the first fast food format of gnocchi and condiments 100
play

The first fast food format of gnocchi and condiments 100% made in - PowerPoint PPT Presentation

The first fast food format of gnocchi and condiments 100% made in Italy PROJECT GNOCCHITA The " Gnocchita " project consists of the creation of a new fast food restaurant format with the possibility of moving from the store to


  1. The first fast food format of gnocchi and condiments 100% made in Italy

  2. PROJECT ‘ GNOCCHITA ’ The " Gnocchita " project consists of the creation of a new fast food restaurant format with the possibility of moving from the store to street food. The ideal location for the construction of a " Gnocchita " room is in large shopping centers or in external areas with important roads. ‘ Gnocchita ’ supplies and sells Italian products, without preservatives ranging from biological to sugar- free, from vegan to halal. It is the ideal place to eat gnocchi made by my grandmother,quickly and cheaply. Everything you eat in the " Gnocchita " store can be bought and taken away. The real made in Italy 100% Italian, 100% taste, 100% healthy

  3. AREAS OF EXPERTISE Fresh dumplings seasoned in various flavors Buy the products and cook Beverages them at home Coffee in pods

  4. GNOCCHITA VS COMPETITORS Qualified Food cost: personnel is Ebitda 5/7% R.O.I. 4/6 years Competitors 25/30% required No qualified Food cost: Ebitda 29/35% R.O.I. 2/3 years personnel is G nocchita 18/22% required

  5. TESTIMONIAL We have selected some of the most important and highly regarded figures in their work environment, to represent the Gnocchita project

  6. STRENGTHS Raw material expiration: fresh 10/15 days, not fresh 18/24 months • Dumplings expressed at the time • Fresh and unpasteurized gnocchi • Preservative-free ingredients • Line dedicated to vegan, organic, organic, halal, kosher ... • Assembling the dish in a simple way and followed by a vademecum, you don't need chefs or specialists • • Coffee in pods, no waste or medium quality coffee due to the staff or to the setting of the machine The customer chooses the taste of coffee • Weekly merchandise discharges • Single supplier • High margins • It is possible to buy everything that is consumed inside the store • Attractive store designed and conceived also as a meeting place • Systematic renewal of seasonal tastes • Website development, App and social media marketing activities •

  7. DISTINCTIVE ELEMENTS Fresh and 100 % Italian ingredients • Dumplings made at the moment • Selection of « Gnocchita » recipes of celebrities and sportsmen • Salty dumplings and sweet desserts • Easily replicable at home •

  8. PROJECTIONS Initial settlement phase Staff Consumptions Food Cost Shop Ebitda 19,98% 10,49% 37,21% 2,49% 29,83% Consolidation phase Staff Consumptions Food Cost Shop Ebitda 18,02% 9,12% 32,12% 4,52% 36,22%

  9. GNOCCHITA OFFER Selection of ingredients for Salty and sweet Italian products Made at the time Coffee in pods gourmet dumplings dumplings Vegano, Halal, Bio, Kosher, Small area shop Eat on the spot Take away Delivery Regional traditions Whatever you eat you can buy it and Plastic free 100% compostable cook it at home

  10. STRUCTURE Employees for minimum structure 7/9 p.t. Type of products offered over 75 flavors Medium local of 50/60 square meters Projection invoiced over € 680,000 / 910,000 per year Average incidence (personnel, rent, consumption ...) 25/27% Management by the Gnocchita for the first year Average margin 25/30% , to reach the regime at 31/36%

  11. INVESTMENT Kitchen area Sales area Shop area T otal investment per single store Internal communication € 90,000 + structural expenses (circulating, Employee uniforms advance rent , utilities…) What it includes Settlement foods 1st year the management will be entrusted to the proponent with a sharing of the profits for the start-up and Opening advertising the correct setting of the store. Training From the 2nd year the investor can decide whether to continue to leave the management to the proposer or if he Accountant 1st year will prefer to personally manage the store Manual and HACCP courses 1st year Cash registers Website and social media

  12. OPENINGS In 2020 and 2021 the opening of the stores will be concentrated in Italy, this to arrive in five years at the opening of 100/130 stores From 2022 we will start opening stores abroad The locations where we will open the stores are: - Important shopping centers in the main cities - Airports - Railway station - City center positions of high level and walkability

  13. WHY THE CUSTOMER CHOOSES GNOCCHITA Good products, with refined and above all healthy tastes • Cozy, pleasant and clean store • High variety of flavors • Being able to choose the taste of coffee • Low prices for those who eat away from home every day • Very high quality • Sophistication of ingredients, beverages and items in the shop • Properly ethical company • It is possible to buy everything that is consumed inside the store •

  14. WHY INVEST IN THE GNOCCHITA PROJECT The real 100 Italian restaurant • Winning and innovative project • High operating margin • Quick return on investment • Area exclusivity • Pre-emption in one's own area for the opening of new stores • Possibility to choose whether to manage your own store or leave it to the • proposer with a weekly report summary Possibility to be part of a great project, innovative in format and very • successful No qualified but trained personnel required • Easy replicability of the project • Because those who invest do not have to worry about managing the activity • and hiring staff

  15. WHAT WE LOOK FOR AND OFFER What are we we looking for? Entrepreneurs or companies that want to diversify their investments in the world of Italian catering, venture capital, joint ventures, business angels or advisors. Whom are we we addressing? People or companies that want to invest in the project or are able to get in touch with people or companies interested in being part of the Gnocchita project. Formulas for joining the project: STORES DIRECT OPENING: investment for the opening of one or more restaurants in Italy, all profits that will be made by this or these restaurants will be totally of the investor. CAPITAL AMOUNT IN GNOCCHITA ITALY EQUITY: participation as a shareholder, the person or company will invest a sum destined to Gnocchita Italia, at the end of the year it will receive the latter's profits as a percentage of the acquired share.

  16. This is just the presentation of the project, for further information and more details contact us ... WWW.GNOCCHITA.COM - INFO@GNOCCHITA.COM +39 328/493 492 4

Download Presentation
Download Policy: The content available on the website is offered to you 'AS IS' for your personal information and use only. It cannot be commercialized, licensed, or distributed on other websites without prior consent from the author. To download a presentation, simply click this link. If you encounter any difficulties during the download process, it's possible that the publisher has removed the file from their server.

Recommend


More recommend