WESTPAC workshop on the development of a research strategy for - - PowerPoint PPT Presentation

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WESTPAC workshop on the development of a research strategy for - - PowerPoint PPT Presentation

WESTPAC workshop on the development of a research strategy for Harmful Algal Blooms Toward the future development of HAB science in the Western Pacific What we know, and what we do not know on HABs National Research Institute of


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SLIDE 1

WESTPAC workshop on the development of a research strategy for Harmful Algal Blooms “Toward the future development of HAB science in the Western Pacific –What we know, and what we do know on HABs” not National Research Institute of Fisheries T

  • shiyuki Suzuki

Science

  • Toxins (DSP, AZAs, BTXs, etc.) and toxic species

Chemical nature, symptoms, action mechanism, and analysis of toxins What we know, and what we should do for toxins on the HAB

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SLIDE 2

Marine Biotoxins

  • Shellfish toxins

+ + + + + Paralytic shellfish toxins Diarrhetic shellfish toxins Neurotoxic shellfish toxins (Brevetoxins) Amnesic shellfish toxins (domoic acid) Azaspiracids

  • Fish toxins

+ Puffer fish toxins (tetrodotoxins) + Ciguatera fish toxins (ciguatoxins) +.others (palytoxin and ovatoxins) etc

  • Others

+ Cyclic imines etc

slide-3
SLIDE 3

Paralytic shellfish poisoning

H2N O

Diarrhetic shellfish poisoning

T

  • xic

dinoflagellates and structure of toxins

1 3

O

H

H NH

7

N

1

+ NH2

Okadaic acids

8

Dinophysis fortii

+ H2N

9

NH OH OH

Me

N

1 2

OH O

1 1

O O Me HO

Alexandrium tamarense

O O O OH Me

Saxitoxins

Me O O OH OH Me

shellfish Amnesic

Several toxins shellfish

poisoning

Pseudonitzchia multiseries

HOOC CH3

Clip

CH2COOH COOH N H CH3

ドーモイ酸

H

Neurotoxic poisoning shellfish

Scallops Mussels

Azaspiracid poisoning

O H O HO H O H O Me

Gymnodinium mikimotoi

O H OH Me HO O H

NH2 COOH O

Azaspiracids

S Me H OH Me O Me OH O H H

NH

Me O H

H Me

O Me

O Me

O H O H O O H

O

H O H

Protoperidinium crassipes

H

O

O O H H H

H

O

Me

H H Me

Brevetoxins

Me

Me

Bivalves

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SLIDE 4

Diarrhetic Shellfish Poisoning (DSP) and other lipophilic toxins

Dinophysis spp.

OH O O R1 O HO O O O OR3 O OH O R2 OH

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SLIDE 5
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SLIDE 6

Dinophysis spp.

OH O O R1 O HO O O O OR3

R1 CH3 CH3 CH3

O OH O R2 OH

R2 H CH3 CH3 R3 H H acyl (palmitoyl) Okadaic acid Dinophysistoxin-1 Dinophysistoxin-3

Diarrhetic Shellfish Poisoning T

  • xins (OA, DTXs)

Symptoms: diarrhoea, nausea, vomiting, abdominal pain

O Me Me O O O O O

R1 CH2OH CH3 CHO COOH C7 R R R R

O OH OH Me OH

Pectenotoxin-1 Pectenotoxin-2 Pectenotoxin-3 Pectenotoxin-6

O Me O R O O Me Me

Pectenotoxins

Symptoms: ?

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SLIDE 7

Dinophysis species

(by Prof. Y . Fukuyo,The University of T

  • kyo)
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SLIDE 8

Protoceratium reticulatum

OH Me R1 O

R1 H OH Y essotoxin 45-Hydroxy-yessotoxin

O Me O OH O O Me O NaO SO O O

3

Y essotoxins

Symptoms: ?

