Ethiopia Nuffic Agribizz
WHO BENEFITS? MARIJKE D’HAESE AGRICULTURAL ECONOMICS GHENT UNIVERSITY ¡
Ethiopia Nuffic Agribizz WHO BENEFITS? MARIJKE DHAESE - - PowerPoint PPT Presentation
Ethiopia Nuffic Agribizz WHO BENEFITS? MARIJKE DHAESE AGRICULTURAL ECONOMICS GHENT UNIVERSITY Partners @ Department of Agricultural Economics, Ghent University Jimma University - College of Agriculture and Veterinary Medicine
WHO BENEFITS? MARIJKE D’HAESE AGRICULTURAL ECONOMICS GHENT UNIVERSITY ¡
Veterinary Medicine
Economics & Agri-business Management
Market ¡mapping ¡(adapted ¡from ¡Poole ¡& ¡de ¡Frece, ¡2010) ¡
!
Driven'by' donors,' NGOs,' agrifood' firms'' High!value! Low!value! Domestic! markets! Organic!&! fair!trade! markets! Coffee! Speciality! markets! coffee! Export! markets! High! quality! dairy! products!! Traditional! food!crops!! Driven'by' domestic' supermarket' chains,' restaurants,' hotels' Food'security' Weak'drivers,'' philantrocapitalism' and'some'donors'' Local! industrial! crops!! !for!import! substitution! IndustryDled! processing! and!value! addition!!! !Processed! food!crops!! Spices,! ginger!! Driven'by' international' market' institutions'' Intra!and!interDorganizaional!coordination! Institutional'development' Increasing! supply!chain! management!! Longstanding! production! constraints!!! Commodity! exchanges!! Decommodification!!
performance, the case of malt barley value chain in Ethiopia
arrangements in the coffee market in Ethiopia
chains in Southwest Ethiopia; A way forward to enhance competitiveness and income of smallholders
Ethiopian commodity exchange in directing the Ethiopian coffee market
quality
Influenced by storage duration and potentials for value addition
market chain
Coffee ¡Chain ¡ ¡ (Zekarias)
Q1: Who benefits?
poor farmers?
value chain development?
costs
and classing
Private sector for-profit initiatives which include the poor with the stated intention to improve their well-being through mechanisms going beyond arms’-length market transactions
CSR ¡ Corporate ¡Social ¡ Responsibility ¡ Supply ¡ ¡ Quality Farmers Farmers ¡groups ¡ Cooperatives
information problems
the coffee producer zones
Buyer Farmers Farmers ¡groups ¡ Cooperatives Large ¡scale ¡ producer Third ¡party ¡ ¡ Monitoring Impact ¡but ¡monitoring ¡challenging
associations
and amongst members
benefits
techniques
heterogeneous amongst cooperatives