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����� ����� ����� ����� �����  by We bring life to products ™ July 2010

INTRODUCTION Are your dairy based and cheese flavoured products products lacking in flavour vitality and excitement? DairyBoost ™ and DairyBoost ™ Cheese flavours from Sensient contribute a flavoursome rich, creamy mouth feel to foods and beverages, increasing consumer acceptance and enjoyment. The DairyBoost ™ range encompass a wide spectrum of flavours to suit most application’s exacting taste requirements. DairyBoost ™ and DairyBoost ™ Cheese by Sensient, ‘We bring life to products’ 2

 PORTFOLIO ����� ����� ����� ����� ����� Sensient has developed a portfolio of DairyBoost™ products to suit different application and flavor characters. � Cheese Range � Butter, Cream & Milk � 967079 DairyBoost™ Cheddar Range � 967080 DairyBoost™ Vintage Cheddar � 967081 DairyBoost™ Parmesan � 967021 DairyBoost ™ Butter � 967082 DairyBoost™ Blue Cheese � 967022 DairyBoost ™ Butter � 967083 DairyBoost™ Swiss Cheese � 967023 DairyBoost ™ Cream � 967084 DairyBoost™ Romano � 967033 DairyBoost ™ Cream � 967085 DairyBoost™ Processed Cheddar � 967037 DairyBoost ™ Cream � 967092 DairyBoost™ Brie � 967089 DairyBoost ™ Milk � 967093 DairyBoost™ Ricotta � 967091 DairyBoost ™ Milk � 967094 DairyBoost™ Feta � 967095 DairyBoost™ Mozzarella � 967096 DairyBoost™ Cream Cheese 3

WHAT IS ����� ����� ����� ����� �����  � DairyBoost™ is a natural flavour and textural modifier that has been processed from fresh dairy cream. � The fresh cream undergoes a biochemical process that results in our DairyBoost™ range having a vibrant and complex taste profile as well as contributing to the sensation of butter fat or cheese characters on the palate. � The DairyBoost™ range is available in Spray-dried powder or Paste format for easy dosage and dispersion into your product. ( For shelf life reasons and unless proper storage facility is available, we recommend the spraydried version) 4

WHY USE ����� ����� ����� ����� �����  � DairyBoost™ provides a rich and creamy mouthfeel for reduced- fat foods and beverages where the product can be perceived as thin or lacking in substance when compared to a full-fat variant. � In dairy applications the addition of DairyBoost™ has a synergistic benefit when combined with low levels of fat to deliver a fuller and more robust textural profile. � It functions as fat replacer and mouth-feel/texture modifier especially in low-fat dairy and food products. � When used in applications that may not contain dairy, such as confectionery, soups and sauces, DairyBoost™ contributes a smooth dairy cream taste perception. 5

 BENEFITS ����� ����� ����� ����� ����� The range of Sensient DairyBoost™ flavors can be used in many applications to provide the following benefits: Natural ingredients � Product Claim. � Improve the rich and creamy mouth feel and mask undesirable flavor � notes of low fat dairy and food products. Can be used as a fat replacer in many applications. � In Spray-dried powder* form which makes it free-flowing thus readily � soluble in liquid products and easy to be blended in powdered products. MUI Halal certified** � Promotes cost reduction by allowing a lower proportion of dairy or � cheese components in the finished applications. Provide a wide range of profiles available for all application. � Notes: * Also available in Paste form ** In process as per May 2010 6

 APPLICATION ����� ����� ����� ����� ����� The DairyBoost™ range includes a spectrum of flavors that provide consumer enjoyment in foods and beverages. DairyBoost™ flavors encompass the buttery, creamy and milky tones, which have broad-based consumer appeal in the following applications. 7

We bring life to products ™

 CHEESE WHAT IS ����� ����� ����� ����� ����� � DairyBoost™ Cheese portfolio has been designed to replicate and enhance the taste of real cheese, and also to offer superior practical and cost benefits. � Through the combination of Sensient’s expertise in savoury ingredients and proprietary cheese components along with creative engineering we have developed a range which address the complex requirements of savoury food manufacturers. � The DairyBoost™ Cheese range is available in Spray-dried powder or Paste format for easy dosage and dispersion into your product. ( For shelf life reasons and unless proper storage facility is available, we recommend the spraydried version) 9

