WG on Systems approach in vegetable chain Members: - - - PowerPoint PPT Presentation

wg on systems approach in vegetable
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WG on Systems approach in vegetable chain Members: - - - PowerPoint PPT Presentation

WG on Systems approach in vegetable chain Members: - Participants: will be given soon - President ? - Secretary ? Temporary animator: Silvana Nicola, VEGMAP - Vegetables & Medicinal and Aromatic Plants DISAFA (Univ. Torino),


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WG on Systems approach in vegetable chain

  • Members:
  • Participants: will be given soon
  • President ?
  • Secretary ?

Temporary animator: Silvana Nicola, VEGMAP - Vegetables & Medicinal and Aromatic Plants DISAFA (Univ. Torino), Co-Chair of International Affairs, Italy, silvana.nicola@unito.it

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Systems approach in vegetable chain

  • Objectives :

Main objective is to improve the vegetable value chain - reacting to market demands (quality, post-harvest-way

  • f production, traceability and food safety) and to

societal demands Side: increase vegetable consumption increase income of the vegetable grower

WG on Systems approach in vegetable chain

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  • Theme is very diverse and can be divided in 2: more

technological oriented (post harvest research – added value of post harvest handling) and a more consumer/market/end-user oriented (question: have the vegetable research centres expertise in it?)

  • All actors/stakeholders need to be involved :

producers, retail, processors and industry, horeca and consumers

  • Communication is very important – transferring

knowledge to stakeholders and policy makers

WG on Systems approach in vegetable chain

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SLIDE 4
  • Quality assurance: what is quality : there is a difference

between objective and subjective quality (e.g. organic, locally grown, …)

  • Demands of further in the value chain decide what the

producers need to do

WG on Systems approach in vegetable chain

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Actions:

  • Building/extending the network - network should include actors of

the complete value chain – increase the network beyond research , don’t forget the demand side

  • Identify main issues to be adressed (prioritizing them)
  • Set up project proposals together
  • Data analysis on quality and chain organization in European

countries - understanding the different interests of the actors in the value chain and try to learn from each other

WG on Systems approach in vegetable chain

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Actions:

  • Create a better competiveness in vegetable value chain
  • Define where/what is the value in a chain – which market are

you are focussing on?

  • Marketing strategy
  • Post harvest is an important subject in function of value

creation

WG on Systems approach in vegetable chain

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  • Meeting date or period :
  • regional congresses ISHS post-harvest 21-24/06/2016,

European Congress of horticulture 23/10/2016

  • Comments:
  • Expand the group to all necessary actors is a first

action

WG on Systems approach in vegetable chain

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SLIDE 8