The remarkable improvements in Australian mixed farming John Angus - - PowerPoint PPT Presentation

the remarkable improvements in australian mixed farming
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The remarkable improvements in Australian mixed farming John Angus - - PowerPoint PPT Presentation

The remarkable improvements in Australian mixed farming John Angus Honorary Research Fellow, CSIRO Plant Industry, Canberra and Wattle Flat, Stockinbingal Hector and Andrew Stewart Memorial Lecture, University of Western Australia, 18th


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SLIDE 1

The remarkable improvements in Australian mixed farming

John Angus

Honorary Research Fellow, CSIRO Plant Industry, Canberra and ‘Wattle Flat’, Stockinbingal Hector and Andrew Stewart Memorial Lecture, University of Western Australia, 18th March 2011

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SLIDE 2

Average dryland farm – land area, crop area and livestock number

1990 1995 2000 2005 2010

Land area (ha)

500 1000 1500 2000 2500 3000

Sheep number

500 1000 1500 2000 2500 3000

Cattle number

100 200 300 Farm area Crop area Sheep number Cattle number

ABARE data

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SLIDE 3

Australian wheat yields, 1850-2010

  • Aust. J. Exp. Agric 41, 277-288

1860 1880 1900 1920 1940 1960 1980 2000

Yield (t/ha)

0.0 0.5 1.0 1.5 2.0 2.5

Nutrient exhaustion Superphosphate New cultivars Fallowing Millenium drought Break crop (canola) in Sth. Aust Legume nitrogen Better rotations Mechanisation

Annual 5-year running mean Trends

Selective grass herbicides Semidwarf cultivars N fertiliser in Sth. Aust Break crop(lupin) in WA

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SLIDE 4

Wheat yield gap below the water-limited potential

Evapotranspiration (mm) 100 200 300 400 500 600 Yield (t/ha) 1 2 3 4 5 6 n = 691

China Loess Plateau Mediterranean Basin North American Great Plains SE Australia

  • Aust. J. Agric. Res 57, 847-856
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SLIDE 5

Contributions to increased wheat productivity

Breeding

Timing Disease resistance Stress tolerance (www.patentlens.net / search: wheat & drought) Stature – semi dwarfs Grain quality

Crop management

Timing Nutrition – fertilisers and pasture-N Crop sequences – rotation Tillage and stubble management Correcting soil acidity - liming Weed control – herbicides Disease control - fungicides

Climate change Adoption - innovation

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SLIDE 6

Studies evaluating the contribution of crop management to yield increase

Reference Region Percentage of yield improvement due to management

Warren (1971) Southern NSW 100 Russell (1973) South Australia 78 Greb (1979 USA 70 Ridley and Hedlin (1980) Canada 85 O’Brien (1982) Victoria 67 Schmidt (1984) USA 47 Perry and D’Antuono (1989) Western Australia 71 Bell et al (1994) Mexico 50 Anderson and Impiglia (2002) Western Australia 68 Horie (2004) Rice, Japan 100 Mackay et al (2010) UK winter wheat ’48 -’82 40 Mackay et al. (2010) UK winter wheat ’83 -’07 Average 65

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SLIDE 7

Trends of WA wheat yield on farms and in variety trials

1860 1880 1900 1920 1940 1960 1980 2000 2020

Yield (t/ha)

0.0 0.5 1.0 1.5 2.0

WA wheat yields (5-year running mean) Variety yields by year of release (Perry and D'Antuono 1989)

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SLIDE 8

Western Australian wheat and barley yields, 1876-2010

1860 1880 1900 1920 1940 1960 1980 2000 2020

Yield (t/ha)

0.0 0.5 1.0 1.5 2.0 2.5 3.0 1860 1880 1900 1920 1940 1960 1980 2000 2020

Yield ratio (wheat/barley)

0.6 0.8 1.0 1.2 1.4 1.6

Wheat Barley

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SLIDE 9

Wheat yields on farms and variety trials in the Victorian Wimmera

1900 1910 1920 1930 1940 1950 1960 1970 1980 1990 2000 2010 Yield (t/ha)

1 2 3 4

Pinnacle Summit Summit Kewell Ghurka Federation Free Gallipoli Ghurka Pinnacle Free Gallipoli Federation Meering Cocamba Meering

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SLIDE 10

Breeding Slice 2 Management

Contributions to grain yield GRDC R&D investments in 2005-06

Varieties $55.1m Practices $36.7m New Products $11.2m Communications $8.9m Others $3.4m .

