Eat on the Street @HK Hong Kong Street Food & Mobile Hawkers - PowerPoint PPT Presentation

Eat on the Street @HK Hong Kong Street Food & Mobile Hawkers Vivian Chan | University of Washington | CEP Senior Project | 2019 |

Research Question: How can Hong Kong mobile hawkers and street food be explored and pass down?

The Process Step 3: Deliverables 85% - *Final Written Report - Presentation (6-in-5 & SPN) - Scrapbook - Booklets - Food Samples Step 2: Research 100% - Gather Data - Analyze Data - Synthesize Results - Communicate Results Step 1: Project Proposal 100% - Develop Question - Define Project Scope - Write Abstract - Define the Methodology

M e t h o d o l o g y Each method has its advantages and disadvantages: - Make use of their advantages - Use a balance between different methods Research Models : Walked up to individuals on Interviews the street and interviewed the hawkers Sent the survey out in a HK Survey culture FB group Videos + + Books Watched/Read and analyzed non-academic resources + + Blogs Research Read and analyzed Blue = Hardcopy Papers academic resources Green = Online Red = Face to face

1950s The BIRTH of MOBILE HAWKERS & STREET FOOD Using simple tools to build up the business and make a living. Timeline of HK 1960s SUPPLY and DEMAND Mobile Hawkers More & more customers. Street food become popular in HK! (Literature Review) 1970s The BEGINNING of the NIGHTMARE The Hong Kong Government aimed to eliminate all hawkers. 1990s DAMAGING IMPACT Based of the influence of globalization and the actions of the HK Government, the # of mobile hawkers plummeted from 2844 to 874. 2000s The CALM BEFORE the STORM More voices begin to reject and disagree with the policy. 2010s MOVEMENTS & SUGGESTIONS The conflicts caused various movements. Individuals take action to show SINCE 1950 that we care about the core values of HK.

- Three Stuffed Treasure - Steamed Rice Roll - Spicy Fish Ball & Fish Siu Mai The Hong Kong Street Food (Literature Review) SINCE 1950 Delicious! - Cart Noodles - Clay Pot Pudding - Egg Puff

Findings - The Causes / Challenges - The Public Will - The Situation (Under Revision) Resea earc rches hes Intervi In rviews ews Survey ey (3 Hawke kers rs) (60 Respons nses) - Policy Aspect - People’s Livelihood - No Street Food, - Environmental Changed No Life Nuisance - Foreign Cultures - Pay attention to - Replacement by food quality market stalls/ - Keep the Culture restaurants

All Deliverables Food Sample Written Report Scrapbook Little Booklet Written Report

Assessment - Promotes HK street food and itinerant hawkers to the community. - Introduces the street food and mobile hawkers in a professional but also creative format.

Conclusion I MPORTANT If the street food disappears in HK… … the Hongkongers are losing their identities L OCAL It is a culture of … … Eating on street, drinking on street, HK hanging out on street STREET FOOD Is what bring us together… We should share it to the world

Next Steps Fi Final l Goal: Com omplet lete e th the e Fi Final al Wr Writt tten en Repo eport rt Accuracy Edit Report Content - Data - Work on it - Interesting - Grammar - Information - Significant - Sentence - Graphs - Plentiful structure - Paragraphs

Wh What at Did Did I Learn? Learn? - The history and current situation of mobile food trucks and hawkers - The relationship between street food, hawkers, and residents - The secret recipe of HK street food - How to work under pressure - Problem Solving - Handicraft & design skills

