FEED THE FUTURE INNOVATION LAB FOR HORTICULTURE Managed by UC Davis - - PowerPoint PPT Presentation

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FEED THE FUTURE INNOVATION LAB FOR HORTICULTURE Managed by UC Davis - - PowerPoint PPT Presentation

FEED THE FUTURE INNOVATION LAB FOR HORTICULTURE Managed by UC Davis since 2009 Developed a portfolio of projects to address needs in horticulture Awards granted to U.S. university researchers to work with developing country partners


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FEED THE FUTURE INNOVATION LAB FOR HORTICULTURE

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 Managed by UC Davis since 2009  Developed a portfolio of projects to address

needs in horticulture

 Awards granted to U.S. university researchers

to work with developing country partners

 Awarded $35 million in core funding

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  • Access knowledge of US universities to address global

nutrition security

  • Develop and adapt knowledge to address nutrition

security challenges

  • Collaborative partnerships and capacity building with

scientists in developing countries Our projects address:

  • Production and marketing issues
  • Creating better seed systems
  • Reducing postharvest losses
  • Improving extension and transferring innovative

technologies

Horticulture Innovation Lab

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  • North Carolina State University*
  • University of Florida*
  • University of Hawaiʻi at Mānoa*
  • Rutgers, the State University of New Jersey
  • Kansas State University
  • University of Wisconsin-Madison
  • Michigan State University
  • Penn State University
  • Purdue University
  • University of California, Davis

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Collaborating Universities

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Use of grafted seedlings enhances productivity and quality – and creates jobs

Grafted disease-resistant tomato seedlings

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Youth employment in Guatemala through drip irrigation microenterprise

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African nightshade is among the common leafy African indigenous vegetables that are rich in vitamins and minerals.

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Horticulture production provides an opportunity for home gardeners, small-scale farmers, or staple crop farmers to earn more income even on small plots. Linking farmers to markets in Zambia.

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Cons nstraints a and nd Oppo Opportun unities es f for r Women’s s Engagement ent i in H Hort rtic icult ulture ure

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Dry Dryin ing B Bea eads ds Ma Maint intain Pro Produ duct Qua Quali lity

UC Davis Researcher Dr. Kent Bradford demonstrates the benefits of drying beads to maintain seed quality

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  • Based on changing color of cobalt

chloride impregnated paper with relative humidity

  • The DryCardTM is a simple,

inexpensive visual tool to raise awareness about the level of dryness

  • f any dried food.
  • Can be reused indefinitely!
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 Invented by Ron Khosla, a

small-scale farmer in U.S.

 Supports a small business

in the U.S. (Store It Cold LLC)

 Benefits small farms across

the globe

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Panamerican Agricultural School Zamorano, Honduras Kasetsart University Thailand

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  • Horticulture Assessment
  • Economic development for Guinea after

Ebola crisis

  • Engaging youth with scientists to

promote technologies for farmers

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Trellis llis F Fund

Since 2011, the Horticulture Innovation Lab has completed four rounds of Trellis Fund projects Supporting local organizations while engaging graduate students. Results from the first 47 completed projects include:

 7,396 farmer participants (69% women)  219 demonstration plots  238 training and extension meetings

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Horticulture Innovation Lab Network

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Thank You

 Connect on Twitter: @HortInnovLab  On Facebook.com/HortInnovLab  Videos on YouTube.com/HortCRSP  Subscribe to our newsletter:

http://blog.horticulture.ucdavis.edu

For more information: http://horticulture.ucdavis.edu

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