Me O Me NaO3SO O O

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SLIDE 9

Chemistry of DSP and other lipophilic toxins

Lipophilic, soluble in MeOH etc. Chemical conversion Alkaline hydrolysis of OA and DTX esters Acid catalyzed interconversion of PTXs

  • Biological conversion

Enzymatic acylation of OA and DTX1 in shellfish

  • Enzymatic

shellfish hydrolysis and conversions of PTXs in

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SLIDE 10

OH O O R2

1

R4O O O O O OR1 O O R3 OH

7

OH

R1 R2 R3 R4

  • kadaic acid (OA)

dinophysistoxin-1 (DTX1) H H CH3 CH3 H CH3 H H

free toxins

dinophysistoxin-2 (DTX2) H H CH3 H dinophysistoxin-3 (DTX3) acyl CH3 CH

3

H

7-O-acyl-esters

OA diol esters R1 R2 R3 R4

1-diol-esters

OA D8 DTX4 H H CH3 CH3 H H a b

H2 C

a

OH O OSO3H H2

b

OH C OH OH O OSO3H OSO3H

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SLIDE 11

Enzymatic acylation of OA and DTX1 in shellfish

CH3 OH O CH3 CH2 O O O HO O O OH O CH3 O CH3 OH CH3 CH3 OH

+

OH O

Shellfish enzyme

CH3 OH O CH3 CH2 O O O HO O O O O CH3 OH CH3 CH3 CH3 OH O O

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SLIDE 12

Alkaline hydrolysis of OA and DTX esters

OA esters (OA diolesters or 7-O acyl-OA)

CH3 OH O R2 CH2 O O

31

2

O R2O O O OCOR1 O R3

7

O CH3 OH

35

CH3 CH3 OH

0.5M NaOH/ aqueous MeOH 75C, 40 min Free OA

CH3 OH O R2 CH2 O O

31

2

O HO O O OH O R3

7

O CH3 OH

35

CH3 CH3 OH

+

O

R1COOH C16:0

HO

R2OH

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SLIDE 13

Toxicology of DSP and toxins

  • ther lipophilic

PP2A inhibition potent cytotoxicity

Ca2+ Modulate the homeostasis

MBA by i.p. MBA by

  • ral

Characteristic toxicities OA/ DTXs ○ ○

diarrhea, tumor promoting

PTXs (No

human intoxication)

actin polymerization inhibition Severe damage to liver by i.p

YTXs (No

human intoxication)

E-cadherin fragmentation

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SLIDE 14

Regulatory level of DSP and other lipophilic toxins

Japan (mg/kg) EU (mg/kg) CODEX (mg/kg)

OA, DTXs (DSP toxins)

0.16 0.16 0.16

YTXs

  • 3.7
  • PTXs
  • 0.16
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SLIDE 15
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SLIDE 16

PP2A inhibition assay kit for DSP toxins

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SLIDE 17

Principle of PP2A inhibition assay

OAs PP2A

MW(Active subunit)

OH O O R1 O HO O O O OR3 O OH O R2 OH

35 kDa

R1 CH3 R2 H CH3 CH3 R3 H H acyl (palmitoyl) Okadaic acid

Binding

Dinophysistoxin-1 CH3 Dinophysistoxin-3 CH3

O OH P OH O2N O

Hydrolysis

Inactivation of PP2A

O OH P OH

HO O

O2N O

P OH pNPP : p-Nitrophenyl Phosphate

H× ydrolys is

pNP : p-Nitrophenol HO

O OH P OH O2N O

O2N OH

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SLIDE 18

inhibition assay*1 LC-MS vs protein phosphatase 2A

for okadaic acid analogues

16.00 4.00 PP2A (mg/kg) 20.00 y = 1.2448x + 0.1165 R2 = 0.9744 free + esterified OA analogues 12.00 8.00 y = 0.9622x + 0.0167 R2 = 0.9905 free OAanalogues 0.00 0.00 2.00 4.00 6.00 8.00 10.00 12.00 14.00 LC-MS (mg/kg)

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SLIDE 19

Japanese ongoing research project for producing reference toxins by combining algal culture and chemical and enzymatic reactions

OA, DTX1 PTX2

Enzymatic conversions

PTX1,3,6 YTX OA, DTX1

Protoceratium reticulatum Prorocentrum lima

National Research Institute of Fisheries Science Food Hygiene & Development research group

Dinophysis spp.