 CHEESE WHAT IS ����� ����� ����� ����� ����� � DairyBoost™ Cheese use proprietary enzyme modification technology and time-temperature processing to liberate the intense flavour potential that is hidden within cheese. � These natural cheese flavour concentrates deliver up to 15 times the flavour strength of standard cheese ingredients, and are used at low dosage (usually less than 1.0% as consumed). � DairyBoost™ Cheese flavours are a healthy choice, too, with less than 0.15% fat. 10

 CHEESE WHY USE ����� ����� ����� ����� ����� � DairyBoost™ Cheese utilizes a dairy-based delivery system which allows a synergistic interaction between the base-to-middle note and the middle-to-top note proprietary cheese components, hence delivering authentic deep toned and lively cheese profiles. � Via clever engineering, we further improved their potentiation ability that takes the taste complexity to the next level: � Intensify and balance the flavor profiles Increase the perception of saltiness � � Providing masking capabilities for less positive attributes associated with starches and other ingredients in the formulations. By delivering these positive taste benefits DairyBoost ™ Cheese strongly � influences the development of healthier products with great taste. All of this, and a natural and clean label flavor. 11

 CHEESE FEATURES ����� ����� ����� ����� ����� � Authentic intense cheese style � Increases perception of ‘ mouth-filling ’ or ‘ depth of texture ’ � Rounds off sharp flavour peaks allowing a more rounded profile � Increases perception of salt therefore suitable for use in low salt formulations � Enhances umami (mouthfeel & body) due to natural occurring nucleotides IMP + GMP � Clean label � Label declaration: Natural Flavours (ANZFA Food Regulations) � Powder for ease of application and shelf life integrity � MUI Halal certified* Notes: * In process as per June 2010 12

 CHEESE BENEFITS ����� ����� ����� ����� ����� Benefits of adding DairyBoost ™ Cheese: 0.3 – 1.3% (as consumed) DairyBoost ™ Cheese allows 30-100% � reduction of whole cheese * Reduced ancillary salt requirement due to increased perception of � salt and other positive taste attributes from DairyBoost ™ Cheese Consistent cheese profile � Clean Label: (Natural Flavour, no added MSG or Ribotides) � Powder format for ease of storage and blending � 13

 CHEESE APPLICATION ����� ����� ����� ����� ����� Application Suitability: � Sauces and dressings � Savoury bakery � Snack seasonings � Dairy Produce 14

Flavors & Fragrances LOCATIONS Indianapolis, Indiana, U.S.A Amboy, Illinois, USA Harbor Beach, Michigan, USA Juneau, Wisconsin, USA Colors Greenfield, California, USA Livingston, California, USA St. Louis, Missouri, USA Turlock, California, USA Corporate Escondido, California, USA Delta, British Columbia, Canada Elmwood Park, New Jersey, USA Milwaukee, Wisconsin, USA Cornwall, Ontario, Canada South Plainfield, New Jersey, USA Mississauga, Ontario, Canada Charlotte, North Carolina, USA Rexdale, Ontario, Canada Kingston, Ontario, Canada Tara, Ontario, Canada Lerma, Mexico Asia Pacific Celaya, Mexico Tijuana, Mexico Singapore Mexico City, Mexico Buenos Aires, Argentina Melbourne, Australia Tlalnepantla, Mexico Sao Paulo, Brazil Sydney, Australia Sao Paulo, Brazil Prague, Czech Republic Beijing, China Guangzhou, China Brussels, Belgium La Plaine Saint-Denis, France Hong Kong, China Beverley, Belgium Paris, France Qingdao, China Marchais, France Hamburg, Germany Shanghai, China Paris, France Leipzig, Germany Mumbai, India Strasbourg, France Budapest, Hungary Jakarta, Indonesia Bremen, Germany Tokyo, Japan Reggio Emilia, Italy (2) Osaka, Japan Milan, Italy Amersfoort, Netherlands Hitachi, Japan Elburg, Netherlands Warsaw, Poland Seoul, Korea Naarden, Netherlands Oradea, Romania Auckland, New Zealand Barcelona, Spain Zenta, Serbia Manila, Philippines Granada, Spain Bangkok, Thailand Barcelona, Spain Kristianstad, Sweden Lausanne, Switzerland Milton Keynes, UK King’s Lynn, UK Ceredigion (Flelinfach), UK Johannesburg, South Africa

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