccoli field

Unpublished results: Matthias Lutz, Agroscope

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Conclusions

  • The addition of biologicals such as AMF and

Trichoderma have potential to promote plant growth and reduce the reliance on fertilisers and pesticides

  • Results can be variable and depend on crop, crop

genotype, soil type, management and other factors.

  • Not all available products are reliable and well tested.
  • The soil and plant microbiome is extremely diverse

and a huge reservoir for potential biologicals. It is still poorly understood which microbes (or microbial consortia) are beneficial for promoting plant growth. We need to provide solutions and applications that can be used to boost plant productivity under field conditions.

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24 Mikrobiome | 7. Nachhaltigkeitstagung Marcel van der Heijden

Franz Bender Natacha Bodenhausen Romina Demarmels Julia Hess Matthias Lutz Klaus Schläppi Cameron Wagg

Florian Walder, Caroline Scherrer, Alain Held, Andrea Bonvicini, Susanne Müller, Claire Stanley, Chantal le Marie, Sam Banerjee, Frederigo Silva, Andrea Corona, Natalie Wiesendanger, Kyle Hartman, Bing Yang, Changfeng Zhang, Tao Zhang,, Chantal Herzog, Selma Cadot, Anna Edlinger, Gina Garland, Emily Hagen, Judith Riedo, Celia Ruiz, Sarah Hilfiker (Plant-Soil-Interactions Group, Agroscope, Zurich) Many others for collaboration,