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SLIDE 20

What we know

  • DSP is characterized by gastrointestinal symptoms, including: nausea,

vomiting, diarrhea, abdominal pain, headache, and fever. Symptoms develop from 30 minutes to 3 hours after consumption and last for up to 4 days. Dinophysis spp and Prorocentrum spp are the causative species producing okadaic acid (OA), dinophysistoxin-1 (DTX1), dinophysistoxin-2 (DTX2) and OA diol esters. Dinophysistoxin-3 (DTX3) includes a wide range of derivatives of OA, DTX1, and DTX2, esterified with saturated and unsaturated fatty acids, products of metabolic transformations that occur in the shellfish. There are a few reports in which the presence of OA in bivalves has been associated with epibenthic dinoflagellates of the genus Prorocentrum spp. Pectenotoxins and yessotoxins are eliminated from the regulation for marine toxins on the CODEX standard.

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SLIDE 21

What we know

  • LC/MS/MS is an internationally accepted analytical method for

testing of OA and DTXs. PP2A inhibition assay is useful method for testing OA and DTXs although there are few commercially available testing kits. There are commercially available certified reference materials of OA and DTXs. There have been no documented occurrences of illness to date in the Southeast Asian region, however reports of this illness can be misidentified as a bacterial or viral source and is expected to be highly under-reported.

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SLIDE 22

What we should do

  • Monitoring of Dinophysis spp in Southeast Asian region.

Investigation on the cellular toxin profiles and contents of Dinophysis spp. Chemical analyses of OA and DTXs in bivalves to assess the risk of DSP in Southeast Asian region. Establish the monitoring system for DSP by LC/MS/MS or PP2A inhibition assay for protection of humane health.

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SLIDE 23

Neurotoxic Shellfish Poisoning (NSP) (Brevetoxins)

Karenia breve

HO H O O H O H H O H O H H O H O H H O O O O H H H H H H O

Brevetoxin A

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SLIDE 24
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SLIDE 25

Neurotoxic Shellfish Poisoning T

  • xins

(Brevetoxins)

HO R

Karenia brevis

O O H H H H O HO H O H H O H H H O O O O H O O O H H H O O O H H O H H H H O H H O H O H H O O O O

Brevetoxin B R=

H H H H H CHO H O H N

Brevetoxin A Brevetoxin B1 R=

SO Na

3

O CH2OH NH2

Brevetoxin B2 R=

S COOH O

Lipophilic, soluble in MeOH etc. Symptom: nausea, vomiting, diarrhoea, chills, sweats, reversal of temperature, hypotension, paresthesias of lips, paralysis

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SLIDE 26

Neurotoxic Shellfish Poisoning T

  • xins (Brevetoxins)

A few poisoning cases have been reported from USA and New Zealand. Florida, T exan, North Carolina (USA) Human poisoning cases by consumption of bloom of toxic dinoflagellate Karenia brevis breve) (1962). bivalves in the (Gymnodnium New Zealand Human poisoning mussels (1992). cases by consumption of Greenshell BTXs are originally reported as ichthyotoxic compound.

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SLIDE 27

U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U

Working mechanism of Brevetoxins Opening of the voltage-gated sodium channel

  • utside

Na+=145 mM

Na channel

Paralytic shellfish toxins Tetrodotoxins Na+ Na+ K+=5 mM Ciguatoxins Brevetoxins

Receptor-1

inside

Receptor-5

  • utside

cell membrane

Na+=10 mM K+ K+=140 mM Channel

  • pen

Voltage-gated sodium channel Channel close

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SLIDE 28

Internationally approved maximum level/kg of marine biotoxins in sea food

Biotoxins Poisoning Maximum level Saxitoxin group PSP 0.8 mg

Okadaic acid group

DSP 0.16 mg Domic acid group ASP 20 mg Brevetoxin group NSP 200 MU

Azaspiracid group

AZP 0.16 mg

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SLIDE 29
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SLIDE 30

What we know

  • NSP (Neurotoxic shellfish poisoning) is characterized by

gastrointestinal and neurological symptoms, including: tingling and numbness of the lips, tongue, and throat; muscular aches; dizziness; reversal of sensations of hot and cold; diarrhea; and vomiting. Karenia brevis is the causative species producing brevetoxins (BTXs) which is the causative toxin of NSP .

