St. Supry Estate Vineyards and Winery is a 100% Estate Grown, - - PowerPoint PPT Presentation

st sup ry estate vineyards and winery is a 100 estate
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St. Supry Estate Vineyards and Winery is a 100% Estate Grown, - - PowerPoint PPT Presentation

St. Supry Estate Vineyards and Winery is a 100% Estate Grown, sustainably farmed winery located in the renowned Rutherford growing region in the heart of Napa Valley. The winery combines French chteau tradition with Napa Valley terroir and a


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  • St. Supéry Estate Vineyards and Winery is a 100% Estate Grown, sustainably farmed winery

located in the renowned Rutherford growing region in the heart of Napa Valley. The winery combines French château tradition with Napa Valley terroir and a focus on Sauvignon Blanc, Cabernet Sauvignon and other red Bordeaux varieties. We are committed to producing the highest quality estate wines without compromise. Through our commitment to sustainable winery and farming operations, we are protecting

  • ur land and environment for future generations, and we are proud to be certified Napa

Green Land and Napa Green Winery.

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1970's | St. Supéry founder, Robert Skalli, travels from his home in France to Napa Valley to pursue his dream of creating prestigious wines in California's Napa Valley and establishing a winery that rivals the French Châteaux wines. 1980's | In 1982, Robert Skalli purchases Dollarhide, a 1,530+ acre ranch in the northeastern hills of Napa Valley. Today, Dollarhide is home to over 500 acres of St. Supéry's estate grown vineyards. In 1985, he purchases 56 acres in Rutherford and completes the estate winery in 1989. 1990’s | Michel Rolland joins St. Supéry as a consultant to elevate the Bordeaux red varietals. 2009 – 2013 | Substantial investments in wine quality are made including hand and optical sorting in 2012, small lot open-top tank fermenters, new cap management tools and punch down technology, custom toasted French oak barrels and improved infrastructure. 2015 | The Skalli Family sells St. Supéry Estate Vineyards and Winery to CHANEL, Inc. offering them a unique

  • pportunity to own a significant Napa Valley vineyard, expanding their wine portfolio which includes Château Canon

and Château Rauzan Segla. Today | St. Supéry Estate Vineyards and Winery continues to produce high quality estate wines without

  • compromise. Through our commitment to sustainable winery and farming operations we are protecting our land and

environment for future generations.

The History

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100% Estate Winery

  • St. Supéry Estate Vineyards and Winery is a

100% Estate Grown, Sustainably Farmed Winery.

Estate Grown means:

  • 100% of the wine comes from grapes grown on land owned by the winery.
  • The winery must be located in the same viticultural area as the vineyard.
  • The winery sorts, crushes, ferments, finishes, ages and bottles the wine in a continuous process on

the winery’s premises. Outside of St. Supéry, only a handful of other wineries within Napa Valley can call themselves 100% Estate including Joseph Phelps, Silverado Vineyards, Grgich, Trefethen, Diamond Creek, Dominus and a few other small properties.

Advantages of being an Estate Winery include:

  • Most significantly, we have complete control over how our grapes are grown and how our

wine is made from the vineyard through bottling.

  • Always having the same fruit source allows us the ability to micromanage every aspect of the

vineyard and winemaking.

  • Quality, not volume is always at the forefront of our decisions because we are not relying on

production volumes in the vineyard to sell wine.

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Our Rutherford Estate vineyard surrounds our winery with 35 acres planted to: Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. The climate and soils in Rutherford are ideal for these varietals including our Rutherford Estate Vineyard Merlot, one of our exceptional single vineyard designate wines. Our Rutherford Estate Vineyard is on the “Rutherford Bench” of mineral-rich alluvial soils of sandy clay loam from the Mayacamas Mountains. Deep, well-drained soil allows the grapevine’s root system to mine for nutrients and water which yields complex and concentrated flavors in the fruit. Napa Valley Rutherford Estate Vineyard

  • 56 Acres, 35 Planted
  • Known for its mineral rich alluvial and well-drained soils and unique terroir often referred to as

Rutherford dust

  • Home to the St. Supéry Estate Winery
  • Grapes Grown: Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc
  • Characterized by its elegant, silky and more refined wines

The Vineyards

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Dollarhide is a 1,530+ acre property with steep, rolling hills, some flat lands, seven lakes and a vast array of wildlife located in the northeastern hills of Napa Valley. We have planted 500+ acres of grapevines at Dollarhide, leaving the rest of the property to thrive in its natural state. The oldest vines at Dollarhide Ranch, now more than 30 years old, produce the full-bodied, distinctive wines on which

