Grades K-8 please use a chicken filet, burgers, Salisbury steak.. - - PDF document

“TRUST IN THE LORD!” August 16, 2017

FOOD SERVICE LEAD Mayelin Alcon FOOD SERVICE ASST. Sarah LaMay FOOD SERVICE BILLING Bonnie Fice We will be available on Tuesday, August 15 in the cafeteria from 8am-11am to answer any questions, view your students account, accept payments, charge forms, or Pre-K

• rder forms

Drinks: .75-1.50 water, fruit drinks, juices and milk, canned drinks Snacks: $.85—$1.25

pudding, fruit, Jell-o, cookies, chips, gra- nola bars, soft pretzels, raw vegetables, crackers, home baked items, yogurt

Hot Sides: $.90

potatoes, green beans, corn, broccoli, rice, soup (available on different days)

Salads: $1.75 Side salad

$2.00 Caesar $2.50 Chef Salad, Chicken Caesar Salad

Sandwiches: $2.00 turkey, tuna, egg salad, ham & cheese PBJ Subs and Wraps—$2.50 Entrees: $1.80 Pizza, Hot Dog

chicken patty, nuggets, corn dog, tacos, chicken filet, burgers, Salisbury steak..

2.00-3.00 Special Menu Item

(Bosco Sticks, Wings, Carving Day, Pasta, Breakfast, Chinese Food….)

Pre-K Lunch: $3.25 Drink Only 1.25

Cafeteria Price List Account Balances

The system will continue with a credit balance for re-enrolled students, and for new students it is set at a default value of $0 until the first payment is made. The first payment will create a credit balance and all food items that are purchased will be debited from the balance.

Grades K-8 please use a payment envelope to credit your account with at least $50.00 to start the school term.

Students who have a balance due will have their ac- counts brought back to a credit balance with the use

• f a credit card that will be on file. Once that card is

charged the student will be allowed to use the food service program again. Please make an appointment with Bonnie by calling (939-1218 Ext. 317) to discuss any balance amounts.

All students should have a credit card

• n file. You may have your card charged

automatically in the event the account becomes delinquent.

SMLS Food Services: August—September 2017 PK families please remember you must pre-order your child’s lunch each month. The menu will be published in the Saints Alive every month along with an order form you can fill in, cut out, and return with your payment. You can also access the menu online at www.smlcs.org. Lunches are $3.25 (including drink); if you want to order

• nly a drink, it is $1.25. Some children

do not eat lunch in the cafeteria - their lunches are made up in the kitchen and taken to their building. If you need a lunch and have not

• rdered one or you need to cancel a

lunch you can call the kitchen and

• rder one. PLEASE do so before 10 a.m. Please call 939-

1218, ext. 271 when making Pre-K changes. You have a choice of four entrees and four drinks. Each meal comes with one entrée, one drink and three sides (usually a fruit, vegetable and desert). Mark your entrée choice (A, B, C

• r D) in the box marked “Entrée Letter”. Mark your drink

choice by putting in “M’ for milk, “CM” for chocolate milk, “J” for juice and “W” for water, in the “Drink Letter” box. We are looking forward to serving you. If your child has a special need, please let us know so we can see that that need is met. If you have any questions please fell free to call Mayelin at 939-1218, ext. 271. For billing Bonnie Fice ext 317

NAME: _________________________________________ PK Homeroom: _____________________ AMOUNT OF CHECK: $______________ CHECK #: ____________ DATE: _________ Aug./ Sept.‘17

Return this slip in a payment envelope to the school office. Be sure the slip is completed with the designated menu choices, personal information and your

• check. ( Drink Code: M– White Milk, C- Choc. Milk, J -Juice, W -Water)

Date 16 17 18 21 22 23 24 25 28 29 30 31 1 4 5 6 7 8 11 12 13 14 Drink Letter Date 15 Entrée Letter Drink Letter

• St. Michael Lutheran School

3595 Broadway Fort Myers, FL 33901 Call (941)939-1218 for information!

Please return this envelope with your payment(s) to the school reception desk. Check the box(es) that apply and the amount you want applied to each category. Make checks payable to SML.