  • K. brevis is the ichthyotoxic dinoflagellate that causes marine animal

mortalities, neurotoxic shellfish poisoning (NSP). A few poisoning cases have been reported from the USA and New Zealand. BTXs are included in the regulation for marine toxins on the CODEX standard.

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SLIDE 31

What we know

  • Mouse bioassay (MBA), LC/MS/MS and cytotoxicity assay are useful

analytical methods for testing of brevetoxins. Official testing method for BTXs is MBA.

  • K. brevis could be responsible for mass mortality of fish in Singapore.

There have been no documented occurrences of illness to date in the Southeast Asian region, however reports of this illness can be misidentified as a bacterial or viral source or ciguatera fish poisoning (CFP).

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SLIDE 32

What we should do

  • Monitoring of Karenia brevis in SoutheastAsian region.

Investigation Investigation Karlodinium. Identification

  • n the cellular toxin profiles and contents of K. brevis.
  • n emerging toxins (karlotoxins etc) in Karenia and
  • f causative toxins for mass mortality of fish in

Singapore and other Southeast Asian countries. Chemical analyses of BTXs in bivalves to assess the risk of NSP Southeast Asian region. Establish the monitoring system for BTXs by LC/MS/MS MBA for

  • in
  • protection of humane health if contamination of shellfish with BTXs is

assessed as critical levels.

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SLIDE 33

Azaspiracid Shellfish Poisoning

R1 O R3 H O HO H OH O R2 O H O HO O H R4 H

Azadinium spinosum

H O NH O O H

R1 H CH3 H R2 CH3 CH3 H R3 R4 H H H AZA1 AZA2 AZA3 H H H

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SLIDE 34
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SLIDE 35

R1 O R3 H O HO H

Azadinium etc.

R4

spinosum

OH O R2 O H O HO O H H H O NH O O H

R1 H CH3 H R2 CH3 CH3 H R3 R4 H H H

Azaspiracids

Lipophilic, soluble

AZA1 AZA2 AZA3 H H H

in MeOH etc. Stable under heating Symptom: diarrhoea, nausea, vomiting, abdominal pain About 40 analogues has been reported.

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SLIDE 36

Azadinium spinosum

slide-37
SLIDE 37

Azaspiracids (AZAs) Poisoning Cases Human poisoning case by consumption of Irish mussels occurred in 1995. Since 1996 contamination of bivalves by AZAs in Ireland, UK, Spain, France, and Norway has been confirmed.

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SLIDE 38

T

  • xicities of azaspiracids and okadaic

Similarity +Accumulation of fluid from the ileum in the

acids

small intestine +Damages on the lamina propria mucosae

Figure from Mar . Drugs 2008, 6, 39-72; DOI: 10.3390/md20080004 Scanning electron micrographs of mouse small intestinal villi (A) at 8 h following a 700 μg/kg acute oral dose of AZA1 and (B) undamaged villi for comparative

  • purposes. Photos courtesy of Dr. Emiko Ito, Chiba University

, Japan.

slide-39
SLIDE 39

T

  • xicities of azaspiracids and okadaic acids

Difference +Fatty metamorphosis in liver +Necrosis of lymphocytes + No activities to Inhibit PP2A

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SLIDE 40

Internationally approved maximum level/kg of marine biotoxins in sea food

Biotoxins Poisoning Maximum level Saxitoxin group PSP 0.8 mg

Okadaic acid group

DSP 0.16 mg Domic acid group ASP 20 mg Brevetoxin group NSP 200 MU

Azaspiracid group

AZP 0.16 mg

slide-41
SLIDE 41
slide-42
SLIDE 42

What we know

  • Azaspiracid poisoning (AZP) is characterized by severe

gastrointestinal disorders including abdominal pain, nausea, vomiting, and diarrhea. Azadinium spinosum and A. poporum were species for which AZAs were reported. The toxin profile of A. spinosum consisted of AZA1 and AZA2.