  • St. Supéry Estate Vineyards and Winery’s reputation was built.
  • 1,530+ Acres, +500 Planted
  • Seven different soil series, 13 different soil variations
  • Elevation Ranges from 600-1,100 feet
  • Napa Valley’s warm days and cool nights are slightly exaggerated at Dollarhide
  • Over 1,200 heirloom fruit trees provide fruit for our winery tasting experiences, local restaurants

and are sold at Bay Area Farmers’ Markets

  • Characterized by its fruit-forward, well-balanced and structured wines
  • With no vineyards nearby, Dollarhide is a valley within a valley and is not impacted by neighboring

vineyard practices Napa Valley Dollarhide Estate Vineyard The Vineyards

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Winery within a Winery We are dedicated to crafting small lots of single vineyard Estate wines Our state of the art winery combines traditional methods with modern technology through:

  • Berry-level sorting both by hand and by optical sorter which closely monitors each grape to

determine if it is at the highest level of quality based on color and shape

  • Small lot open-top fermenters
  • Barrel fermentation
  • Hand-sorted grapes are placed within new French oak barrels and spun six times per day to

extract color and tannin from the skins. Following a slow natural fermentation, the free-run wine returns to barrel for approximately 19 months which provides incredible oak integration, density and texture.

  • 100% French oak barrels including variations of our own custom toast created by our winemaker,

Michael Scholz, in collaboration with our cooper

  • Dedicated to small lot management with over 120 lots of Cabernet Sauvignon alone

The Winemaking As an Estate Winery, we have the highest level of control over both the grape growing and winemaking processes allowing us to manage our wine from berry to bottle.

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Our three pillars of sustainability:

  • ENVIRONMENTAL: To restore, enhance and protect the land for the future
  • SOCIAL: Ensure health and well-being for our community, our neighbors and our employees
  • ECONOMIC: Long-term viability of land and business

Our Commitments Include:

  • We compost our pomace—the seeds, skins and stems left over from the winemaking process—and

use it to return organic matter to the soil in our vineyards

  • Aerial imagery and pressure chambers closely monitor plant moisture throughout the growing

season and determine when we irrigate the severely stressed vines which is called deficit irrigation

  • Water at our Rutherford Estate property is 100% recycled
  • 100% of water at our Dollarhide Estate Ranch is reclaimed from rainfall
  • Approximately 1,000 acres at our Dollarhide Estate Ranch have been left in their natural state
  • Biodiversity is very important to help maintain a balanced ecosystem
  • The Ranch land contains seven lakes and is home to a vast array of wildlife, including ducks,

geese, cranes, egrets, jackrabbits, owls, bees, foxes, bald eagles, osprey, otters and bass

  • With the installation of solar panels at the St. Supéry winery, 80% of our electric bill is covered
  • We recycle all winemaking, bottling and guest experience materials, and all paper products used at

the winery are made from at least 50% post-consumer waste Environmental Stewardship

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In 2008 St. Supéry Estate Vineyards and Winey was certified Napa Green Land and in 2012, Napa Green Winery; one of the most comprehensive and rigorous programs to further protect the environment in Napa Valley. With each re-certification, we must adhere to and meet new goals for continuous improvement.

  • Napa Green is the only program that is:
  • Regulated at local, state and federal levels
  • Certified by independent, third party regulatory agencies
  • Requires continual improvement between each certification renewal
  • There are only 37 wineries in Napa Valley that are certified both Napa Green Land and Winery
  • Napa Green Land Certification is renewed every five years:
  • Soil and water conservation
  • Limited chemical use
  • Restoration and reparation of watershed
  • All of St Supéry Estate’s 1,582 acres are certified Napa Green Land
  • Napa Green Winery Certification is renewed every three years:
  • Energy and water conservation
  • Waste reduction, pollution prevention and staff education

Certified Napa Green Land and Winery Napa Green

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2013 Napa pa Valley, y, Rutherfo ford d Estate Vineya yard rd Merlot

  • t

This single vineyard Merlot has flavors of black plum and dark

  • mocha. It is a wine of fine texture,

terrific length and structure.

2013 13 Napa pa Valley, ey, Dollarhid ide Estate ate Vineya eyard rd Caber ernet et Sauv uvig ignon

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A deep structured wine with excellent fine-grained tannins and a rich, dense profile.

2015 15 Napa pa Valley, ey, Dollarhid ide Estate ate Vineya eyard rd Sauv uvig ignon

  • n Blan

anc

Rich and flavorful with grapefruit and citrus flavors and a nice toasted quality.