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SLIDE 11

Middle-distance speed of racehorses (selectively bred) and human males (not selectively bred)

1840 1860 1880 1900 1920 1940 1960 1980 2000 2020

Time (m:s) 3 4 5

Melbourne Cup World mile record

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SLIDE 12

Adoption of N fertiliser in Australia is recent

1950 1960 1970 1980 1990 2000 2010

World nitrogen fertiliser (x 106 t N)

20 40 60 80 100

Australian nitrogen fertiliser (x 103 t N)

200 400 600 800 1000 1200 World Australia

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SLIDE 13

ShootDens vs YldResp

Shoots / m2

200 400 600 800 1000 1200

Yield response to 40 kg N/ha topdressed

  • 800
  • 600
  • 400
  • 200

200 400 600 800 1000

After break crop No break crop

Wheat yield response to topdressed nitrogen fertiliser

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SLIDE 14

1980 1982 1984 1986 1988 1990 1992 1994 1996 1998 2000

Canola area (million ha)

1 2

Fertiliser N use (million tonnes)

0.0 0.5 1.0

Lime in NSW (million tonnes)

0.0 0.1 0.2 0.3 0.4 0.5

Canola area Fertiliser N use NSW lime use

Canola triggered the use of lime and nitrogen fertiliser

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SLIDE 15

NSW canola and lime use

1980 1990 2000 2010 Lime ( '000 tonnes) 50 100 150 200 250 300 350 400 Canola area ('000 ha) 100 200 300 400 500 600

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SLIDE 16

Mullawa Moree Gulargambone Gilgandra Ariah Park Condobolin Morawa Kalannic Mukinbudin Lake Grace Cascade Salmon Gums V arley Merredin Dalwallinu Thuddungra Nangus Horsham Loxton Minnipa Walpeup Kyalite

Prime hard wheat experimental sites

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SLIDE 17

Grain protein (%)

5 10 15 20 25

Screenings (%)

10 20 30 40 50

North SE West

Grain quality: screenings of wheat grain in 3 regions

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SLIDE 18

Increased wheat production per farm since 1990 Rotations Crop sequences Break crops

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SLIDE 19

Wheat after wheat 2 t/ha Wheat after canola 5 t/ha

One of 700 assessments of break crops

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SLIDE 20

Possible mechanisms of the break- crop effect

  • Root disease –

absence of host or biofumigation ?

  • Foliar disease
  • Residual water
  • Residual nutrients
  • Biologically fixed N residues
  • Hydrogen fertilisation
  • Suppression of arbuscular

mycorrhizal fungi (AMF)

  • Better weed control / earlier sowing
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SLIDE 21

Take-all fungus in wheat roots

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SLIDE 22

Suppression of take-all by brassica and linseed tissue ‘biofumigation’

Plant and Soil 162, 107-112

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SLIDE 23

Hydrolysis of glucosinolates releases isothiocyanates

N - OSO3-

Glu

|| Glu

  • S -

C R-N=C-S \ R Glucosinolate Isothiocyanate

R = phenylethyl (generally present in Brassica roots) = propenyl (present in mustard roots)

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SLIDE 24

N2 +6H+ 6e-

12 ATP 12 ADP

2NH3 3e-

6 ATP 6 ADP

3H+ 1.5H2

Hydrogen fertilisation

Nodule

Nitrogenase Uptake Hydrogenase (HUP+)

3H+ 3e-

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SLIDE 25

N2 +6H+ 6e-

12 ATP 12 ADP

2NH3 3e-

6 ATP 6 ADP

3H+ 1.5H2

Nodule

Nitrogenase

Many symbioses are HUP-

Energy = 5-6% of daily photosynthesis

H H2

2

Diffuse

Hydrogen fertilisation

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SLIDE 26

. . Previous crop Δ wheat □ field pea ○ canola Filled symbols no P Open symbols 17 kg P/ha

Plant and Soil (2005) 270: 275–286

.

