17 th October 2017 1 TISTR organization Divided into 4 groups 1) - - PowerPoint PPT Presentation

17 th october 2017
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17 th October 2017 1 TISTR organization Divided into 4 groups 1) - - PowerPoint PPT Presentation

Narin Chansawang 17 th October 2017 1 TISTR organization Divided into 4 groups 1) Research and Development for Bio-industries Group 2) Research and Development for Sustainable Development Group 3) Industrial Services Group 4) Administration


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Narin Chansawang 17th October 2017

1

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TISTR organization

Divided into 4 groups

1) Research and Development for Bio-industries Group 2) Research and Development for Sustainable Development Group 3) Industrial Services Group 4) Administration Group

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Research and development for Bio-industries group

1) Food Technology Department

2) Pharmaceu- tical and Natural Products Department

3) Bioscience Department

“TISTR Culture collection” or “Bangkok MIRCEN”

4) Agriculture Technology Department 5) Thailand Packaging Center

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Timeline

1976 1981 1985 2000 2013 2014 TISTR Culture Collection

Establishment of Bangkok MIRCEN

Affiliation with World Federation of Culture Collection (WFCC) : number 383 Asian Network of Microbial Research Obtainment of ISO 9001 Certification

TNCC

MOU with WDCM MOU with KCTC MOU with TBRC

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TISTR Culture Collection

1. Culture collection 2. Research 3. Other services

Activities

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1 : Culture Collection

  • TISTR Culture Collection collected more

than 6,500 strains (bacteria, yeast, fungi and microalgae). 230 genera 950 species

  • Long-term preservation of microorganisms.
  • Training on preservation methods.
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Service cultures

Under investigation 2,500 strains

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Distribution of cultures

Universities 66% Private company 17% Government agencies 11% Schools 4% International Institutes 2%

% in 2016

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Distribution of cultures

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2 : Research

Prebiotics and probiotics

Product from Yeast Gliding bacteria

2nd metabolite substances from microbial strains

Biofuel+high value product from microalgae

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Human probiotics

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Probiotics for livestock

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The 2nd Asian Fermented Foods on Probiotic : The potential ingredients for health products 27-28 August 2015

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Food Ingradients Asia 2017 (Fi Asia) 13-15 September 2017 at Bangkok Thailand

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Secondary metabolites from gliding bacteria

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TISTR with KCTC

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Biofuel + high value product from microalgae

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Food Products from Algae Signing ceremony between TISTR and Siam Nostoc & Microalgae Co., Ltd. “Exclusively technology transfer on production of Mook Yok”

2nd phase is under negotiation

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Analysis of Microbiological Quality Identification Monitoring of Internal Air Quality Anti-Microbial Assay

  • 3. Other services
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Database management

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www.tistr.or.th/tistr_culture

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Bangkok MIRCEN Probiotics and Prebiotics Center

Algal Excellent Center

BIOSCIENCE DEPARTMENT

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Future plans

Expertise of TISTR staffs (Taxonomy) ISO 17025 for Lab services More collaboration with Asian

Economic community (AEC) countries and others on research and training

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TISTR culture collection colleagues Thailand Institute of Scientific and Technological Research (TISTR)

Acknowledgement

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Thank you for your attention