Total Amount Enclosed: $ CK # Date:

• Tuition $
• App. Fee $
• Comp. Fee $
• Extended Care $
• Food Service $
• Library Fines $
• Field Trip $
• Strings $
• Band $
• Class Trip $
• Religious Books $
• Spanish $
• Transportation $
• Book Club $
• School Store $
• Fundraiser $
• Athletics $
• Misc. $

Payment Envelope

Family: Student[s]: Classroom[s]: Phone: _____________________________________________________________________ _____________________________________________________________________

SMLS Food Services August 16—Sept 15 Menu Mon. Tues. Wed. Thur. Fri.

16 Chicken Nuggets Salisbury Steak Rice, Corn 17 Cheese Pizza Corn Dog Green Beans 18 Spaghetti & Meatballs Meatball Sub Broccoli, Breadsticks A) Chicken Nuggets B) Salisbury Steak C) Hot Dog D) PBJ Sandwich Milk, Choc. Milk Juice or Water A) Cheese Pizza B) Corn Dog C) Hot Dog D) Turkey Sandwich Milk, Choc. Milk, Juice or Water A) Spaghetti & Meatballs B) Meatball Sub C) Hot Dog D) Ham & Cheese Milk, Choc. Milk, Juice or Water 21 Chicken Sandwich Chicken filet Rice, Corn 22 Pepperoni Pizza Corn Dog Mix Veg. 23 Carving Station Roast Turkey Bosco Sticks Stuffing, Green Beans 24 Cheese Pizza Rib-B-Q Hot Apples 25 Burgers Hot Pocket Tater Tots Corn A) Chicken Sandwich B) Chicken Filet C) Hot Dog D) PBJ Sandwich Milk, Choc. Milk Juice or Water A) Pizza B) Corn Dog C) Hot Dog D Turkey Sandwich Milk, Choc. Milk, Juice

• r Water

A) Roast Turkey B) Bosco Stick C) Hot Dog D) Ham & Cheese Milk, Choc. Milk, Juice or Water A) Pizza B) Rib-B-Q C) Hot Dog D) Tuna Sandwich Milk, Choc. Milk, Juice or Water A) Burgers B) Hot Pocket C) Hot Dog D) PBJ Sandwich Milk, Choc. Milk Juice or Water 28 Chicken Nuggets Salisbury Steak Rice, Corn 29 Chinese Day Fried Rice Chicken Egg Roll Mix Veg. 30 Burgers Hot Pockets Tater Tots Green Beans 31 Cheese Pizza Rib-B-Q Hot Apples 1 Tacos Chicken Fajitas Nachos Broccoli A) Nuggets B) Salisbury Steak C) Hot Dog D) PBJ Sandwich Milk, Choc. Milk, Juice or Water A) Fried rice B) Chicken C) Hot Dog D) Turkey Sandwich Milk, Choc. Milk, Juice

• r Water

A) Burger B) Hot Pockets C) Hot Dog D) Ham & Cheese Milk, Choc. Milk, juice Water A) Pizza B) Rib-B-Q C) Hot Dog D) Egg Salad Sandwich Milk, Choc. Milk Juice or Water A) Taco B) Chicken Fajitas C) Hot Dog D) PBJ Sandwich Milk, Choc. Milk, Juice

• r Water

LABOR DAY 5 Pepperoni Pizza Corn Dog Mixed Vegetable 6 Carving Station Baked Ham Mac & Cheese Green Beans 7 Cheese Pizza, Meat Ball Hot Apples 8 Chicken Nuggets Hot Wings Green Beans A) Pizza B) Corn Dog C) Hot Dog D PBJ Sandwich Milk, Choc. Milk, Juice

