Department of Human Health and Nutritional Sciences University of - PDF document

Department of Human Health and Nutritional Sciences University of Guelph FINAL PRESENTATIONS FOR MSc COURSEWORK PROGRAM RESEARCH COURSES Winter 2018 Oral Presentations for HHNS*6910, HHNS*6920 & HHNS*6930 Wednesday, April 18 th , from 11:25 am – 4:15 pm, ANNU 306 Thursday, April 19 th , from 9:25 am – 2:00 pm, ANNU 306 Poster Presentations for HHNS*6930 Thursday, April 19 th from 2:15 – 3:00 pm, 3 rd floor ANNU Course Coordinator: Dr. Lindsay Robinson (lrobinso@uoguelph.ca) Teaching Assistant: Danyelle Liddle (dliddle@uoguelph.ca) Course Descriptions from the Course Outlines: HHNS*6910: Under the supervision of a faculty advisor, students will gain experience in basic aspects of scientific research. This will be accomplished through experience of one or more components of the scientific method in a laboratory setting. HHNS*6920: Under the supervision of a faculty advisor, students will gain practical experience in discipline-specific aspects of research. This may be accomplished through experience in a pre-arranged practicum in an applied setting; the details of which are to be coordinated by a faculty advisor. If applicable, the faculty advisor will communicate with a practicum advisor regarding organizational issues and the role of the student in the experience. HHNS*6930: This course will involve participation in active research under the guidance of a faculty advisor. Under the supervision of a faculty advisor and building on knowledge gained from either Basic or Applied Research Techniques and Processes (HHNS*6910 or HHNS*6920), students will carry out a specific research project to its completion. By doing so, this course will expose the student to the entire scientific process.

Final Presentations for HHNS*6910, HHNS*6920 & HHNS*6930 Wednesday, April 18 th , 2018 ORAL PRESENTATIONS: 11:25 am – 4:15 pm, ANNU 306 Research Time Student Advisor Oral Presentation Title Course 11:25 am Opening remarks Food and natural health product labelling in 11:30 am Amy Hosking Dr. Bettger 6910 Canada and the US The effect of green and red lentils in half and quarter cup serving sizes on acute postprandial 11:45 am Torie Murphy Dr. Duncan 6910 glucose response compared to multiple starchy controls: A focus on methods The isolation and culture of mononuclear cells 12:00 pm Emily Ward Dr. Robinson 6910 from fasting and postprandial whole blood samples: A component of the Apple Study Drs. Monk & Effects of yellow pea supplementation on colonic 12:15 pm Kim Hu 6920 Robinson gene expression in healthy unchallenged mice The Love of Lentils (LoL) study - phase 2 methodology: The effect of acute consumption of 12:30 pm Patricia Lukus Dr. Duncan 6910 lentil-containing food products on postprandial blood glucose and insulin in healthy adults 12:45 pm BREAK The role of TBC1D1 in AICAR-mediated 1:00 pm Kaitlyn Dennis Dr. Holloway 6910 GLUT4 translocation Validation of the hamster cremaster preparation 1:15 pm Chelsey Quarin Dr. Murrant 6910 in the study of microvascular responses to conducted vasodilation The effects of serum deficiency on alternative 1:30 pm Sophie Grapentine Dr. Bakovic 6920 splicing of CTP:phosphoethanolamine cytidylyltransferase Alpha and Beta Variants in APOA5, APOA1 and ADIPOQ are associated with improvements in metabolic 1:45 pm Dana Lowry Dr. Mutch 6920 syndrome during a personalized lifestyle intervention Anti-arrhythmic effects of pharmaceuticals used 2:00 pm Sidra Sarfaraz Dr. Simpson 6920 in heart failure The effects of exhaustive exercise on diet-induced 2:15 pm Kyle Medak Dr. D. Wright 6920 weight gain 2:30 pm BREAK Pilot testing: Examining whole body centre of 2:45 pm Brye McMorran Dr. Zettle 6910 mass motion Determining integration of visual and tactile 3:00 pm Joe Triglav Dr. Zettle 6910 information in motion tracking Using Lyapunov exponent to assess spinal 3:15 pm Gabrielle Galbraith Dr. Brown 6920 stability Kinematic assessment of sacroiliac joint mobility 3:30 pm Sara Riazi Dr. Brown 6920 during functional standing and sitting tasks Stretch-induced activation reduction improves 3:45 pm Kevin Caron Dr. Power 6920 neuromuscular economy during a stretch- shortening cycle A wind-up ratio comparison study: Mean or 4:00 pm Sasha Monteiro Dr. Srbely 6930 cumulative?

Final Presentations for HHNS*6910, HHNS*6920 & HHNS*6930 Thursday, April 19 th , 2018 ORAL PRESENTATIONS: 9:25 am – 2:00 pm, ANNU 306 POSTER PRESENTATIONS: 2:15 – 3:00 pm, 3 rd floor ANNU Research Time Student Advisor Oral Presentation Title Course 9:25 am Opening remarks Examination of energy and nutrient intakes among meals and snacks in preschool-aged 9:30 am Robyn Barefoot Dr. Duncan 6910 children: An analysis of the Guelph Family Health Study Investigating characteristics of dairy interventions 9:45 am Victoria Srbely Dr. Newton 6910 targeting preschoolers: An overview of the procedures of systematic literature reviews Exploring the use of student evaluations of 10:00 am Kim Poung Dr. Newton 6920 teaching by instructors in the College of Biological Sciences Acute effects of whole apple consumption on 10:15 am Hannah Neizer Dr. A. Wright 6910 postprandial lipemia: An analysis of chylomicron particle size and fatty acid profile The effects of lipid physical state on postprandial 10:30 am Amanda Cuncins Dr. A. Wright 6910 lipemia and satiety 10:45 am BREAK The effect of the consumption of purple or regular 11:00 am Kate Faughnan Dr. A. Wright 6920 wheat products on anthropometric and glycemic measures in overweight and obese adults The acute effects of lentil-containing food 11:15 am Katie O’Connor Dr. Duncan 6910 products on satiety and food intake in healthy adults: A focus on methods Reshaping diet: Assessing a nutrition labeling 11:30 am Chelsea Volkmann Dr. Duncan 6910 system Preliminary results of the Apple Study: Assessing 11:45 am Liam Cox Dr. Robinson 6920 the effects of acute and chronic apple consumption in overweight and obese adults 12:00 pm LUNCH What you eat, a view through your arteries: Using 12:30 pm Eamon Abdullah Dr. Millar 6930 peripheral pulse waves to model superior mesenteric artery blood flow Integrin α 1 β 1 decreases collagen VI expression 12:45 pm Bianca Li Dr. Clark 6930 and osteoarthritis increases cilia incidence in mouse knee tissues The use of cadaveric prosection to assist in 1:00 pm Daniel Chmielek Dr. Jadeski 6910 femoral tourniquet application An investigation into the anatomical 1:15 pm Nicole Gastle Dr. Jadeski 6910 understanding of level 1 pelvic health students: A pilot study The use of cadaveric cross-sections when learning 1:30 pm Ethan Danielli Dr. Jadeski 6930 human anatomy Implementing a dissection-based Human 1:45 pm Kristina Marrelli Dr. Jadeski 6930 Anatomy Laboratory manual: An assessment of students’ resulting laboratory preparedness