SLIDE 1 CAN SCHOOL-BASED HEALTH PROMOTION INTERVENTIONS PREVENT CHILDHOOD OBESITY IN LMICS ?
Roos Verstraeten Institute of Tropical Medicine (ITM) Antwerp, Belgium
August 27, 2015
SLIDE 2
INTRODUCTION
Defining and understanding the problem of chronic diseases and childhood obesity in low- and middle- income countries (LMICs)
SLIDE 3 Did you know?
Global distribution of chronic disease deaths
HICs LMICs 80%
OBESITY IN LMICS
*2
DIET PA SOCIO- CULTURAL ∆ ECONOMIC ∆
Intermediate risk factors Individual and environmental risk factors
SLIDE 4 Source: The Lancet (DOI:10.1016/S0140-6736(14)60460-8)
Ecuador
HICs LMICs Global
BOYS GIRLS
Overweight and obesity prevalence
SLIDE 5
Did you know?
25% (51.8 million) children and adolescents are overweight or obese in Latin-America
SLIDE 6 Did you know?
Global distribution of chronic disease deaths
HICs LMICs 80%
OBESITY
*2
DIET PA SOCIO- CULTURAL ∆ ECONOMIC ∆
Intermediate risk factors Individual and environmental risk factors
SLIDE 7 Ecuador
levels
behaviour
PA Diet
- High intake of refined CH,
excessive unhealthy snacks and sugary drinks
intake
34% dyslipidemia, 6% high blood pressure, 20% abdominal obesity
SLIDE 8
Did you know?
Life expectancy Health care costs
PREVENTION = URGENTLY NEEDED
SLIDE 9 Research objective
Systematic and stepwise planning, development and evaluation
- f preventive interventions
in LMICs
Case study
School-based Diet and PA Ecuadorian Adolescents (11-15 yrs) Cluster randomised-controlled study
SLIDE 10 QUESTION 1: EVIDENCE IN LMICs QUESTION 4: VALID MODELS QUESTION 3: CONTEXTUAL FACTORS QUESTION 2: VALID TOOLS
INTERVENTION DEVELOPMENT
NEEDS ASSESSMENT
SLIDE 11
NEEDS ASSESSMENT
An epidemiological analysis of the health problem in LMICs and in the context of Ecuador to inform intervention development
SLIDE 12 Question 1 Can a school-based intervention prevent childhood obesity in a LMIC?
∆
Verstraeten R et al. AJCN. 2012 Aug;96(2):415-38
SLIDE 13
Systematic review – PICO model
O
Outcome
I
Intervention
C
Comparison
P
Population School-based interventions targeting diet and PA to prevent obesity Controlled trial Dietary and/or PA behaviour and anthropometry Healthy children (6-18 yrs old) in LMICS
SLIDE 14
Design
PROTOCOL SEARCH (n = 7218 references) DATA EXTRACTION QUALITY APPRAISAL DATA SYNTHESIS STUDY SELECTION (n = 22 studies)
SLIDE 15 Results
BMI
2
Number of studies (n = 22)
8
behaviour and/or BMI
4
Number of studies (n = 22)
18
Characteristics of effectiveness: Diet and PA/multi-component/integrated in the curriculum
SLIDE 16 Methodological and conceptual challenges
- Low quality of evidence
- Lack of valid and reliable instruments
- Lack of theory
- No information on contextual factors
- No details on intervention strategies and processes:
?
Start Finish
Process evaluation
SLIDE 17 Question 1 Can a school-based intervention prevent childhood obesity in a LMIC?
∆
Yes, when…
SLIDE 18 Key messages for intervention development
- Contextual influences of behaviour
- Valid tools
- Systematic and theory-based approach
- Local evidence and participation
- Rigorous evaluation + process
evaluation
SLIDE 19 Question 2
Can a 7 day PA record provide good estimates of PA levels in Ecuadorian adolescents?
∆
Verstraeten R et al. BMC Pub Health 2013;13:1109
SLIDE 20 Validation study
rural adolescents (11-15 yrs)
VALIDITY RELIABILITY 3 wks 7 d
Time spent on different PA levels was estimated Perceived difficulty/socio- demographics (BMI, age, sex, setting)
SLIDE 21 Results
Validity Reliability
Fair measurement agreement Modest measurement agreement
SLIDE 22 Results
Validity
Girls > LPA than boys Girls < SED/VPA than boys
Rural > LPA than urban Rural < VPA than urban
Reliability
completing the PA record
Reliability Perceived difficulty
SLIDE 23 Question 2
Can a 7 day PA record provide good estimates of PA levels in Ecuadorian adolescents?
∆
Yes, but…
SLIDE 24
Key messages for intervention development
Fair measurement agreement Too strenous (high participant burden) Use objective measure (accelerometer) to evaluate PA behaviour
SLIDE 25 Question 3 What are the factors that influence dietary and PA behaviour in Ecuadorian adolescents?
∆
Verstraeten R et al. Plos One. 2014:e87183.doi:10.1371/journal.pone.008718 Van Royen K et al. JPAH 2013 DOI:10.1123/jpah.2013-0288
SLIDE 26 Focus group discussions
Understand individual and environmental influences Theoretical framework
School staff N = 4 Parents N = 4 Adolescents N = 12
Urban Rural
144 participants
SLIDE 27
Conceptual framework for dietary behaviour
SLIDE 28
Conceptual framework for PA behaviour
SLIDE 29 Question 3 What are the factors that influence dietary and PA behaviour in Ecuadorian adolescents?