Break crops regulate mycorrhizal colonisation of wheat

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SLIDE 27

Break-crop effect of oats (0.47 t/ha)

Yield of wheat after wheat (t/ha)

2 4 6 8 10

Yield of wheat after oats (t/ha)

2 4 6 8 10

Sweden Australia Other

Australian Agronomy Society 2008

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SLIDE 28

Break-crop effect of canola (0.8 t/ha)

Yield of wheat after wheat (t/ha)

2 4 6 8 10

Yield of wheat after canola (t/ha)

2 4 6 8 10

Australia Other countries

Australian Agronomy Society 2008

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SLIDE 29

Break crops

Yields benefits of break crops for wheat Barley +0.19 3.52 60 Oats +0.50 3.68 150 Canola +0.79 3.45 180 Mustard +0.58 3.03 59 Flax +0.91 3.20 38 Field pea +1.00 2.63 82 Fababean +1.10 4.00 41 Lupin +1.46 2.24 53 Chickpea +0.98 1.73 54 Lentil +0.71 2.24 32 Break crop

Yield benefit (t/ha) Wheat yield

  • No. of obs.
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SLIDE 30

Lupins give a greater break-crop benefit than field pea

Yield of wheat after wheat (t/ha) 2 4 6 8 Yield of wheat after legume (t/ha) 2 4 6 8 After field pea After narrow-leaf lupin

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SLIDE 31

Effect of 3 different break crops on wheat yield

Barley Oats Canola Mustard Flax Field pea Lupin Wheat Number

+0.21 +0.60 3.59 59 +0.60 +0.62 3.12 36 +1.08 +1.07 3.54 38 +1.55 +1.82 3.25 31

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SLIDE 32

Sources of the break-crop effect and estimates of their contribution to additional yield for a 4 t/ha wheat crop

Mechanism Additional yield (t/ha) Take-all suppression 0.5 Suppression of other root diseases 0.3 Net N benefit of canola 0.1 Hydrogen fertilisation by legumes 0.4 Suppression of AMF by non-hosts 0-0.1? Net N benefit of legumes 0.5

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SLIDE 33

Adoption of break crops (particularly canola) triggered: Liming Increased yield of following cereals More extraction of soil water and N by wheat More reliable cereal response to N fertiliser Lime helped the return of lucerne and barley

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SLIDE 34

Twenty-years of conservation cropping at Harden

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SLIDE 35

Yield response to direct drilling in relation to seasonal rainfall

Growing season rainfall (mm) 100 200 300 400 500 600 Yield diff (RDD-BC) (t/ha)

  • 1.5
  • 1.0
  • 0.5

0.0 0.5 1.0 Longterm Average Yield gain Yield loss

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SLIDE 36

Wheat response to conservation cropping at Harden

1990 1992 1994 1996 1998 2000 2002 2004 2007 2008 DC30 Biomass (g/m2) 50 100 150 200 250 300

* * * * * * * * *

Burn/Cult Retain/DD 1990 1992 1994 1996 1998 2000 2002 2004 2007 2008 Yield (t/ha) 2 4 6 8 10

* * * * * *

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SLIDE 37

Burn No burn Till 4.8 4.4 No till 4.6 4.3

Yield (t/ha) of wheat grown every second year, Harden 1990-2008

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SLIDE 38

Grazing vegetative crops

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SLIDE 39

Effects of grazing vegetative crops with sheep (~20 dse /ha for 30-50 days) delayed maturity (1 day’s flowering delay per ~4 grazing days deferred water use poor nitrogen uptake after grazing? reduced lodging of early-sown crops yield response - 4 ± 25%

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SLIDE 40

2.27 t/ha 2.80 t/ha

Wheat yield increased by grazing because water use is deferred until after flowering

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SLIDE 41

Reintegrating livestock with cropping Opportunities

Perennial pastures Grazed crops Failed crops as a feed source Wool-shedding sheep (Dorper & Wiltipolls) Fewer pests (flies, worms, PETA) Transporting northern cattle south? Problems Breeding stock on grazed crops Excess paddock size Less shade

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SLIDE 42

‘The County Agent’, Norman Rockwell, 1948

Innovation and adoption

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SLIDE 43

Adoption: Delay of ~30 years between research and adoption on farms. Alston et al. 2010. Innovation: users of products and services—both firms and individual consumers—are increasingly able to innovate for themselves. von Hippel 2005

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SLIDE 44

Acknowledgements

Wal Anderson Bill Bowden John Passioura Tony Fischer Mark Peoples Tony Good Megan Ryan John Kirkegaard Victor Sadras Lars Ohlander Anthony van Herwaarden John Oliver Jim Virgona

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SLIDE 45

N supply and demand (kg ha-1 day-1) 1 2 3 J F M A M J J A S O N D Demand Supply

Nitrogen supply and demand by a wheat crop

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SLIDE 46

Grain protein (%)

5 10 15 20 25

Test weight (kg/hL)

50 60 70 80 90 100

North SE West

Grain quality: test weight of wheat grain in 3 regions