A.G.Hindhaugh Simpsons Malt Ltd 3 rd November 2015
Trade Committee functions Reports to Executive Committee Meets twice a year – once in conjunction with Technical Committee Chairman rotates every 2 years Representatives from all major Maltsters in UK 3 rd November 2015
Trade Committee has 7 main objectives 1. Support UK grown malting barley Advises industry on requirements every year - the “wish list” Advises industry on total usage every year 3 rd November 2015
Wish List 2015 3 rd November 2015
MAGB Barley Purchases 2014 WINTER Scotland As % of As % As % Combined As % of total BARLEY England total combined of type of type total tonnes purchases VARIETY total tonnes tonnes type Cassata 51,532 15.3% 10,933 29.6% 62,465 16.7% 3.3% Flagon 57,754 17.1% 0 0.0% 57,754 15.4% 3.0% Maris Otter 50,525 15.0% 0 0.0% 50,525 13.5% 2.6% Pearl 24,897 7.4% 19,341 52.4% 44,238 11.8% 2.3% Venture 138,399 41.1% 1,950 5.3% 140,349 37.5% 7.4% Other 13,938 4.1% 4,692 12.7% 18,630 5.0% 1.0% SUB TOTAL 337,045 100.0% 36,916 100.0% 373,961 100.0% 19.6% As % of SPRING Scotland As % As % Combined As % of total BARLEY England total combined of type of type total tonnes purchases type VARIETY total tonnes tonnes Belgravia 6,546 1.0% 60,049 6.6% 66,595 4.3% 3.5% Concerto 192,993 30.9% 611,176 67.3% 804,169 52.5% 42.2% Moonshine 1,300 0.2% 12,631 1.4% 13,931 0.9% 0.7% Odyssey 60,437 9.7% 50,060 5.5% 110,497 7.2% 5.8% Optic 14,029 2.2% 73,584 8.1% 87,613 5.7% 4.6% Tipple 84,002 13.4% 0 0.0% 84,002 5.5% 4.4% Propino 176,189 28.2% 49,475 5.4% 225,664 14.7% 11.8% Other 89,100 14.3% 51,308 5.6% 140,408 9.2% 7.4% SUB TOTAL 624,596 100.0% 908,283 100.0% 1,532,879 100.0% 80.4% GRAND TOTAL 961,641 945,199 1,906,840 English Winter Barley as a % of all barley bought = 17.7% English Spring Barley as a % of all barley bought = 32.8% Scottish Winter Barley as a % of all barley bought = 1.9% Scottish Spring Barley as a % of all barley bought = 47.6% 100.0% English Barley as % of total bought = 50.4% Scottish Barley as % of total bought = 49.6% 3 rd November 2015
2. To examine and act on legislation affecting Malting Barley and Malt Regular meetings with DEFRA Lobbying regarding Free Trade Agreements (FTAs) MiFID CAP reforms etc 3 rd November 2015
3. Attend Euromalt meeting and act on behalf of UK Maltsters Keeping up to speed with developments Present UK’s trade position at European Malting Barley Conference held annually 3 rd November 2015
4. To support compliance with Food Safety requirements This is generally led by Technical Committee, and Trade Committee will implement any resulting “trade” issues This year, adjustments to MAGB moisture statement 3 rd November 2015
Quality 2015 Maris Otter Talisman Venture Cassata Barley variety Others Flagon Winter Pearl Average Nitrogen % 1.43 1.62 1.54 1.50 1.43 1.49 1.81 1.52 Screenings <2.25mm % 2.5 1.7 1.3 3.4 3.3 3.2 5.2 2.7 Retention >2.5mm % 91.4 93.1 95.5 72.1 83.5 89.2 87.3 85.4 Moisture % 13.9 16.2 16.0 14.7 14.1 15.6 14.1 15.0 Belgravia Concerto Odyssey Propino Others Barley variety Spring Total Average Average Nitrogen % 1.46 1.41 1.58 1.72 1.50 1.45 1.47 Screenings <2.25mm % 1.4 1.7 1.7 4.1 2.8 1.9 2.1 Retention >2.5mm % 88.6 89.3 73.2 90.6 91.7 88.6 87.8 Moisture % 16.0 16.7 15.1 17.2 16.8 16.6 16.2 3 rd November 2015
Due Diligence Harvest Mycotoxin Monitoring 2015 MAGB Mycotoxin Monitoring ‐ Harvest 2015 DON ZEA T2+HT2 Number of samples 515 319 214 µg/kg µg/kg µg/kg Mean 3.7 13.0 17.6 Maximum 250 65 170 Minimum 0 0 0 3 rd November 2015
5. Help and aid the publicity of MAGB Attend Cereals event (annually) Breakfast meetings HGCA monitor farms Publications Website 3 rd November 2015
6. To support DEFRA, AHDB, Trade Bodies and Assurance Schemes concerning Malting Barley issues NFU / NFUS SQC MiCC Red Tractor AiC TASCC SWA BBPA 3 rd November 2015
Sundries Biosolids E-grain Passport 3 rd November 2015
7. Varietal Developments Macroscale Malting Trials Malting Barley Committee other Stakeholders SWA / BBPA – the Distilling / Brewing industries Aim to continue to find better varieties to maintain the competitiveness and efficiencies of Barley varieties used in UK Malting Industry for benefit of all concerned: Farmer, Maltster, Distiller, Brewer 3 rd November 2015
IBD Approved Varieties Winter Varieties Spring Varieties Spring Varieties Spring Varieties for for for Malt for Grain Brewing Use Brewing Use Distilling Use Distilling Use Full Approval Pearl Concerto Odyssey Belgravia Flagon NFC Tipple Concerto Cassata Propino Belgravia Venture Odyssey Talisman KWS Irina Provisional Approval 2 Provisional Octavia Octavia Olympus Approval 1 RGT Planet Olympus Sienna Sienna 3 rd November 2015
Thank you 3 rd November 2015
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