ENVIRONMENTAL MANAGEMENT ENVIRONMENTAL MANAGEMENT SYSTEM: THE EXPERIENCE OF SYSTEM: THE EXPERIENCE OF CERVIA MUNICIPALITY CERVIA MUNICIPALITY
Luigi Luigi Bruzzi Bruzzi -
- Valentina
ENVIRONMENTAL MANAGEMENT ENVIRONMENTAL MANAGEMENT SYSTEM: THE - - PowerPoint PPT Presentation
ENVIRONMENTAL MANAGEMENT ENVIRONMENTAL MANAGEMENT SYSTEM: THE EXPERIENCE OF SYSTEM: THE EXPERIENCE OF CERVIA MUNICIPALITY CERVIA MUNICIPALITY Luigi Bruzzi Bruzzi - - Valentina Valentina Boragno Boragno Luigi Interdepartmental Centre for
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– – the international Standard UNI EN ISO 14001 and the international Standard UNI EN ISO 14001 and – – the European Regulation n. 761/01 the European Regulation n. 761/01
Management and Audit Scheme (EMAS), updated by Regulation n. 196/06 updated by Regulation n. 196/06
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The reasons for an organization to implement an EMS are:
– – Improved environmental management. Improved environmental management. – – Better performance of managing activities. Better performance of managing activities. – – Wider transparency and higher credibility. Wider transparency and higher credibility. – – New business opportunities. New business opportunities. – – Improvement of image and confidence. Improvement of image and confidence.
municipalities factories transportation systems utilities
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– – Initial Environmental Review, Initial Environmental Review, – – Environmental Policy definition, Environmental Policy definition, – – EMS implementation, EMS implementation, – – Environmental Statement and Environmental Statement and Registration. Registration.
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Activity with LOW initial sustainability level Activity with INTERMEDIATE initial sustainability level Activity with HIGH initial sustainability level
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ADRIATIC SEA LIGURIAN SEA
EMILIA-ROMAGNA REGION
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Emilia-Romagna Region Ravenna Province
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334 82,19 100 27.493 TOTAL 122 64,48 29 7.857 INTERNAL HAMLETS 1.109 17,71 71 19.636 CERVIA COAST Inhab/km2 km2 % INHABITANTS HAMLETS
1.000.000 1.500.000 2.000.000 2.500.000 3.000.000 3.500.000 4.000.000 19961997199819992000200120022003200420052006 Arrivals and tourist nights, n 1 2 3 4 5 6 7 8 9 10 Average stay, die Arrivals Nights Average stay
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2
2 of
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2/inhabitants.
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– – description of environmental context and regulations description of environmental context and regulations – – analysis of activities connected with environmental aspects analysis of activities connected with environmental aspects – – collection and analysis of environmental data collection and analysis of environmental data – – assessment of the significance for environmental aspects of acti assessment of the significance for environmental aspects of activities vities performed by performed by Cervia’s Cervia’s municipality. municipality.
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TOWN COUNCIL
TECHNICAL-OPERATIVE STRUCTURE
MAJOR - COUNCIL
INITIAL ENVIRONMENTAL REVIEW ENVIRONMENTAL PROGRAMME ENVIRONMENTAL MANAGEMENT SYSTEM INTERNAL AUDIT
ENVIRONMENTAL POLICY TARGETS
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20% 20% 38% 38% % on total % on total Selected waste collection Selected waste collection 500 500 1000 1000 kg/inhabitant kg/inhabitant Waste collected Waste collected 325 325 450 450 litre/inhabitant*die litre/inhabitant*die Water consumption Water consumption
1384 m m3
3/inhabitant*die
/inhabitant*die Natural gas consumption Natural gas consumption
0,15 place/inhabitant place/inhabitant Parking place Parking place
29% % on total % on total Ecological municipality vehicles Ecological municipality vehicles 0,56 0,56 0,62 0,62 car/inhabitant car/inhabitant Motorization rate Motorization rate 10 10 110 110 m m2
2/inhabitant
/inhabitant Available green area Available green area 0,1 0,1 0,5 0,5 m/inhabitant m/inhabitant Bicycle track Bicycle track 2,5 2,5 16,1 16,1 m m2
2/inhabitant
/inhabitant Limited traffic zone Limited traffic zone 0,18 0,18 2,1 2,1 m m2
2/inhabitant
/inhabitant Pedestrian area Pedestrian area ITALY VALUE ITALY VALUE CERVIA VALUE CERVIA VALUE UNITS UNITS INDICATORS INDICATORS
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ADRIATIC SEA ADRIATIC SEA Agricultural zone, 58 % Anthropic areas, 16 % Historical centre, 1 % Protected areas, pinewoods and salt basin, 25 %
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An adequate management of the management of the water cycle can help both water cycle can help both the aquatic bird the aquatic bird reproduction and the salt reproduction and the salt production; production;
Artificial rises for bird nesting away from the nesting away from the main paths; main paths;
A wider buffer zone where hunting is where hunting is forbidden; forbidden;
Promotion of a tourism with educational and with educational and ecological characteristics. ecological characteristics.
