Quality and food safety management in a distributed processing - - PowerPoint PPT Presentation

quality and food safety management in a distributed
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Quality and food safety management in a distributed processing - - PowerPoint PPT Presentation

Quality and food safety management in a distributed processing environment Paras Goyal Paras Goyal Olam Vietnam Limited 2 nd FEB 2018 Distributed Processing Model Primary Processing Unit 1 Centralized Filling Center Primary Primary


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SLIDE 1

Quality and food safety management in a distributed processing environment

Paras Goyal Paras Goyal Olam Vietnam Limited 2nd FEB 2018

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SLIDE 2

Distributed Processing Model

Primary Processing Unit 1

Centralized Filling Center

Primary Processing Unit 3 Primary Processing Unit 2

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SLIDE 3

Distributed Processing Model

  • Advantages:
  • Better Quality Control on Finished Product
  • Cost Optimization
  • Opportunity to use better quality Mechanization ( food

safety related Machine )

  • Reduced Labor dependency / risk

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SLIDE 4

Distributed Processing Model

  • Disadvantages :
  • Control system
  • Reduced Quality focus on Primary processing Units
  • Quality issue during Transportation

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SLIDE 5

Distributed Processing Model

  • Quality Challenges:
  • Product Quality
  • Type & quality of Intermediate Packing Material used
  • Hygiene Standards
  • Quality of people employed in the plants

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SLIDE 6

Distributed Processing Model

  • Way forward:
  • Awareness & Focus about quality
  • Mandatory GMP standards
  • Food Safe Packing & Transportation
  • Food Safe Packing & Transportation
  • Contaminant / Allergen issues
  • Proper identification labelling

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