Wines of Argentina
April 30th, 2016 Worcester Chapter http://awsworcester.org
Wines of Argentina Worcester Chapter April 30 th , 2016 - - PowerPoint PPT Presentation
Wines of Argentina Worcester Chapter April 30 th , 2016 http://awsworcester.org Agenda Greeting wine Tango demonstration Wine education/discussion Wine tasting with appetizers Exchange dollars for wine Mystery Wine
April 30th, 2016 Worcester Chapter http://awsworcester.org
Bebida Nacional (Argentine Wine National Drink)
stainless steel tanks, without oak
perfume of rose petal and dusty brown spices. Brisk, tactile and quite dry but with an essentially supple texture--even a slightly glyceral character – to the flavors of grapefruit pith, lemon, flowers, spices and salty
sneaky dusty persistence
Verdot
suave and plush yet light on its feet in 2012, showing a restrained sweetness to its sappy redcurrant, plum, mocha, graphite and spice flavors. Fine-grained tannins
2013 Don Manuel Villafañe ReservaCabernet Sauvignon
months
rich cassis berries, vanilla, and pepper. Full bodied yet soft and rich, with more blackberry and chocolate flavors in the mouth. The finish is long and elegant with balanced sweet tannins
contests
Bonarda
mulberry, raspberry leaf and a touch of wild mint. The palate is medium-bodied with a grainy entry, with dark plum inflecting the black fruit. Very fresh and focused
blackberry, dark plum and mocha, featuring plenty of dark chocolate notes. Offers a ripe texture, with creamy accents and hints of savory herb on the long finish.
barriques
this is packed with tar and roasted plum notes, showing plenty
finish
blackberry and hints of cloves. Medium to full body, fine tannins and a fresh finish
mineral, violet, scorched earth, pepper, espresso, black cherry, and black raspberry aromas leading to a dense, opulent wine with gobs of savory fruit, ripe tannins, terrific concentration, and a 60-second finish. Allow it 6-8 years in the cellar to reveal its full potential and enjoy it from 2015 to 2030
in the bottle
coffee aromas in front of a minerally, terroir-packed palate of soft black fruit, chocolate, fine herbs and other character- aiding touches. The mouthfeel is fabulous and the finish of Swiss chocolate and integrated spice is as smooth as silk