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Aeration BMPs in the Midwest NCAC 2018 | Kansas City, MO February 9 - PowerPoint PPT Presentation

OHIO STATE UNIVERSITY EXTENSION Aeration BMPs in the Midwest NCAC 2018 | Kansas City, MO February 9 th Matthew A. Smith Extension Aquaculture Specialist smith.11460@osu.edu 740.289.2071 ext. 121 OHIO STATE UNIVERSITY EXTENSION Lets just


  1. OHIO STATE UNIVERSITY EXTENSION Aeration BMPs in the Midwest NCAC 2018 | Kansas City, MO February 9 th Matthew A. Smith Extension Aquaculture Specialist smith.11460@osu.edu 740.289.2071 ext. 121

  2. OHIO STATE UNIVERSITY EXTENSION Let’s just talk aeration… 2

  3. OHIO STATE UNIVERSITY EXTENSION What are your goals?  Feed the family?  Hobby?  Retirement money?  Part-time?  Full-time?  Investor?  Combination?  Don’t really know? 3

  4. OHIO STATE UNIVERSITY EXTENSION What are your goals?  Your goals are going to tell you how much time and energy to invest in water quality management  Small-scale hobby?  Likely lower densities  Less worried about survival and stress  Lower feeding rates  Money in and mostly enjoyment out  Less stress on you 4

  5. OHIO STATE UNIVERSITY EXTENSION What are your goals?  Your goals are going to tell you how much time and energy to invest  Full-time?  Likely higher fish &/or plants  More worried about survival/stress  Higher (appropriate) feeding rates  An investment  Plenty of stress 5

  6. OHIO STATE UNIVERSITY EXTENSION Stress 6

  7. OHIO STATE UNIVERSITY EXTENSION Stress in humans | Acute vs. Chronic 7

  8. OHIO STATE UNIVERSITY EXTENSION Stress in humans | Acute vs. Chronic 8

  9. OHIO STATE UNIVERSITY EXTENSION Poor water quality makes life difficult  Water quality testing is a tool in your toolbox  A lot of stressers can be made tolerable if water is of high quality  Poor water quality is often a trigger for something worse  A compromised immune system invites other troubles!  Limiting their stress with dedication to testing and recording goes a long way in ensuring the health of the animal 9

  10. OHIO STATE UNIVERSITY EXTENSION Small fish | Big fish – oxygen consumption  On a per/pound basis, smaller fish are going to consume more oxygen than larger fish  Ex: 40 pounds of golden shiners will use up more oxygen than 40 pounds of tilapia 10

  11. OHIO STATE UNIVERSITY EXTENSION Microbial community – oxygen consumption  A lot of the oxygen that is consumed in a system is by the microbial community, detritus, and other organic matter  Fish uptake is generally to a lesser extent  Detritus, excrement, uneaten feed, etc. – only using up oxygen 11

  12. OHIO STATE UNIVERSITY EXTENSION Water quality in culture systems  A new system will require more attention than a well-established system – Why?  High oxygen concentration (and saturation) is crucial  Bacteria take time to establish  A “seasoned” system will become more predictable, especially if you take could notes and maintain your records!  Most parameters are interrelated! 12

  13. OHIO STATE UNIVERSITY EXTENSION What happens when you feed in fish? 0.6 – 2.2 lbs 2.2 lbs Feed 0.4 – 0.9 lb Oxygen Alkalinity 0.8 – 3.0 lbs Carbon Dioxide 0.6 – 1.1 lbs 0.05 – 0.12 lbs Waste Solids TAN 13

  14. OHIO STATE UNIVERSITY EXTENSION -Aerobic vs. anaerobic environments -Occurring in the presence of oxygen vs. occurring in the absence of oxygen … processes 14

  15. OHIO STATE UNIVERSITY EXTENSION Types of aeration  Best seen in action…  What type of system? Where are you located? What are you doing?  Ponds? Paddlewheels are king with bottom aeration extremely common in the NCR due to their ability to help de-stratisfy ponds  Indoor you’ll find airlifts (utilizing airstones), airstones, specialized airlines, and sometimes pure oxygen 15

  16. OHIO STATE UNIVERSITY EXTENSION Bubbles  Greater surface area means greater diffusion into the water  Something like paddlewheels….  Something like bottom bubblers…  Same principle just applied differently 16

  17. OHIO STATE UNIVERSITY EXTENSION Atmospheric vs. pure oxygen  Almost always (great exceptions) atmospheric air used instead of pure oxygen in culture systems  Nitrogen (~78%) & Oxygen (~21%)  Almost always pure oxygen used when hauling fish 17

  18. OHIO STATE UNIVERSITY EXTENSION Oxygen saturation ° F mg/L 32 14.6 41 12.8 50 11.3 59 10.0 68 9.0 77 8.2 86 7.5 95 6.9 18 Boyd and Tucker 2014; Handbook for Aquaculture Water Quality

  19. OHIO STATE UNIVERSITY EXTENSION BMPs?  Every system deserves a back-up generator  Economically? Understand the risks associated with not having one  Better at least have a back-up for indoor systems 19

  20. OHIO STATE UNIVERSITY EXTENSION Example of protocols from USDA-ARS pub research  Pond hybrid catfish study investigating min. oxygen concentrations  Investigation into production characteristics between ponds that were allowed to reach low oxygen levels versus those kept at high levels  Min 4.9 mg/l or 1.4 mg/l average Stocking catfish Feeding catfish: Luke Roy, Auburn Uni. 20 Feeding catfish: Luke Roy, Auburn Uni.

  21. OHIO STATE UNIVERSITY EXTENSION Example from USDA-ARS pub research  Dissolved oxygen affects on fish growth; Torrans et al. 2015 21 Feeding catfish: Luke Roy, Auburn Uni.

  22. OHIO STATE UNIVERSITY EXTENSION Example from USDA-ARS pub research  Dissolved oxygen affects on fish growth; Torrans et al. 2015 > Feed fed means > aeration required 22 Feeding catfish: Luke Roy, Auburn Uni.

  23. OHIO STATE UNIVERSITY EXTENSION Example from USDA-ARS pub research  Heard a lot over time… “ My fish are eating well and not dying. I must have enough oxygen for them so I don’t test.”  Survival was the same (and never saw fish piping!)  Similar responses not uncommon  Test frequently  Don’t waste energy  Over aeration is costly and can even be stressful to the system 23 Feeding catfish: Luke Roy, Auburn Uni.

  24. OHIO STATE UNIVERSITY EXTENSION Questions? Click to edit slide headline Matthew A. Smith Second level OSU South Centers • Third level smith.11460@osu.edu Fifth level 740.289.2071 ext 121 24

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