GOING BOLD LD! Ex Expanding Str trateg egies es to
- Com
Combat t Ch Childhood
- od Obesi
sity ty
Western MCH Nutrition Leadership Network April 5, 2018 Navigators – Angie Tagtow & Lorrene Ritchie
GOING BOLD LD! Ex Expanding Str trateg egies es to o Com - - PowerPoint PPT Presentation
GOING BOLD LD! Ex Expanding Str trateg egies es to o Com Combat t Ch Childhood ood Obesi sity ty Western MCH Nutrition Leadership Network April 5, 2018 Navigators Angie Tagtow & Lorrene Ritchie Ob Objectives Determine
Western MCH Nutrition Leadership Network April 5, 2018 Navigators – Angie Tagtow & Lorrene Ritchie
Individual
PSE approaches to childhood obesity (action – maintenance)
Western MCH Nutrition Leadership Network Pre-Meeting Survey, March 2018
Organizational
PSE
funders, and partners understand and support PSE approaches
efficacy, and impact (ROI)
informed
for implementation
best practices
evaluation
Western MCH Nutrition Leadership Network Pre-Meeting Survey, March 2018
Western MCH Nutrition Leadership Network Pre-Meeting Survey, March 2018
Obesity Prevention Theoretical Models I + PSE Food Systems Best Practices Plan* Act Impact
The Spectrum of Prevention: Developing a Comprehensive Approach to Injury Prevention. The Prevention Institute. Available at http://www.preventioninstitute.org/component/jlibrary/article/id-105/127.html
Strengthen Individual Knowledge & Skills Promote Community Education Educate Providers Foster Coalitions & Networks Change Organizational Practices Modify Physical Spaces Inform Policy & Legislation
eating and active living
Strengthen Individual Knowledge & Skills
healthy eating and active living
Promote Community Education
knowledge of healthy eating and active living to others
Educate Providers
living to meet broader goals and greater public health impacts
Foster Coalitions & Networks
healthy eating and active living
Change Organizational Practices
public environments that support healthy eating and active living
Modify Physical Spaces
support healthy eating and active living
Inform Policy & Legislation
skills
Enhance personal, individual, or household’s capability of healthy eating and active living Strengthen Individual Knowledge & Skills
education
assistance programs
and physical activity opportunities
eating and physical activity (i.e., boys and girls’ clubs, YMCA/YWCA, summer camps, fitness centers)
marketing campaigns
Reach groups of people with information and resources to promote healthy eating and active living Promote Community Education
nutrition activities
information
eating and active living
Inform providers or intermediaries who will transmit skills and knowledge of healthy eating and active living to others Educate Providers
nutrition and physical activity
Convene groups and individuals around healthy eating and active living to meet broader goals and greater public health impacts Foster Coalitions & Networks
employee handbook)
school snacks, open vs closed campuses (closed campus means more school meals consumed which are generally healthier than outside meals), concession options, and mobile vending around school campuses
improving the healthfulness of food during functions
Adapt regulations and procedures by shaping norms that support healthy eating and active living Change Organizational Practices
space
Change physical spaces or setting within
support healthy eating and active living Modify Physical Spaces
Develop strategies to change laws, regulations, and policies that support healthy eating and active living Inform Policy & Legislation
Organizational & Community Policy – Changes to procedures or
Clinics, schools, childcare, worksites, restaurants, faith-based
hospitals
Public Policy - Changes to or creation of laws, ordinances, resolutions, mandates, regulations, or rules Local, regional, state, federal, international
Develop strategies to change laws, regulations, and policies that support healthy eating and active living Inform Policy & Legislation
Organizational/Community Policy
policies and concessions
Association contract
served at conferences Public Policy*
measures
appropriations, Child Nutrition Act, Farm Bill, Older Americans Act, Bill Emerson Good Samaritan Act, National Nutrition Monitoring and Related Research Act
Develop strategies to change laws, regulations, and policies that support healthy eating and active living Inform Policy & Legislation
*Informing and educating v advocating and lobbying
Assess the social and political environment
policy options. Understanding the environment can inform planning and build an awareness of the types of PSE strategies that may be possible. Identify and frame the problem
issue of interest in a manner that leads it to be recognized by decision makers and placed on the agenda. Engage, educate, and collaborate
constituencies should be engaged to articulate the urgency of the problem, to provide input on appropriate solutions, and to advocate for the adoption of proposed policies. Building broad engagement and support early will be beneficial in advancing other key activities.
Lyn R. et al. Policy, Systems, and Environmental Approaches for Obesity Prevention: A Framework to Inform Local and State Action. J Public Health Manag Pract. 2013;19(3 Suppl 1): S23-33. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4943076/
Use available evidence and identify policy solutions
solutions requires consideration of current evidence, feasibility, acceptability, reach, and impact. Build political will
policy proposals that carry the support of their constituencies and colleagues, including public officials, community leaders, organized collaborative groups, and the general public (i.e. voters). It is vital to assess the local context and work cooperatively to build support across all stakeholders.
Lyn R. et al. Policy, Systems, and Environmental Approaches for Obesity Prevention: A Framework to Inform Local and State Action. J Public Health Manag Pract. 2013;19(3 Suppl 1): S23-33. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4943076/
funding?