LF LFPP/ PP/FMPP FMPP Pr Prop oposals: osals: The Insiders - - PowerPoint PPT Presentation
LF LFPP/ PP/FMPP FMPP Pr Prop oposals: osals: The Insiders Scoop Wednesday, May 29, 2019 2pm 3:15pm Eastern Time Featuring: Dewell Paez- Delgado and Jeffrey OHara, USDA AMS Kelly Crane, Oregon Farmers Markets Wes King, National
Wednesday, May 29, 2019 2pm – 3:15pm Eastern Time
Featuring:
Dewell Paez-Delgado and Jeffrey O’Hara, USDA AMS Kelly Crane, Oregon Farmers Markets Wes King, National Sustainable Agriculture Coalition Ben Feldman and Darlene Wolnik, Farmers Market Coalition Brian Moyer and Sarah Rocker, Agricultural Marketing Service Technical Assistance
▪ Technical Orientation
▪ FMLFPP Updates
▪ USDA AMS
▪ Tips and Tricks from Reviewers
▪ Kelly Crane, Oregon Farmers Markets ▪ Wes King, National Sustainable Agriculture Coalition
▪ Available Resources
▪ Farmers Market Coalition ▪ Agricultural Marketing Service Technical Assistance
▪ Q&A ▪ Close
▪ FMLFPP FAQ’s:
https://www.ams.usda.gov/sites/default/files/medi a/2019FMLFPPFAQ.pdf
▪ FMPP
▪ USDAFMPPQuestions@ams.usda.gov
▪ LFPP
▪ USDALFPPQuestions@ams.usda.gov
▪ FMPP and LFPP Phone Line: 202-720-0933
Jeffrey O’Hara
Agricultural Marketing Specialist
Dewell Paez-Delgado
Lead Grants Management Specialist
Farmers Market and Local Food Promotion Program (FMLFPP) Value Added- Producers Program (VAPG) Regional Food System Partnership Program (RFSP) USDA- Rural Development USDA- Agricultural Marketing Service FMPP LFPP
Agricultural Marketing Service https://www.ams.usda.gov/services/grants Page 4
Agriculture Market Program (LAMP)
markets and local and regional food business enterprises that act as intermediaries between producers and consumers with the goal to help increase access to and availability of locally and regionally produced agricultural food products”
Agricultural Marketing Service https://www.ams.usda.gov/services/grants Page 5
PP: producer-to-consumer direct marketing activities.
PP: intermediary (non-direct-to-consumer) food business enterprises that process, distribute, aggregate, and/or store locally- or regionally-produced food products.
Federal al porti tion n of the grant.
safety.
improve food safety.
direct to retail, direct to restaurant and direct to institutional marketing.
provide technical assistance to local food practitioners:
Kelly Crane
Executive Director, Oregon Farmers Markets
Wes King
Senior Policy Specialist, National Sustainable Agriculture Coalition
▪ Farmers Market Coalition ▪ Agricultural Marketing Service Technical Assistance Program
Ben Feldman,
Interim Executive Director, FMC
Dar Wolnik,
Senior Advisor, FMC
Marian Weaver,
Metrics Program Manager, FMC
Sarah Rocker,
National Program Coordinator, AMSTA
Brian Moyer,
National Program Coordinator, AMSTA
Empowering market operators to collect & share market impacts.
A project of the Farmers Market Coalition
All projects: use our free resources at farmersmarketmetrics.guide
19
Farmers market organizations and networks: Analyze your impacts and share them.
20
21
■ Launched in November 2018, hosted by Northeast Regional Center for Rural Development at Penn State ■ Partner with USDA AMS and national food systems experts to deliver technical assistance to current LFPP and FMPP grantees
■ Month nthly ly Webi binar nar Seri ries es ■ Online line Resour esources ces Database tabase – Design, implementation and evaluation phases ■ One-on
One e and Mini ni-Group
nt Consul sulting ting with th Food Syst stem ems Ment ntor
am – Evaluation, data collection, stakeholder engagement, reporting and more ■ Help lp Center er
https tps://sit ://sites.psu.ed es.psu.edu/amsta/ u/amsta/
Pa Past t Webin inar ars
Expansion and Retention
Events
Laboratory”
Markets
Strategies
■ Partnership with Wallace Center’s Food Systems Leadership Network ■ “LFPP & FMPP Discussion Group” – Share resources and questions with other current and prospective grantees – Moderated AMSTA coordinators, posts and resources shared by mentor team and AMS grant specialist team
https ps://f //foods
stemslea emsleader ersh shipn ipnetw twor
goentrepid. id.com
■ Mini-Gr Group
nsulti ting ng Sess ssions ions – Tomorrow! May 30, “LFPP/FMPP Evaluation Plan - Small Group Session” with Rebecca Sero, PhD Evaluation Specialist (Few spots still open!) – Other mini-group consulting sessions announced soon for June and July ■ Final al Month thly y Webin binar June 19, “Reporting Grant Results” with Addie Candib ■ Join the ongoing Discussion on Food
stems ems Leader adersh ship Netw etwork, LFPP/F PP/FMPP MPP Group. up.
Questions? Reach us through our website on our “Contact Us” page https://sit ps://sites. es.psu. psu.edu/a du/amst msta/ a/
▪ Technical Orientation ▪ Welcome and Overview ▪ FMLFPP Updates
▪ USDA AMS
▪ Tips and Tricks from Reviewers
▪ Kelly Crane, Oregon Farmers Markets ▪ Wes King, National Sustainable Agriculture Coalition
▪ Available Resources
▪ Farmers Market Coalition ▪ Agricultural Marketing Service Technical Assistance
▪ Close
panelist(s) you are addressing with your question.
Ben Feldman,
Interim Executive Director, FMC
Dar Wolnik,
Senior Advisor, FMC
Marian Weaver,
Metrics Program Manager, FMC
Sarah Rocker,
National Program Coordinator, AMSTA
Brian Moyer,
National Program Coordinator, AMSTA
Jeffrey O’Hara
Agricultural Marketing Specialist, USDA
Dewell Paez-Delgado
Lead Grants Management Specialist, USDA
Kelly Crane
Executive Director, Oregon Farmers Markets
Wes King
Senior Policy Specialist, National Sustainable Agriculture Coalition
Wednesday, May 29, 2019 2pm – 3:15pm Eastern Time
Featuring:
Dewell Paez-Delgado and Jeffrey O’Hara, USDA AMS Kelly Crane, Oregon Farmers Markets Wes King, National Sustainable Agriculture Coalition Ben Feldman and Darlene Wolnik, Farmers Market Coalition Brian Moyer and Sarah Rocker, Agricultural Marketing Service Technical Assistance