Corn Bio-Fiber: a Key to Sustainable Growth and Development of the - - PowerPoint PPT Presentation

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Corn Bio-Fiber: a Key to Sustainable Growth and Development of the - - PowerPoint PPT Presentation

Jun 24, 2023 38 likes •663 views

Corn Bio-Fiber: a Key to Sustainable Growth and Development of the Ruminant (Cattle, Carabao, Goat and Sheep) Industry By Ronaldo A. Sumaoang 1 Presentation Outline A. Current State of the Philippine Cattle Industry A. An Overview:

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Corn Bio-Fiber: a Key to Sustainable Growth and Development of the Ruminant (Cattle, Carabao, Goat and Sheep) Industry

By Ronaldo A. Sumaoang

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Presentation Outline

  • A. Current State of the Philippine Cattle

Industry

A. An Overview: Statistics, data and other figures B. Segmentation: Who’s growing what? C. Demand & Supply Gap

  • B. Challenges Faced by The Cattle Industry
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  • C. Corn Bio-Fiber: A key solution to

unlocking real potential of the Cattle Industry in the Philippines

C. Corn Cobs: An Overview D. Current Uses of Corn Cobs E. Corn Bio-Fiber F. Fermented Corn-Bio Fiber

  • D. Economical Impacts of Using Fermented

Bio-Fiber

  • E. END: Questions and Discussion
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An overview:

A Quick Look at The Current State of the Philippine Cattle Industry

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SLIDE 5 5 SOURCE: PCAARD
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2013 2014 2015

2.49M 2.51M 2.54M

Cattle inventory (Number of Heads)

0%

Growth Rate

6 SOURCE: Phil Statistics Auth. – Cattle Industry Report
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Segmentation: Who’s Growing What?

94% 6%

Cattle Inventory by Farm Type

Backyard Commercial 7 SOURCE: Phil Statistics Auth
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SLIDE 8 12% 11% 10% 10% 10% 47%

Top Producing Regions

Ilocos Region Central Visayas Northern Mindanao Calabarzon Western Visayas 8
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Cattle Production, Consumption & Gap (Dressed Weight in MT)

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90%

Of the country’s beef supply is imported (mostly from Brazil)

  • PCCARD “http://www.pcaarrd.dost.gov.ph/home/momentum/ruminants/
index.php?option=com_content&task=view&id=173&Itemid=216“ 10
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Major Challenges faced by the Cattle Industry

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Major Challenges & Constraints of the Cattle Industry

  • 1. Low breeding base
  • 2. Local Peace and Order Situation
  • 3. Inefficient Marketing Systems
  • 4. Infrastructures
  • 5. Unfavorable Government Policies
  • 6. Lack of Adequate Technical Support, Veterinary

Extension Services from the Government

  • 7. Insufficient Supply of Forages and other sources of

feeds.

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Challenges: Insufficient Supply of Forages and

  • ther sources of feeds
  • Seasonal availabilty of “wild” forages - In the four regions

where cattle raising is significant, the raisers are highly dependent on wild forages. During dry months the fields are almost totally devoid of vegetation thus feeds for ruminants are very scarce.

  • Cultivation of high value forages - The cultivation of forage

crops like madre de agua, napier, indigofera and other high protein forages are not commonly practiced by the raisers(farmers) due to lack of knowhow and access to planting materials. If there maybe available “wild” forages in the area,the nutritional value is not sufficient to sustain the growth and development of the animals

  • Uninformed raisers - Lack of knowledge on the part of the

raisers to utilize other feed material as corn cobs and stovers which are readily available in the locality

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Corn Cobs

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An Overview: Corn Cob Facts

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12.8M MT

Of corn cobs & corn by products last 2015 17
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What are we doing with all these corn cobs?

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What are our neighboring countries doing with them?

  • A mild abrasive for cleaning building

surfaces when coarsely ground.

  • Source of energy or for charcoal

production

  • Bedding for animals
  • Used as industrial source of the chemical

furfural (vanilla flavor)

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What are we doing with Corn Cobs?