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– – To improve the road circulation with a greater number of car par To improve the road circulation with a greater number of car parking, actually king, actually these are 4,000 for about 21,000 vehicles; these are 4,000 for about 21,000 vehicles; – – To implement areas interdict to traffic, actually only the 3% of To implement areas interdict to traffic, actually only the 3% of the coastal zone; the coastal zone; – – To promote the use of To promote the use of bicycle with the realization of bicycle with the realization of new bicycle paths; actually new bicycle paths; actually they are 15 km length and they are 15 km length and represent only the 5% of represent only the 5% of total road system; total road system; – – To develop a more efficient To develop a more efficient system of public transportation; system of public transportation; – – To reduce atmospheric and To reduce atmospheric and acoustic pollution. acoustic pollution.
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The graph represents the monthly values, from 2003 to 2005, for The graph represents the monthly values, from 2003 to 2005, for the total water the total water consumption in Cervia: it is clearly a close connection between consumption in Cervia: it is clearly a close connection between the increase in the the increase in the water consumption during the summer months with the number of to water consumption during the summer months with the number of tourist. urist.
100.000 200.000 300.000 400.000 500.000 600.000 700.000 800.000 900.000 G F M A M G L A S O N D Metri cubi di acqua fornita 2003 2004 2005
Domestic water, m3
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– – Agricultural: 48% Agricultural: 48% – – Domestic: 29% Domestic: 29% – – public sector, services and various activities: 23% public sector, services and various activities: 23% – – Industrial: 0%. Industrial: 0%.
Consumi totali Cervia
29% 23% 0% 48% Domestico Non domestico Industriale Agro-zootecnico
Consumi totali regionali
22% 4% 16% 58% Domestico Non domestico Industriale Agro-zootecnico
Cervia total water consumption Emilia-Romagna total water consumption
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500 1.000 1.500 2.000 2.500 3.000 3.500 4.000 4.500 5.000 5.500 G F M A M G J A S O N D tons of wastes 200.000 400.000 600.000 800.000 1.000.000 1.200.000 Tourists nighst Total wastes Selected wastes Tourists nights
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– – to implement an EMS in accordance with the International Standar to implement an EMS in accordance with the International Standard ISO 14001; d ISO 14001; – – to promote the awareness of employees on the environmental impac to promote the awareness of employees on the environmental impacts of their ts of their daily activities; daily activities; – – to upgrade the Initial Environmental Review in order to define a to upgrade the Initial Environmental Review in order to define appropriate ppropriate
ce; – – to inform citizens and stakeholder on environmental effects of a to inform citizens and stakeholder on environmental effects of activities and ctivities and services; services; – – to carry out a sustainable land planning;
– – to favorite a urban sustainable mobility;
– – to take care of green areas;
– – to improve the waste management integrated system;
– – to to manage the energy and water consumption
; – – to monitor the quality of coastal water; to monitor the quality of coastal water; – – to
– – to monitor the activities of suppliers, contractors, stakeholder
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From 2006, in compliance with the EMAS Scheme, Cervia Municipality develops Scheme, Cervia Municipality develops measurable environmental objectives and measurable environmental objectives and targets: targets: 1. 1. The improvement of waste fraction The improvement of waste fraction collection up to 48 % in 2009. collection up to 48 % in 2009. 2. 2. The development of the Green Public The development of the Green Public Procurement (recycled paper and so on…). Procurement (recycled paper and so on…). 3. 3. The development of good practices for The development of good practices for water and energy consumption. water and energy consumption. 4. 4. The control of mosquitoes in the territory. The control of mosquitoes in the territory. 5. 5. The promotion of a sustainability mobility: The promotion of a sustainability mobility: the use of methane in private and public the use of methane in private and public car, the implementation of bicycle car, the implementation of bicycle-
path and new area interdict to traffic. new area interdict to traffic. 6. 6. The plan and qualification of green areas The plan and qualification of green areas by biological methods. by biological methods.
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4 0 % 4 0 % 3 8 % 3 8 % 1 4 ,7 6 2 1 4 ,7 6 2 3 8 ,7 5 5 3 8 ,7 5 5 2 0 0 5 2 0 0 5 4 1 % 4 1 % 3 8 % 3 8 % 3 1 % 3 1 % 2 9 % 2 9 % RD % 4 0 % 4 0 % 1 6 ,2 4 7 1 6 ,2 4 7 3 9 ,5 0 7 3 9 ,5 0 7 2 0 0 6 2 0 0 6 3 7 ,9 8 5 3 7 ,9 8 5 3 6 ,8 7 8 3 6 ,8 7 8 3 8 ,4 0 4 3 8 ,4 0 4 RSU, t 3 8 % 3 8 % 1 4 ,2 7 9 1 4 ,2 7 9 2 0 0 4 2 0 0 4
1 1 ,2 7 9 2 0 0 3 2 0 0 3
1 1 ,1 4 8 2 0 0 2 2 0 0 2 TARGET RD, t ANNO
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