  • A. poporum from the Chinese coastline contained different

combinations of AZA2, AZA11 and AZA36. Species of genus of Azadinium have so far been reported from the North Sea, the French and Irish coast of the easternAtlantic, the Mediterranean Sea, the Argentinean coast, the Korean coast, and the Chinese coast. AZAs are included in the regulation for marine toxins on the CODEX standard. LC/MS/MS is an internationally accepted analytical method for testing of AZAs.

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SLIDE 43

What we know

  • There are commercially available certified reference materials of

AZAs. There have been no documented occurrences of illness to date in the Southeast Asian region, however reports of this illness can be misidentified as a bacterial or viral source.

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SLIDE 44

What we should do

  • Monitoring of Azadinium spp in Southeast Asian region.

Investigation on the cellular toxin profiles and contents of Azadinium. Chemical analyses of AZAs in bivalves to assess the risk of AZP in Southeast Asian region. Establish the monitoring system for AZAs by LC/MS for humane health care if contamination of shellfish with AZAs is assessed as critical levels.

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SLIDE 45

Ciguatera Fish Poisoning (Ciguatoxins)

Gambierdiscus toxicus

H H HO O H O H OH H O H H O O H H H O O H H O H H H O H O O H R1 H HO O O H H H H R2

Ciguatoxin (CTX) R1= -CH(OH)-CH2OH; R2=OH CTX 4B R1= -CH=CH2; R2=H

slide-46
SLIDE 46
slide-47
SLIDE 47

H H HO

Gambierdiscus toxicus

O H O H OH H O H H O O H H O H O H H O H H H O H O O H R1 H HO O O H H H H R2

Ciguatoxin (CTX) R1= -CH(OH)-CH2OH; R2=OH CTX 4B R1= -CH=CH2; R2=H

Fish Poisoning T

  • xins (Ciguatoxins)

Ciguatera

Lipophilic, soluble in MeOH etc. Stable under heating. Symptom: Gastrointestinal symptoms include nausea, vomiting, and diarrhea, usually followed by neurological symptoms such as headaches, muscle aches, paresthesia, numbness, ataxia, vertigo, and hallucinations. Reversal of temperature.

slide-48
SLIDE 48
slide-49
SLIDE 49
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SLIDE 50

Ciguatera Fish Poisoning (Ciguatoxins, Maitotoxins?) Poisoning Cases +About 20-50 thousand people suffered from the poisoning every years by consumption of tropical and subtropical reef fish. The most serious seafood poisoning in terms of numbers of patients.

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SLIDE 51

U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U U

Working mechanism of Ciguatoxins Opening of the voltage-gated sodium channel

  • utside

Na+=145 mM

Na channel

Paralytic shellfish toxins Tetrodotoxins Na+ Na+ K+=5 mM Ciguatoxins Brevetoxins

Receptor-1

inside

Receptor-5

  • utside

cell membrane

Na+=10 mM K+ K+=140 mM Channel

  • pen

Voltage-gated sodium channel Channel close

slide-52
SLIDE 52

Identification of causative toxins in Red Snapper implicated in ciguatera fish poisoning in Vietnam

slide-53
SLIDE 53

Structure of ciguatoxins

H H O H O O O H H O H H H H O H H O H O O O H O H H O

A

O

M

H

E

O O O H O H H H H O H O

O

CTX1B

O

52‐epi‐54‐deoxyCTX1B

M

O O

CTX4B

M

O O O O O O

CTX4A 54‐deoxyCTX1B

M M

O O H H O O H O O H H O H H O H H H O H O H H O

E

O O H H H O O H H O H H O H

CTX3C

O

slide-54
SLIDE 54

Ciguatera fish poisoning in Vietnam

  • In Ho Chi Minh City, Vietnam, on 17 July 2014, there was a serious

poisoning for a family consisting of six persons (four women and two men) by consumption of a red snapper fish (about 5 kg body weight) caught from Phan Thiet sea (about 300 km north far from Ho Chi Minh City)

Phan Thiet

slide-55
SLIDE 55

Symptoms

  • Typical symptoms of CFP were developed in 4-5 hours later including

dizziness, headache, muscle and joint pain, stomach cramp, diarrhea, vomiting, and paresthesia of the extremities Neither metal taste on mouth nor inversion hot-cold feeling was recorded. A high toxicity (0.1-0.2 MU/g) was detected in the fish by the Japanese official mouse bioassay (MBA) .

