Food Systems From Planning to Implementation at a Regional Level - - PowerPoint PPT Presentation

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Food Systems From Planning to Implementation at a Regional Level - - PowerPoint PPT Presentation

Food Systems From Planning to Implementation at a Regional Level Part of CONNECT Our Future Project Centralina Council of Governments Our Regional Geography Two-State Region includes: 14 Counties with about 2.43 million population


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Food Systems – From Planning to Implementation at a Regional Level

Centralina Council of Governments

Part of CONNECT Our Future Project

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Our Regional Geography

Two-State Region includes:

  • 14 Counties with about

2.43 million population (NC 2.06 million; SC 0.37 million)

  • More than 100 municipalities

2011 HUD Grant:

One of only 30 awarded in U.S.,

  • ne of few

fully funded

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CONNECT incorporates community food systems into its regional planning effort.

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Assessment and analysis gave views of food production, consumption, and infrastructure.

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Action planning yielded a framework and strategy for localizing regional food systems.

Bring Food System Issues to the Forefront Support Farmers and Local Food Production Connect Residents to their Food System Address Equity and Access in the Food System

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Food councils solve the challenge of coordinating efforts across sectors.

Cooperative Extension Social Services Farm Bureau Higher Education Educators (K-12) Local Farm & Food Orgs Community Gardens Natural Resource Conservation Service Food Banks Farm Service Agency Soil and Water Conservation Faith-Based Organizations Community College Future Farmers of America Farmers Markets Public Health School System Nutritionists Community Foundations Hospitals Health Practitioners Youth Organizations People with Networks Food Bloggers & Writers Museums and Historical Associations Civic Clubs and Organizations Media Local Government Elected Officials Planning & Code Enforcement Land Trusts Parks and Recreation Nature Groups Watershed Groups Waste Management Environment/Sustainability Offices Economic Development Distributors Tourism Grocery/Convenience Stores Dealer/Packers/Processors Banks & Funding Agencies Chambers of Commerce Small Business Centers Culinary Schools Restaurant Associations Food Hubs/Aggregators Marketing Groups Hardware, Feed & Seed Stores

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Food access is one aspect of a complex community food system.

Delivering Producing Processing Marketing Purchasing Consuming Disposing Political/ Regulatory Financial Social/ Cultural Contextual/ Environmental

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Strong community food systems address food access…and more.

Vibrant Farms & Fishing Healthy People Strong Communities Thriving Local Economies Resilient Ecosystems

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Strengthen community food systems to improve food access across North Carolina.

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Your Support Complex Issues

Vibrant Farms & Fishing

Healthy People

Strong Communities

Thriving Local Economies Resilient Ecosystems

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Encourage food councils and networks that strengthen community food systems.

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Champion federal, state and local policies that strengthen community food systems.

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Prevent the regulatory barriers posed by FSMA from hurting NC farmers and food producers

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Continue the conversation as we continue to learn more about these issues.

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Strengthen community food systems to improve food access across North Carolina.

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Your Support Complex Issues

Local Food Councils Policies Continued Learning

Vibrant Farms & Fishing

Healthy People

Strong Communities

Thriving Local Economies Resilient Ecosystems

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Questions or Comments? Jared Cates jared@carolinafarmstewards.org Office: 919-542-2402 Mobile: 828-719-0143

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