Single Vineyard Estate Wines

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POINTS

The Wine Advocate

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The Wine Advocate

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Wine Spectator “St. Supéry has been making much better wines over the past 4-5 years, and their 2013s all show exceptionally well.”

  • Robert Parker, Jr.
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2013 Napa pa Valley y Estate Élu Élu

An elegant red blend that is structured with a long finish and graceful fine-grained tannins.

2014 Napa pa Valley y Estate Virtú rtú

An elegant and delicate white wine blend

  • f Semillon and Sauvignon Blanc with

tremendous length and flavor. 5 STARS

Restaurant Wine Ronn Wiegand, MS, MW

Bordeaux Varietal Estate Blends

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The Wine Advocate

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James Suckling

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Wine Spectator & Wine Enthusiast

#100

WINE OF 2016

James Suckling

Napa Valley Estate Virtú and Élu are elegant blends crafted from the desire to produce a wine that is a singular reflection of each vintage.

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2015 Napa pa Valley y Estate Mos

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cato

A bright and sweet wine with rich flavors of exotic peach and nectarine with a citrus undercurrent.

2014 Napa pa Valley y Estate Cabe berne rnet Sauvig vignon

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Black plum and black cherry mingle with dark molasses creating this structured wine with length, flavor and style.

2016 Napa pa Valley y Estate Sauvig vignon

  • n Blanc

Vibrant and opulent with intense grapefruit, lime and lemon zest flavors.

2015 Napa pa Valley y Estate Oak Free Cha hardon donnay

Rich tropical aromas and hints of Asian pear, honeydew melon, nectarine and orange marmalade.

Napa Valley Estate Wines

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Wine & Spirits 2016 Vintage

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Beverage Dynamic 2014 Vintage

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James Suckling & The Wine Advocate 2013 Vintage

4+ STARS

Restaurant Wine,

Ronn Wiegand, MS, MW

2014 Vintage

2015 Napa pa Valley y Esta tate Rosé

Bursting with vibrant young berry flavors, this Rosé finishes bright and full of life. Available Seasonally

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Key Takeaways

  • St. Supéry Estate Vineyards and Winery is:
  • 100% Estate Grown
  • Sustainably Farmed
  • Certified Napa Green Land and Winery
  • Committed to Crafting the Highest Quality Single Vineyard Estate Wines
  • Focused on Small Lot Management
  • A Leader in Technology and Innovation
  • Dedicated to Biodiversity and Land Preservation
  • A Champion of Wine Education and Exploration
  • Luxury wines at all price points $20-$125 SRP
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Napa Valley: Wines of the highest quality, cultivated with excellence in one of the world’s most extraordinary places. 30 miles long and roughly five miles wide, Napa Valley is just ⅛ the size of the Bordeaux region in France. Napa Valley produces only 4% of all California’s wine and .04% of the world’s wine. Containing 50% of the world’s soil orders, Napa Valley has 33 soil series with more than 100 soil variations. The Napa Valley AVA has 16 unique nested AVA’s, demonstrating the diversity in growing characteristics of the terroir found throughout the valley. Elevations range from sea level to 2,000+ feet, adding to the variety

  • f microclimates within Napa Valley.

Napa Valley’s morning fog and Mediterranean Climate of warm days, cool nights and a long, dry growing season are ideal for growing wine grapes and common to only 2% of the Earth’s surface. The Napa Valley Appellation

Dollarhide Estate Vineyard

  • St. Supéry Estate

Vineyards and Winery

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Videos

DOLLARHIDE ESTATE VINEYARD VIDEO OPTICAL SORTING VIDEO

Listen to St. Supéry Estate Vineyards and Winery’s Podcasts View all of St. Supéry Estate Vineyards and Winery’s videos on

  • ur YouTube Channel

Rutherford Estate Vineyard Interactive Map Dollarhide Estate Vineyard Interactive Map

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Social

  • St. Supéry enjoys a plurality of followers and fans, from the established collector to the

novice wine drinker. Our audience ranges from young industry insiders to middle-aged professionals who are influencers in their industry. We actively seek diversity in thought leaders and enjoy support in varied communities. Our guiding principles and lifestyle attract not only lovers of fine wine but dog owners and animal rights activists, vegetarians, those concerned about sustainability and green issues, foodies, fellow vintners, as well as photographers, artists and devotees of aesthetic beauty.

Our Social Media Reach:

INSTAGRAM: 2,600 FACEBOOK: 10,084 TWITTER: 12,772

  • St. Supéry Estate Vineyards and Winery Social Media Audience