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SLIDE 56
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SLIDE 57
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SLIDE 58
slide-59
SLIDE 59
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SLIDE 60

Me OH H O Me HO H H O Me H O Me H O H Me Me Me O H O Me O H O O H OH H H H O Me Me H O

Gambierdiscus toxicus

H O H Me H O Me H O Me H O H O Me HO Me

Maitotoxins:

Water-soluble

MW 3422

H O H OH HO H O H H OH O H HO H OH OH H NaO3SO OH OH OH Me OH H Me H H Me H H OH Me O OH O OH H O O H H O Me O O O O O Me O OH OSO3Na H O OH H H OH O H H H H H H H H H H HO HO OH OH OH OH H OH HO

Symptom: No information Ca2+ Maitotoxin activates permeable, non-selective cation channels, Ca2+ leading to an increase in levels of cytosolic ions.

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SLIDE 61

Extracted ion chromatogram of MTX standard obtained by qTOF/LC/MS (m/z 1000‐4000)

11.0 min

LC Condition Columm Mightysil RP-18 GP φ2.0×250mm (5μm )

MTX standard (0.5 μg/mL)

gradient step 1 2 Equilibrate time(minute ) 0-10 10-20 7 95%B 20-100 100 20 Flow rate 0.3 mL/min Columm oven 30℃ Injection volume 5 μL

m/z 1689.8

Retention time (min)

Mobile Phase A:W ater B:95% MeCN 50 mM HCOOH 2 mM HCOONH4

slide-62
SLIDE 62

What we know

  • Ciguatera fish poisoning (CFP) is characterized by numbness and

tingling of the lips and tongue, which may spread to the extremities; nausea; vomiting; diarrhea; joint pain; muscle pain; headache; reversal of sensation of hot and cold; acute sensitivity to temperature extremes; vertigo; muscular weakness; irregular heartbeat, and reduced blood pressure. Ciguatoxin (CTX)-group toxins occur in fish as a result of biotransformation of precursor gambiertoxins produced by the benthic dinoflagellate Gambierdiscus spp. They are mainly found in Pacific, Caribbean and Indian Ocean region and they are classified as Pacific (P), Caribbean (C) and Indian Ocean (I) CTX-group toxins. At present, CFP is the most common type of marine biotoxin food poisoning worldwide with an estimated number of 10 000 to 50 000 people suffering from the disease annually. Gambierdiscus toxicus isolated from T ahiti and G. polynensis isolated from Cook Islands produces CTX4A, CTX4B, CTX3C, and 49- epiCTX3C.

slide-63
SLIDE 63

What we know

  • LC/MS/MS is a useful method to detect or to identify several different

analogues of CTXs. Mouse bioassay (MBA) and alternative assays such as in vitro (cytotoxicity and receptor binding) assays provide sufficient detection capability and they can detect all active analogues. There are no commercially available certified reference materials of CTXs. There have been several documented occurrences of illness to date in the Southeast Asian region, however identification of the causative toxins implicated in CFP cases has not been reported. Causative toxins in CFP cases in Vietnam are CTX1B, 52-epi-54- deoxyCTX1B and 54-deoxyCTX1B (unpublished data). Although other toxins such as maitotoxin (MTX) have been isolated from G. toxicus, the other toxins have a different mode of action and have not been concluded as the causative toxins in CFP .

slide-64
SLIDE 64

What we should do

  • Monitoring of Gambierdiscus spp in Southeast Asian region.