  • Primarily used as source of energy
  • Burnt for disposal
  • Left to rot for disposal
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CORN COBS = WASTE

Sadly most farmers view

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Negative Impacts of Corncobs when burnt or left to rot

  • When burnt & left to rot

– Corncobs can alter soil condition when burnt and left to rot – Can disrupt soil microflora – Can deplete soil nutrients

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Corncobs left to rot

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Putting Corncobs to good use: Corn bio-fiber - a reliable raw material for ruminant (cattle, carabao, sheep & goat) feed

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Simple Mechanical Process

Sorting Loading Hammer Milling Sifting Bagging 26
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Corn Bio-Fiber

  • High in crude Fiber
  • Improves Fecal Quality
  • Supports Hindgut Digestion
  • Increased production of

Short Chained Fatty Acids (Energy)

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Putting Value on Corn Bio-Fiber

  • Nutritional Value

– Crude Protein 5.0% – Crude Fat 1.72% – Crude Fiber 17.88% – Moisture 5.35% – Ash 1.67% – Calcium 0.06% – Phosphorus 0.13% – Gross Energy 2,700 kcal/kg

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Immediate Uses of Corn Bio-Fiber

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Problems encountered when using corn-bio fiber in its original state as cattle (ruminants) feed

  • Palatability
  • Spoilage
  • Seasonal Source
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FERMENTED BIO-FIBER

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What is fermentation?

  • The chemical breakdown of a

substance by bacteria, yeasts, or

  • ther microorganisms into useful

feed component as protein, carbohydrates, fats and oils and

  • thers.
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Why Ferment?

  • To make corncobs / stovers more palatable
  • Fermentation saves the animal energy to

digest the feeds which will translate into lesser feed requirement for growth, development and reproduction.

  • Fermentation breaks down the cells of the

corn cobs/stovers thereby releasing protein, fatty acids etc. for animals’ growth development and maintenance.

  • Fermentation preserves the raw material and

thus can be used in a later period.

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  • Fermentation improves the protein content of the

corn cobs/stovers and cobs due to the development

  • f microbial cells which are converted into single

cell protein.

  • Fermentation of cobs and stovers improves the

population of beneficial microorganisms which are necessary to improve the immune system of the animals

  • Fermentation lessens the ammonia emission in

the manure, making growing ruminants more environmental friendly.

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Digestion Process Simplified

(Inside the Stomach or Rumen)

36 Energy | Growth & Development
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The Fermentation Process

  • What you need? (Batch of 20KGS)

– Finely Ground Cobs 20KGS – Molasses 2 Kgs – Enzyme 50 Grams – Urea 100 Grams Optional

  • Copra Meal

2 Kg

  • Soybean Meal

2 Kg

  • Corn grits

3 Kg

  • Rice Bran

1 Kg

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Simple Process

Mix molasses, enzyme and urea in 20 liters of clean water Use this to moisten the ground corn cobs Put in plastic
  • container. Be
sure the material is fully compressed inside the drum. Store for at least 25 days before feeding 39
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Impacts of Bio-Fiber Availability

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2

tons per year

=

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12.8 M Tons

(Annual Corncobs Production)

2 Tons

(Cattle Feed Consumption / Year / Head) DIVIDED BY

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What does this mean?

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Hitting 2 birds with one stone

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  • Sufficient, reliable supply of
low-cost feed
  • Support current and future
expansion projects of the cattle industry
  • Natural feed can now be
stocked and transferred to
  • ther regions.
  • Additional income for corn
farmers
  • Efficient way of disposing
waste (corn cobs & stovers)
  • Will open doors of
  • pportunity for farmers to
grow ruminants 54
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Other Pictures

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NOVATECH

AGRI-FOOD INDUSTRIES

Animals…its products & its waste cycle

Animals Meat for food Fruits & vegetables Crops Animal waste Crops waste Human Consumption

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