SLIDE 1 Permaculture
Design of an ecological life
Permaculture is not only gardening. “It is the way of how to live sustainably on this planet.
Permaculture is a conscious design system with the consideration of local resources and taking into consideration
- f nature’s patterns. -- David Holmgreen
SLIDE 2 WASTE
* Extraction * During the process * Distribution
~4 trillion TON -OECD countries
SLIDE 3 Soil lost :
- Plowing etc 1 kg food--> 8 kg soil
lost *Since Industrial revolution carbon emission:
- 1800 s 200ppm
- today ~ 400ppm
SLIDE 4
SLIDE 5
SLIDE 6
Permanent Agriculture/ Traditional indigenous cultural practice
SLIDE 7
SLIDE 8
Franklin Hiram King-Farmers of Forty
Centuries; Or Permanent Agriculture in China, Korea and Japan
SLIDE 9
SLIDE 10
Women Educators &Activists
SLIDE 11 KÜRESELLEŞMEYE ÇÖZÜM: Yeniden Yerellik
Su, gıda, ekonomi enerji, sağlık, yerleşke, beceri alet ve arazi paylaşımı yoluyla toplululuk yaratarak çözüm
SLIDE 12
SLIDE 13
SLIDE 14
Work with nature, not against it
SLIDE 15 Long OBSERVATİON -4 season
“Ask questions to nature for your promlems”
asknature.org
SLIDE 16
Catch & Store
SLIDE 17
From patterns to design
SLIDE 18
No Waste!
SLIDE 19
Obtain A Yield
SLIDE 20
Use Local Material
SLIDE 21
RELATIONSHIP & Multi functionality
SLIDE 22
Use renewable energy
SLIDE 23
Start Small then Expand
SLIDE 24
Succession in Time and Space
SLIDE 25
Edge Effect
SLIDE 26
value of diversity
SLIDE 27
limit the work & more free time
SLIDE 28
SLIDE 29
SLIDE 30
Chinampas
SLIDE 31
SLIDE 32
SLIDE 33
FOOD FOREST Concept
SLIDE 34 Hunter gatherers’s calori:
- 64–68 % animal
- 32–36 % plant base
SLIDE 35
Etics of Permaculture
*Care for the earth *Care for the people * Limit the population/Share the surplus
SLIDE 36
SLIDE 37
SELF ORGANIZING COMMUNITIES
SLIDE 38
SLIDE 39