SLIDE 1
Expertise in animal Nutrition and Husbandry
Expertise in nutrition and husbandry
Vitalac has developed a new approach of the nutrition- f sows founded on specialist nutritional profiles in
- ptimal milk production and milk quality and
Nutrition Performances Farm technical
Audit Diagnosis Solutions Farm consultancy service- Audits
- Training of farm personnel
- Expertise in technical tuition
- Advisory services
- Feed consumption
- Digestive security
- Growth performance
- Cost per kg of growth
- Profitability
management
- Temperature control
- Ventilation
- Comfort in piglet’s nests
- Lighting program
- Prophylaxis
- Hygiene
- Sanitation program
Environment
- Selection of raw materials
- Specific nutritional profiles
- Duration of feed transit
- Particle size distribution in feed
- Digestibility
- Innovative feeding program
Pigs farmers testimonials…
14 liveborn piglets / litter 12,1 weaned piglets / litter 7,3 kg at weaning 89,5 % farrowing 11,3 empty days 2,32 litters / sow / year 29,9 weaned piglets / sow / yearAverage results
in french farms with Vitalac nutrition : My sows eat much more feed during their lactation period.“
I wean significantly more piglets ””
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My piglets weights at weaning have gone up and are more homogenous within the litter. My sows produce much more milk. Diarrheas in maternity have been significantly reduced… nay totally eradicated. The body condition of my sows at weaning is excellent. I have reduced the interval weaning to service and increased fertility.”
The sow, the center of pig farm
- Preparation of gilts
- Urinary control
- Milk production
- Immunity transfer via Colostrum
- Feed intake during lactation
- Body condition in sows
- Fertility and prolificacy in sows
- Litter size, litter weight at birth
- Homogeneity in weight in piglets at weaning
Breeders husbandry