North Carolina Sweet Potato State of the Industry Jose Calderon - - PowerPoint PPT Presentation

north carolina sweet potato state of the industry
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North Carolina Sweet Potato State of the Industry Jose Calderon - - PowerPoint PPT Presentation

North Carolina Sweet Potato State of the Industry Jose Calderon About Us N O RTH CA RO LIN A SW E E TPOTATO CO M M IS S IO N The North Carolina SweetPotato Commission Inc. is a nonprofit corporation made up of over 400 sweet potato growers


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North Carolina Sweet Potato State of the Industry

Jose Calderon

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About Us

N O RTH CA RO LIN A SW E E TPOTATO CO M M IS S IO N

The North Carolina SweetPotato Commission Inc. is a nonprofit corporation made up of over 400 sweet potato growers along with the packers, processors and business associates that support them. The sole purpose of the commission is to increase sweet potato consumption through education, promotional activities, research and honorable horticultural practices among its producers. Thanks to the six sweet potato farmers that chartered the commission in 1961, the commission has supported its growers and maintained North Carolina as the No. 1 sweet potato producing state in the United States since 1971.

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NCSPC

North Carolina Statistics

THE N ATIO N ’ S LA RGEST S UPPLIE R

  • 54% of U.S. total production
  • 2017 planted acres 87,000
  • 2018 planted acres 78,782
  • 2018 Top Counties
  • Sampson 11,805
  • Wilson 9,569
  • Johnston 8,326
  • Nash 8,156

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NCSPC

2 0 0 8 -2 01 8

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Acres and Production by Year

  • 10,000

20,000 30,000 40,000 50,000 60,000 70,000 80,000 90,000 100,000 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018

Plated Acres

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NCSPC

Our Commitment

Commit ment to Con su mers

Education

  • Consumer Education
  • Extensive Promotion Collateral
  • Social Media
  • “How-To’s” – Prepare, store, grow
  • Classroom education

(K-12 lesson plans coming soon)

  • Promoting Healthy Lifestyles
  • Work with Registered Dieticians
  • Focus on Athletes / Running
  • Diabetes & Heart Healthy Education coming

soon

Honorable Horticulture Practices

  • NC Branded Program (coming soon)
  • GAP
  • Global GAP
  • HACCP
  • Strict Food Safety Guidelines
  • Organic Certifications

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NCSPC

Our Commitment

Commit ment to Prod u c ers

Research

  • NC State University
  • Variety
  • Pest Management
  • Weed Management
  • Production Yields
  • Technology
  • USDA/ARS

Promotion

  • NC Branded Program (coming soon)
  • Events / Tradeshow
  • Social Media
  • Restaurant Promotions
  • Retail Promotions
  • Domestic & International Marketing

Programs

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NCSPC

Challenges

Cu rrent & F u t u re

  • H2-A Wage Rate Increase – 2019
  • $12.25 per / hr.
  • Disaster Relief
  • Projecting up to 40% loss of 2018 crop
  • Research Relief
  • Pests
  • Variety
  • Chemical Application & availability
  • Increased International Competition

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Growth & Trends

Cu rrent & F u t u re

  • Increase in consumption
  • Value added products
  • Fries
  • Chips
  • Powder
  • Juice
  • Baby food
  • Canned
  • Pet food
  • Increase in organic production
  • Consumers and healthy living trends

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Per Capital Consumption of fresh Sweet Potatoes in the US

Source: Statistica: The Statistics Portal 11-26-18

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NCSPC

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Price Trends

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NCSPC

Total M ont h ly S h ip ment s

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Exports out of NC

37 437 56 391 73 612 140 306 154 181 300 161 212 159 250 263 192 83 258 115 230 200 246 220 100 200 300 400 500 600 700 17-Jan 17-Feb 17-Mar 17-Apr 17-May 17-Jun 17-Jul 17-Aug 17-Sep 17-Oct 17-Nov 17-Dec

Total Containers Out of NC

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FR

FABRIKAM RESIDENCES

Thank You.

Jose Calderon 252 885 6633 jose.calderon@farmpak.com www.farmpak.com