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Muhammad Manjurul Karim Department of Microbiology University of - - PowerPoint PPT Presentation

Muhammad Manjurul Karim Department of Microbiology University of Dhaka Greetings from University of Dhaka, Bangladesh Salinity intrusion and coastal agriculture: Adaptation strategies using salt-tolerant plant-growth promoting rhizobacteria


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Greetings from University of Dhaka, Bangladesh Muhammad Manjurul Karim Department of Microbiology University of Dhaka

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Salinity intrusion and coastal agriculture: Adaptation strategies using salt-tolerant plant-growth promoting rhizobacteria for sustainable food security

Muhammad Manjurul Karim, PhD Department of Microbiology, University of Dhaka, Bangladesh

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  • Development of salt-resistant crop varieties
  • Application of salt-tolerant Plant growth promoting

rhizobacteria (PGPR)

WAY OUT for a sustainable development?

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Prologue

Bioinnovation and Bioeconomy

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Why PGPR?

Roles of PGPR

Direct effect N2 fixation Phosphate

solubilization Siderophores

production K production

Phytohormone

production Indirect effect

Antimicrobials

production Hydrolytic enzyme Induced system resistance EPS

Completely Green approach

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Background

Sampling site Plant Growth Promoting abilities A Venn diagram to isolate potential bacteria Bacillus aryabhattaiMS3

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Pot Experiments

under saline and non-saline condition

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In vivo experiments Materials Source of collection

Seed (Oryza sativa BR-28) A salt-sensitive variety Laboratory of Plant Biotechnology, Department of BMB, DU Agriculture field soil Gazipur Earthen pot Local market

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Methods

Timeline of in vivo experiment

seeds incubated at 56⁰C seeds transferred to a petriplate containing whatman filter paper germinated seeds transferred to hypotonic solution cultivation on pot under non- saline condition application of salt (8 days) (45 days) Seeds incubated at 56⁰C (2 days) Seeds transferred to a petriplate containing whatman filter paper (2 days) Germinated seeds transferred to hydroponic solution (8 days) Cultivation on pot under normal condition (45 days) Application of salt (for 25 days)

In v n vivo e expe periment (PGPR a applicatio ion as b biofe iofert rtil ilizer on

  • n ric

rice p plant) t)

1 3 5 13 58 83 Day No.

Physiological, phenotypic and bio- molecular analyses of plants

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Cultivated on earthen pots Day 1 Day 7 Day 10 Day 11 Day 15

Picture Profile

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Preparation of bio-fertilizer

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Biofertilizer preparation

  • Bio-fertilizer was formulated according to the Bureau of

Indian Standards (BIS) guidelines.

– Charcoal powder : Calcium carbonate : Gum acacia: Microbial culture = 7: 1: 0.2: 1×109

Biofertilizer

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Results

Control plants MS3-applied plants E.coli DH5α-appl plants 25 84 7 12 78% 87% Survivability of controled plants Survivability of MS3 applied plants Live plants number Dead plants number Survival plant

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Obse servatio ion a n after s salt a applica icatio ion

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Results

Control plants MS3 Applied plants E.coli DH5α-appl plants After 25 days 2 39 23 45 8% 46% Survivability of controled plants Survivability of MS3 applied plants

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Observing ng physi siological a and nd p pheno notypic sta state te of plants nts

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Results: Plants’ phenotypic state

Comparative length (cm) of plant stem and leaves under normal and saline conditions

Plant length in cm Plant dry weight in normal and saline conditions

10 20 30 40 50 60 normal condition saline condition normal condition saline condition stem leaf Length in cm 5 10 15 20 25 normal condition saline condition Plant dry weight in gm

None (control)

  • E. coli DH5α (control)
  • B. aryabhattai MS3
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IAA conc. of plants (stem and leaf) under normal and saline conditions Carbohydrate conc. of plants (stem and leaf) under normal and saline conditions Carbohydrate conc. of plants (stem and leaf) under saline and normal conditions

None (control)