Investigation on the cellular toxin profiles and contents of CTXs in Gambierdiscus spp. Isolation of Gambierdiscus strains producing CTXs to prepare standard toxins for chemical analyses such as LC/MS/MS. Chemical analyses of CTXs in fish implicated in CFP cases in Southeast Asian region to identify causative toxins.

slide-65
SLIDE 65

Palytoxin Poisoning

OH HO OH O O HO OH OH O OH HO OH O HO OH OH OH OH H N

2

B moiety HO OH OH A moiety OH O O O R1 OH HO OH OH OH

8

HO N H N H O

9 3

H OH OH OH HO HO OH R2 O O O R3 OH HO

?

R OH

4

OH O OH HO OH OH R5 OH

R1 R2 R3 R4 R5

OH

OH H OH Palytoxin Me Me H H H OH H Ostreocin-D

slide-66
SLIDE 66

Palytoxins

OH HO OH O HO OH O OH O OH HO OH O HO OH OH OH OH

The Soft coral

H N

2

B moiety

HO OH OH

A moiety

Palythoa toxica

OH O O O R1 OH HO OH OH OH

8

HO N H N H O

9 3

H OH OH OH HO HO OH R2 O O O R3 OH HO R OH

4

OH O OH HO OH OH OH R5

R1 R2 R3 R4 R5

OH

OH H OH Palytoxin Me Me H H H OH H

Water-soluble,Aq. MeOH-soluble

Ostreocin-D

Ostreopsis

causing Symptom:Rhabdomyolysis, a syndrome injuring skeletal muscle, muscle breakdown, and leakage of large quantities of intracellular (myocyte) contents into blood plasma

slide-67
SLIDE 67

Human poisoning cases due to consumption of seafood suspected to be contaminated with palytoxins

  • Human fatalities due to consumption of seafood suspected to be

contaminated with palytoxins were reported in the Philippines, after consumption of the crab Demania reynaudii (1988), and in Madagascar following consumption of the sardine Herklotsichthys quadrimaculatus (clupeotoxism) (1999)

  • Respiratory illness has also occurred when people were exposed to

Ostreopsis ovata bloom aerosols during recreational or working activities, in Italy (2006)

  • D. reynaudii
  • H. quadrimaculatus

Ostreopsis ovata

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SLIDE 68

Ostreopsis spp.

  • The dinoflagellate genus,

Ostreopsis, has an increasingly global distribution

  • Some Ostreopsis produces

palytoxin analogues

  • O. ovata is held responsible for

respiratory illnesses due to inhalation of aerosols during blooms in the Mediterranean region Dinoflagellate genus Ostreopsis spp. (O.siamensis O. ovata etc 9 species)

slide-69
SLIDE 69
slide-70
SLIDE 70
slide-71
SLIDE 71

726.4040 (-3.5 ppm) 786.4253 (-3.0 ppm)

C

726.4065 744.4170

  • H2O

786.4276

  • H2O

OH HO OH

804.4382

O

80

HO OH O OH O OH HO

78

OH O HO OH

327.1935 (+4.5 ppm) 327.1920

OH OH OH H N

  • H O

+2H

2

2

OH OH

(345.2026)

O HO OH O O OH HO OH OH

9

OH HO N H N O

8

H H OH OH OH

B

HO HO

A

OH OH O O O OH HO OH

309

OH O OH

2-

[M+2H-nH2O]

HO OH OH

327

HO OH OH

1277 1268 744 406 419 377 786 300 400 500 600 700 800 900 1000 1100 1200 1300 1400

m/z

726 804

slide-72
SLIDE 72

T

  • xin profiles of several Ostreopsis strains

collected in Japan and Italy (*1) analyzed by MRM LC-MS/MS *1

100% 80% 60% 40% 20% 0%

Ostreopsis strains

s0743 (A) s0752 (A) KAC85 (Italy) (A) s0662 (A) s0758 (A) s0788 (A) s0579 (A-2) s0772 (B) T80624-6 (B) WK27 (B) WK51 (B) s0618 (B) s0737 (B) HF66 (B) CT4 (B) KM5 (B) s0716 (B) MB80828-3 (B) s0577 (C-1) O07421-2 (C-2) s0806 (C-3) IR33 (D-1) OU11 (D-1) s0587 (D-2)