Reference 1. Addams, Nik. TimeOut. 25 05 2016. 14 02 2019. https://www.timeout.com/hong-kong/blog/hong-kong-food-trucks-over-before-they-start-052516. 2. Anonymous. BBC News. 09 02 2016. 26 03 2019. <https://www.bbc.com/news/world-asia-china-35529587>. 3. Bourdain, Anthony, Nguyen Qui Duc. "Asia's Famous Street Food is Disappearing Off its Streets." 01 05 2017. The Business Times. 23 10 2018. <https://search.proquest.com/docview/1999168335?accountid=14784>. 4. Davis, Hana. Is the end of the road near for Hong Kong street hawkers? - As legislation restricts their activities, street hawkers and vendors claim their trade could vanish in 50 years. 05 08 2017. South China Morning Post. 23 10 2018. <https://www.scmp.com/news/hong-kong/education- community/article/2105471/end-road-near-hong-kongs-street-hawkers> 5. Food and Environmental Hygiene Department. Hawker Control. 20 02 2018. The Government of the Hong Kong Special Administrative Region. 23 10 2018. <https://www.fehd.gov.hk/english/pleasant_environment/hawker/control.html>. 6. "Food truck scheme hard to stomach after glory days of Hong Kong's street hawkers - City's dai pai dong were forced out over the years and now we are left with a monumental hash." City (2017): 2. 23 10 2018. <infoweb.newsbank.com/apps/news/documentview?p=WORLDNEWS&docref=news/167E452554F858E0>. 7. Hawker Control. 20 02 2018. The Government of the Hong Kong Special Administrative Region. 23 10 2018. <https://www.fehd.gov.hk/english/pleasant_environment/hawker/control.html>. 8. Hong Kong Heritage Museum. "Hong Kong's Food Culture." 2 12 1999. Hong Kong Heritage Museum. 23 10 2018. <https://www.heritagemuseum.gov.hk/documents/.../Hong_Kong_Food_Culture-E.pdf>. 9. "Hong Kong government's refusal to order inquiry into Mong Kok riot - what it means for city - The government's refusal to order an independent inquiry into the 2016 Mong Kok riot is an ominous sign of things to come." PostMagazine (2018): 7. 23 10 2018. <infoweb.newsbank.com/apps/news/document- view?p=WORLDNEWS&docref=news/16D0581D656D2570>. 10. HygieneFoodSafetyandEnvironmental. licensed hawkers. Agenda. Hygiene Food Safety and Environmental. Hong Kong: Legislative Council, 2001. 12 02 2019. <https://www.legco.gov.hk/yr00-01/chinese/panels/fseh/papers/c1330-03.pdf>. 11. Lam, Chi Shing. Traditional Hong Kong Dai Pai Dong, RIP Tem Han Sen. Hong Kong, 10 9 2010. 02 03 2019. <http://thomascrampton.com/hong-kong/tem- hansen/>. 12. Liang, Yanling. Cultural Studies. 13 07 2017. 30 10 2018. <https://www.ln.edu.hk/mcsln/25th_issue/feature_01.shtml>. 13. "Linking Hong Kong food trucks to ordinary people's lives should make for a tasty exercise - Latest move reflects need for officials to ensure people know why grand ideas matter to them." City (2017): 2. 23 10 2018. <infoweb.newsbank.com/apps/news/document view?p=WORLDNEWS&docref=news/163F516123128400>. 14. Lionel. Weekend Notes. 30 09 2012. 24 02 2019. <https://www.weekendnotes.com/popular-hong-kong-street-food/>. “15. Made in Hong Kong: bringing back the good old days - Hongkongers' relationship with the city's past can be seen in almost all facets of daily life, from local restaurants to corner shops, art exhibitions and design to architecture." City (2017): 1. 23 10 2018. <infoweb.newsbank.com/apps/news/document- view?p=WORLDNEWS&docref=news/164A33B4CB2C2F08>. 16. Moss, Stephen. The Guardian. 09 02 2016. 02 11 2019. <https://www.theguardian.com/lifeandstyle/shortcuts/2016/feb/09/hong-kong-fish-ball-revolution-china-riot>. 17. Napack, Jonathan. "Food for Thought: A Taste of Old Hong Kong - Streetside Food Stalls Fall Victim to Affluence; A Cultural Hub Is Lost." Asian Wall Street Journal (2000): 5. 22 10 2018. 18. Ng, Hao. 飲食香江 . Hong Kong: 喜閱文化 , 2001. 13 02 2019. Ngo, Jennifer. Closing time: How Hong Kong’s hawkers face a struggle to survive. Ed. Suzanne Sataline and Adam Renton. 23 11 2011. South China Morning Post. 19. 23 10 2018. <http://multimedia.scmp.com/hawkers/>. 20. Pai, Sung Chi. 香港「街頭小食」與香港文化認同 . 09 2007. 12 02 2019. <https://www.ln.edu.hk/mcsln/7th_issue/feature_04.shtml>. 21. TheUrbanCouncil. Licenses of mobile hawker. Hong Kong: Legislative Council, 2001. 31 01 2019. <https://www.legco.gov.hk/yr0001/chinese/panels/fseh/papers/c1330-03.pdf>. 22. Tsang, Denise. South China Morning Post. 27 09 2018. 06 04 201. <https://www.scmp.com/news/hong-kong/hong-kong-economy/article/2165904/hong-kongs-ailing- food-truck-scheme-extended-two>.

T h a n k Y o u Working on an induvial project is more complex than I thought and more rewarding than I could have ever imagined. None of this would have been possible without my boyfriend, family, friends, classmates, And YOU! mentor, and instructors.

Q & A Contact Information: - vivianchan73@gmail.com Learn more about my project: - https://vivianchan73.wixsite.com/mysite/ senior-project