  • E. coli DH5α (control)
  • B. aryabhattai MS3

Results: Plants’ biochemical state

2 4 6 8 10 12 normal condition saline condition normal condition saline condition stem leaf IAA concentration((µg/g) 5 10 15 20 25 30 normal condition saline condition normal condition saline condition stem leaf Carbohydrate conc. (µM/g) 0.5 1 1.5 2 2.5 3 normal condition saline condition normal condition saline condition stem leaf chlorophyl conc.(µg/g)

Chlorophyll conc. of plants (stem and leaf) under normal and saline conditions

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2 4 6 8 10 12 14 16 normal condition saline condition normal condition saline condition stem leaf

Melandealdehyde conc.(µM/g) 50 100 150 200 250 300 350 Proline conc. (µM/g)

Proline Mainly produced by plants as a compatible solute under saline condition to overcome the oxidative damage of tissues. MDA High MDA content indicates membrane lipid peroxidation, sustainability

  • f plant growth under high

salinity is associated with reduced MDA formation

None E.coli DH5α MS3

Results: Plants’ biochemical state

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MOLECULAR MECHANISM OF PLANT’S SALT RESISTANCE BY PGPR

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Results

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To observe if the PGPR can confer salt tolerance ability in rice plant by modulating in cellular transcription level. 3 salt responsive genes were selected to be analyzed. Gene name Function NHX1 Sodium proton exchanger; reduces Na+ concentration in cytosol during salt stress. GIG Negative regulation of cellular protein translation. BZ8 Regulate different transcriptional pathway through

  • smotic signaling

Ref: C.S. Nautiyal et al. / Plant Physiology and Biochemistry 66 (2013)

Results

Plant Gene Expression Analysis

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Transcriptomic analysis

Collect tissue Total mRNA

RT PCR

cDNA DNA pol dNTP + buffer Specific amplicon pool of target cDNAs

Semi quantitative RT-PCR

Results

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Analysis of plant gene expression upon salt stress

Results

BZ8 GIG NHX1 700 600 200 100 bp 3000 1500 1000 C C+S B B+S C C+S B B+S C C+S B B+S

Keys: C = Control, S= salinity with 200 mM, and B= Bacillus aryabhattai

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Analysis of plant gene expression upon salt stress

Results

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Plant cell

  • Nitrogen fixation
  • Phosphate solubilization
  • Siderophore production
  • Phytohormone production

Model

PGP GPR & & Plant t NH NHX1

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Conclusion

Conclusion

  • Application of MS3 could induce plant growth even under

salinity stress conditions, as a result of plant-microbe interaction by

  • increasing availability of nutrients (Fe, P)
  • decreasing reduction of IAA and chlorophyll content
  • enhancing proline accumulation
  • avoiding MDA formation
  • We propose stimulation by Bacillus arybhattai MS3 as a

mechanism of inducing salt tolerance in rice by modulating differential transcription in a set of salt-tolerant genes.

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Global Warming Sea Level Rise Salinity Intrusion Climate Change Crop Loss and Threatened Food Security Food Price ↑ Poverty Failure to Achieve SDG 2030’s Initial Goal ‘No Poverty’ Endophytic PGPR Bioinoculants Substantial Crop Yield Acts to Achieve SDG Goal 13 ‘Climate Action” Achieved Food Security Food Price ↓ 2nd SDG Goal ‘Zero Hunger’

Concluding remarks

Research Experience

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Final Words

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The suitable application of PGPR can bring the coastal agriculture in to sustainable crop production

12-Jan-19

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Funding body: Ministry of Education Government of the People’s Republic of Bangladesh

Thank you

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Acknowledgements :

  • 1. Dr Sirajul Hoq

Dept of Soil, Water and Environment University of Dhaka

  • 2. Dr Zeba I Seraj

Dept of Biochemistry & Molecular Biology University of Dhaka My students: 1. Shahnaz Sultana 2. Sumonto C Paul 3. Samia Rahman 4. Bushra Zannat and 5. Naziza Rahaman