  • streocin-d
  • vatoxin-e AC
  • vatoxin-d AC
  • vatoxin-c AC
  • vatoxin-b AC
  • vatoxin-a AC

palytoxin

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SLIDE 73

What we know

  • Signs and symptoms of palytoxin (PLTX) analogues intoxication are

not well-defined, but include myalgia and weakness, possibly accompanied by fever, nausea and vomiting. The toxicity of PlTX is strongly dependent on the route of administration; in experimental animals PlTX and ostreocin-D are much less toxic after oral than after parenteral administration. Human fatalities due to consumption of seafood suspected to be contaminated with palytoxins were reported in the Philippines, after consumption of the crab Demania reynaudii (1988), and in Madagascar following consumption of the sardine Herklotsichthys quadrimaculatus (clupeotoxism) (1999), however identification of PLTX was insufficient due to limit of detection technologies. Respiratory illness has also occurred when people were exposed to Ostreopsis ovata bloom aerosols during recreational or working activities, in Italy (2006).

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SLIDE 74

What we know

  • International regulatory level of PLTX has not been determined, but

the current regulatory level of PLTX in food proposed by European Food Safety Authority (EFSA) is 30 ng/g. It is known that Ostreopsis siamensis and O. ovata produces palytoxin analogues such as ovatoxins. Ostreopsis is widely distributed in worldwide including Southeast Asian region and Japan.

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SLIDE 75

What we should do

  • Monitoring of Ostreopsis spp in SoutheastAsian region.

Investigation on the cellular toxin profiles and contents of PLTX and

  • vatoxins in Ostreopsis.

Chemical analyses of PLTX and ovatoxins in shellfish to assess the risk of PLTX and ovatoxins in SoutheastAsian region.

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SLIDE 76

Cyclic imines

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SLIDE 77

Imine structure

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SLIDE 78

Spirolides (SPX A,B,C,D,E,F ,G etc 12 analogues) ・discovered from scallops and mussels in Canada in early 1990s (Hu et al.,J. Chem. Soc. Chem. Comm., 2159-2161 (1995). ・Lipophilic,giving positive in DSP mouse bioassay

・ Alexandrium ostenfeldii

Binding to acetylcholine receptor.

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SLIDE 79

Gymnodimin(GYM A,B,C 3 analogues) ・discovered in oysters in New Zealand in 1995. (Seki et al.,Tetrahedron, 36, 7093-7096 (1995). ・ Lipophilic,giving positive in DSP mouse bioassay ・Karenia selliformis (G. selliformis)

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SLIDE 80

Pinnatoxins (PnTX A,B,C,D,E,F ,G 7analogues) ・discovered from shellfish in 1995. (Uemura et al.,J. Am. Chem. Soc., 117, 1155-1156 (1995). ・ Lipophilic,giving positive in DSP mouse bioassay ・Peridiniales spp.(Rhodes et al., Harmful Algae, 9, 384-389 (2010)

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SLIDE 81

GYM,SPXA,and LC-MS/MS of PnTX

GYM

LC conditions Column: Hypersil-BDS-C8 (50 mm x 2.1 mm i.d) Flow rate: 0.2 mL/min Mobile phase:A water, B 95% MeCN both containing 2 mM HCOONH4 and 50 mM HCOOH

SPX1 PnTX G

Step 1: 5 % B 100%B for 10 min Step 2: 100 % B for 16 min

PnTX F PnTX E 5 10 15

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SLIDE 82

What we know

  • Cyclic imines (gymnodimins, spirolides, pinnatoxins) gives positive

results in DSP mouse bioassay. There have been few documented occurrences of illness to date. Cyclic imines are still under controversial discussion to include the marine toxin regulation.

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SLIDE 83

What we should do

  • It may be better to wait the international decision on the regulation of

cyclic imines.

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SLIDE 84

From T . Suzuki

  • I really wanted to join the workshop, however I cannot make it due to

passport issues. If you want me to analyze your samples, we will help you as much as possible.