• r Water

A) Baked Ham B) Mac & Cheese C) Hot Dog D) Ham & Cheese Milk, Choc. Milk, Juice or Water A) Pizza B) Meat Ball Sub C) Hot Dog D) Turkey Sandwich Milk, Choc. Milk, Juice or Water A) Chicken Nuggets B) Hot Wings C) Hot Dog D) Tuna Sandwich Milk, Choc. Milk, Juice

• r Water

11 Chicken Sandwich Bar-B-Q Grilled Chicken Rice, Corn 12 Upside Down Day Scramble Egg Sausage, French Toast Corn Dog Mixed Vegetables 13 Burgers Wings Tater Tots Green Beans 14 Cheese Pizza Hot Pocket Hot Apples 15 Mac & Cheese Fish Sticks Breadsticks, Broccoli A) Chicken Sand. B) B-B-Q Chicken C) Hot Dog D) PBJ Sandwich Milk, Choc. Milk, Juice or Water A) Breakfast B) Corn Dog C) Hot Dog D) Turkey Sandwich Milk, Choc. Milk Juice or Water A) Burgers B) Wings C) Hot Dog D) Ham& Cheese Milk, Choc. Milk, Juice

• r Water

A) Pizza B) Hot Pocket C) Hot Dog D) Egg Salad Sandwich Milk, Choc. Milk, Juice or Water A) Mac & Cheese B) Fish Sticks C) Hot Dog D) PBJ Sandwich Milk, Choc. Milk, Juice or Water

Dear Parents and Students in Kindergarten – 8th Grade:

Our lunch program operates on a debit system – you prepay and deductions will be made each time your child goes through the lunch line. This computerized system uses fingerprint imagery to eliminate identification errors and can pro- vide detailed printouts of student purchases. A price list is attached. Please note that it is only through your support and patronage that we can continue to keep prices down. When deciding how much to prepay, I suggest you look at the menu posted on our website each month (under Parent Resources) and estimate how many days your child will buy full lunch, then add for extra pizza slices, etc. Students in grades K-3 usually don’t spend more than $4.50 per day - one entrée, two sides and a drink. Some 4th and 5th graders average a little more, and middle school students often purchase $6.00 or more. Also consider days they may purchase

• nly drinks or snacks. You should be able to come up with a reasonable estimate for your child. When the month ends and

you get your statement you will be able to compare your estimate to the actual purchases. If your child spent too much, request an itemized printout of purchases, then discuss it with your child. You may decide to increase your prepay amount for the next month or instruct your child to cut out certain items. (You can request we not issue your child credit; if they run out of money they will not be able to get lunch. You can designate items they may not purchase, and you can also set a daily dollar limit that the child is not to exceed.) If you wish, you may prepay for several months at a time. Even if you plan for your student to bring his/her lunch everyday, we are asking everyone to prepay at least $10.00. Statements will be sent home to everyone at least once a month. During Parent Orientation Day, August 15, please see Bonnie Fice or go to the school office and make a deposit on your child’s account. The account will be ready the first day of school, August 17th.

Dear Parents and Students of PK3 and PK 4:

If you wish to order lunches for a PreK3 or PreK4 student, you must pre-order each month. Lunches are $3.25 (including drink); if you want to order only a drink, it is 1.25. Some children do not eat lunch in the cafeteria - their lunches are made up in the kitchen and taken to the students. If your student has ordered a lunch and is absent, let the cafeteria know before 10:00 a.m. that morning in order to get credit for that lunch.

To All: Parents are welcome to come and have lunch with their child any day. Parents of kindergarten

students are especially invited to come for lunch one day during the first week. Parent Volunteers are also

• appreciated. If you can help please call and let us know.

We are looking forward to serving you. If your child has a special need, please let us know so we can see that that need is met. If you have any questions please fell free to call (939-1218, ext. 271 or 317 for billing). If it is during the Food Service times please leave a voice message and we will get back to you as soon as possible. Katie Miser Mayelin Alcon Bonnie Fice Principal Food Service Lead Food Service Billing

* ANYTHING HAVING TO DO WITH FOOD SERVICE WILL BE PRINTED ON LIGHT BLUE PAPER