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IMPACT OF CHANGING MRL STANDARDS ON THE ALMOND AND SOYBEAN INDUSTRY - PowerPoint PPT Presentation

Jan 13, 2024 •255 likes •542 views

IMPACT OF CHANGING MRL STANDARDS ON THE ALMOND AND SOYBEAN INDUSTRY AGENDA 01. OVERVIEW 02. The Current State of the Soybean & Almond Markets 03. Trends in Pesticides and MRLs 04. Concluding Thoughts Maximum Residue Limits are the

  1. IMPACT OF CHANGING MRL STANDARDS ON THE ALMOND AND SOYBEAN INDUSTRY

  2. AGENDA 01. OVERVIEW 02. The Current State of the Soybean & Almond Markets 03. Trends in Pesticides and MRLs 04. Concluding Thoughts

  3. Maximum Residue Limits are the highest level of pesticide residue allowed in or on food or feed

  4. FARM-TO-FORK AND THE EU GREEN DEAL ● ● ● ●

  5. CURRENT STATE OF FARM-TO-FORK STRATEGY ● ● ●

  6. WHY ALMONDS AND SOYBEANS? 1. 2.

  7. ALMONDS

  8. US ALMOND INDUSTRY OVERVIEW ● ● ●

  9. ALMOND MARKET SUPPLY CHAIN

  10. US ALMOND MARKET ADVANTAGES

  11. EFFECTS OF COVID-19 ON THE US ALMOND INDUSTRY 01 02 03

  12. SOYBEANS

  13. US SOYBEAN INDUSTRY GROWTH DRIVERS 24.7% 12.6%

  14. THE US SOYBEAN EXPORTS

  17. PESTICIDES

  18. GLYPHOSATE

  19. Precedent Cases

  20. ALMOND MRL CHANGES

  21. FINAL CONCLUSIONS

  22. THANK YOU

  24. TEA ● ●

  26. ALMOND MARKET SUPPLY CHAIN

  27. MRLs and Trade ● ○

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