Ecojobs workshop 2 NDE NJPF CAP PROFS Julien MAGLOIRE Ulysse - - PowerPoint PPT Presentation

ecojobs workshop
SMART_READER_LITE
LIVE PREVIEW

Ecojobs workshop 2 NDE NJPF CAP PROFS Julien MAGLOIRE Ulysse - - PowerPoint PPT Presentation

Ecojobs workshop 2 NDE NJPF CAP PROFS Julien MAGLOIRE Ulysse DUPLESSY Christophe GAUTHIER Thomas WISSOCQUE Augustin HALLE Philippe PARMENTIER Antoine FOURNIER Anthony HALEINE Arnaud HUET Anthony HEMBERT Clment VIGNERON Chez nous la


slide-1
SLIDE 1

Ecojobs workshop

CAP Ulysse DUPLESSY Augustin HALLE Anthony HALEINE 2NDE NJPF Julien MAGLOIRE Thomas WISSOCQUE Antoine FOURNIER Anthony HEMBERT Clément VIGNERON PROFS Christophe GAUTHIER Philippe PARMENTIER Arnaud HUET

slide-2
SLIDE 2

Chez nous la nourriture local est la nourriture typique de notre région fait à partir de produit locaux et naturels. For us, local food is the typical food of our region made from local and natural produces .

Champignons de paris Fricassée de poulet à la crème et champignons de pa

slide-3
SLIDE 3

Fauna – Flora picking

Salicorne and maritime Aster (pig's ear), we cook them before eating Found in the Bay of Somme Sureau noir, Eglantier, Cornouiller mâle: They are found in Normandie, They can be eaten as jam and over.

.

Salicornia europaea Aster tripolium Sambucus nigra Rosa canina Cornus mas

slide-4
SLIDE 4

The wild boar is very present in our region, it can be hunt. If you have a hunting licence

slide-5
SLIDE 5

Fauna and Flora regulations

Flora : not very precise regulations on this point exept for protected species, that can not be collected Example : the violette of Rouen and the Biscutelle of Neustrie. Viola Hispida Biscutella neustriaca

slide-6
SLIDE 6

Fauna : For hunting you must have a permit and know the protected species . For fishing you must have a permit wich is valid for 1 year. Hunting and fishing have a lot of rules. fisherman in France Roe deer