∆
Factors known, and…
SLIDE 30 Key messages for intervention development
Recommended to include:
- Contextual factors
- Individual influences + physical school environment +
social and the built environment
- Parents and school staff
- SES and setting to evaluate their influence
Evaluate conceptual frameworks quantitatively
SLIDE 31 Question 4 Is the culture-specific framework for dietary behaviour a valid model?
∆
SLIDE 32 Validity of conceptual framework
adolescents (11-15 yrs old)
behaviour/ influencing factors
Individual factors Environment Accessibility/ parental permissiveness/ school support Self- efficacy/barriers/ benefits/ habit strength/food safety
Dietary behaviour
SLIDE 33 Direct effects on behaviour
Individual factors
Perceived benefits Perceived food safety Perceived benefits
Environmental factors
Parental permissiveness School support
SLIDE 34 Indirect effects on behaviour
High accessibility to healthy food Supportive school environment High accessibility to healthy food Supportive school environment Perceived benefits Healthy food perceived as safe Perceived benefits
SLIDE 35 Question 4 Is the culture-specific framework for dietary behaviour a valid model?
∆
Yes, and…
SLIDE 36
Key messages for intervention development
Different pathways different behaviours Environmental + social + individual changes
SLIDE 37 QUESTION 1: EVIDENCE IN LMICs QUESTION 4: VALID MODELS QUESTION 3: CONTEXTUAL FACTORS QUESTION 2: VALID TOOLS
INTERVENTION DEVELOPMENT
NEEDS ASSESSMENT
SLIDE 38
INTERVENTION DEVELOPMENT
Based on needs assessment and using theory, local evidence, and a participatory approach
SLIDE 39 Systematic intervention development
Intervention development Participatory approach (CPPE) Theory and evidence-based approach (IM) Needs assessment
4Q: QUALITATIVE AND QUANTITATIVE DATA
Intervention strategies matching the social and cultural realities
SLIDE 40
Intervention objectives
Dietary behaviour PA behaviour
Schools: healthy foods Schools: PA opportunities
SLIDE 41 Intervention programme
Individual classroom-based component (individual level)
Interactive educational toolkit on diet and PA
Environment-based component (school and family level)
- Parents: interactive sessions
- Schools:
- ∆ physical environment
- Training food tuck shop
personnel
SLIDE 42 O
Outcome
I
Intervention
C
Comparison
P
Population School-based health promotion intervention targeting diet and PA Cluster randomised-controlled trial in 20 schools (I= 10; C=10) Primary: dietary and/or PA behaviour Secondary: anthropometry 1430 Ecuadorian adolescents (11-15 yrs)
DURATION: 3 YEARS PROCESS AND IMPACT EVALUATION
SLIDE 43 Intervention programme
2009 Baseline + preparatory workshops Intervention package 1+Process evaluation 2011 Follow-up 1 Intervention package 2+Process evaluation 2012 Follow-up 2
SLIDE 44
Intervention effects – dietary intake
Added sugar intake ↓ 6 grams (P=0.005) Processed food intake during snacking ↓ 23 grams (P=0.037) Fruit and vegetable intake ↑ 23 grams (P=0.005)
SLIDE 45
Intervention effects - PA
No effect Minimized decline in PA in the intervention group Physical fitness improved
SLIDE 46
Intervention effects – metabolic risk factors
Waist circumference ↓1 cm (P=0.005) Systolic blood pressure ↓ 4 mmHg Diastolic blood pressure ↓ 2 mmHg (P<0.001)
SLIDE 47
CONCLUSION
Systematic and stepwise development of an intervention in Ecuadorian adolescents is effective
SLIDE 48
Conclusion: needs assessment
School-based interventions have the potential to improve dietary and PA behaviour in LMICs and prevent unhealthy body weight
Q1 Q2 Q3 Q4
It is important to evaluate tools measuring behaviour Examining contextual influences on dietary and PA behaviour is important Conceptual frameworks help in developing interventions and can further theory development
SLIDE 49
Conclusion: intervention development
A comprehensive, culturally-appropriate intervention package was developed New insight into the processes of intervention development in LMICs is provided Help in identification of effective and ineffective strategies Allow for replication, adoption or dissemination of useful strategies
C1 C2 C3 C4
SLIDE 50
And now?
?
SLIDE 51 And now?...
- NCD remain taboo for funders
- Nutrition summit – End 2016
- Government leadership?
- Evidence-informed policy-making in Ecuador to tackle NCDs:
conserted effort between policy-makers and researchers to design smart policies
- Wide range of stakeholders (public/private)
- SR of effective policies + contextualisation (health systems in
LMICs)
- matrix using intervention ladder
SLIDE 52 Intervention ladder
Policy option
- Eliminate choice
- Restrict choice
- Guide choice through disincentive
- Guide choice through incentive
- Guide choice through changing default policy
- Enable choice
- Provide information
- Do nothing
http://www.nuffieldbioethics.org/public-health/public-health-policy-process-and-practice
Increasing intrusion & conflict
SLIDE 53 FUNDING
GRAC ACIAS AS!!!
SLIDE 54