origins and development of the austrian school
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Origins and Development of the Austrian School Peter G. Klein University of Missouri August 2011 1 | Production and the Firm 1 | Entrepreneurship in Austrian Economics Peter G. Klein | University of Missouri | August 2011 Peter G. Klein |


  1. Origins and Development of the Austrian School Peter G. Klein University of Missouri August 2011 1 | Production and the Firm 1 | Entrepreneurship in Austrian Economics Peter G. Klein | University of Missouri | August 2011 Peter G. Klein | Mises University 2011

  2. Main figures in entrepreneurship theory ► Israel Kirzner ► Joseph Schumpeter ► Frank Knight 2 | Production and the Firm 2 | Entrepreneurship in Austrian Economics Peter G. Klein | University of Missouri | August 2011 Peter G. Klein | Mises University 2011

  3. Carl Menger (1840-1921) and the birth of a tradition ► Causal-realistic analysis of price formation ► Emphasis on subjective value, marginal decision- making, and distributed knowledge ► Entrepreneur as a coordinating agent “Entrepreneurial activity includes: (a) obtaining information about the economic situation; (b) economic calculation — all the various computations that must be made if a production process is to be efficient (provided that it is economic in other respects); (c) the act of will by which goods of higher order (or goods in general — under conditions of developed commerce, where any economic good can be exchanged for any other) are assigned to a particular production process; and finally (d) supervision of the execution of the production plan so that it may be carried through as economically as possible.”  Importance of uncertainty and knowledge  Entrepreneur as resource owner 3 | Entrepreneurship in Austrian Economics 3 | Production and the Firm Peter G. Klein | University of Missouri | August 2011 Peter G. Klein | Mises University 2011

  4. Böhm-Bawerk and Mises ► Eugen von Böhm-Bawerk (1851-1914)  Capital as a complex, interconnected structure  Influence as a public figure and teacher ► Ludwig von Mises (1881-1973)  Monetary theory and critique of socialism  Entrepreneurship ► Monetary calculation as the entrepreneur’s primary tool ► Profit as a residual resulting from uncertainty (cf. Knight)  The pure entrepreneur versus the “promoter” ► Economics “also calls entrepreneurs those who are especially eager to profit from adjusting production to the expected changes in conditions, those who have more initiative, more venturesomeness, and a quicker eye than the crowd, the pushing and promoting pioneers of economic improvement” (Mises, 1949, p. 255) – foreshadows Kirznerian “alertness.” 4 | Entrepreneurship in Austrian Economics 4 | Production and the Firm Peter G. Klein | University of Missouri | August 2011 Peter G. Klein | Mises University 2011

  5. Wieser and Hayek ► Friedrich von Wieser (1851-1926)  General, all-encompassing definition of the entrepreneur: owner, manager, leader, innovator, organizer, speculator  Notes that the entrepreneur “must possess the quick perception that seizes new terms in current transactions as his affairs develop” -- first hint of alertness as an entrepreneurial attribute ► F. A. Hayek (1899-1992)  No specific theory of the entrepreneur, but elaborates background conditions of dispersed, tacit knowledge (Hayek 1937, 1945) and competition as a “discovery procedure” (Hayek 1948, 1968) Competition “is important primarily as a discovery procedure whereby entrepreneurs constantly search for unexploited opportunities that can also be taken advantage of by others. . . . This “ability to detect certain conditions . . . can *be used+ effectively only when the market tells them what kinds of goods and services are demanded, and how urgently“ (Hayek, 1968). 5 | Entrepreneurship in Austrian Economics 5 | Production and the Firm Peter G. Klein | University of Missouri | August 2011 Peter G. Klein | Mises University 2011

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