Weighing In Quarterly Meeting Focus on Healthy Eating Future Adult - - PowerPoint PPT Presentation

Weighing In Quarterly Meeting

Focus on Healthy Eating

Future Adult Obesity Rates-2030

F as in Fat 2013, RWJF

Prevalence of children living with a parent who is

• verweight/obese

They Never Said It Would Be Easy

• Michelle Crumbaugh, Independence School District,

Healthy Vending Transition

• Sarah Worthington, KC Health Department, Navigating

Municipal Vending Procurement

• Sarah Chellburg, Blue Valley School District,

Implementation of New Standards for School Meals 2012- 2013

• Bill Barkely, Children's Mercy, Partners for a Healthier

America Standards

Michelle Crumbaugh, Director Food and Nutrition Department

Independence School District

Navigating Municipal Vending

Sarah Worthington, Public Health Policy Specialist Kansas City Health Department

Overview of activities

• Community Transformation

Grant

• Healthy Vending Toolkit
• Healthy Vending at City of

KCMO

What is working

• Support from leaders
• Increased interest from key

decision makers

• Friendly “competition”

Challenges

• Change

takes time

Contact

• Sarah Worthington, MPH RD

Public Health Policy Specialist Kansas City Health Department 2400 Troost Avenue, Suite 1010 Office: (816) 513-6391 Mobile: (919) 357-7427 sarah.worthington@kcmo.org

Implementation of New Standards

for School Meals 2012-2013

Food and Nutrition Services, Blue Valley School District Sarah Chellberg

Program Reauthorization

• Healthy Hunger Free Act of 2010
• Proposed Rule Jan. 2011
• Final Rule Jan. 2012
• Implemented July 1st 2012
• USDA lifted protein and grain

requirement Jan. 2013

Free and Reduced Eligibility

200 400 600 800 1000 1200 1400

2007/08 2008/09 2009/10 2010/11 2011/12 2012/13

Free Reduced

Total Program Revenue

$7,000,000 $7,500,000 $8,000,000 $8,500,000 $9,000,000 $9,500,000

2007/08 2008/09 2009/10 2010/11 2011/12 2012/13

Student Lunches

1,500,000 1,550,000 1,600,000 1,650,000 1,700,000 1,750,000 1,800,000 1,850,000 1,900,000

2007/08 2008/09 2009/10 2010/11 2011/12 2012/13

Ala Carte Sales

$3,000,000 $3,050,000 $3,100,000 $3,150,000 $3,200,000 $3,250,000 $3,300,000 $3,350,000 $3,400,000 $3,450,000 $3,500,000

2007/08 2008/09 2009/10 2010/11 2011/12 2012/13

Total Revenue

1,700,000 1,750,000 1,800,000 1,850,000 1,900,000

2007/08 2008/09 2009/10 2010/11 2011/12 2012/13

Total Program Expenses

Food Cost Percentage

47% 51% 51% 50% 46% 48% 51% 51%

0% 0% 10% 20% 30% 40% 50%

2007/08 2008/09 2009/10 2010/11 2011/12 2012/13

Total Expenses

Action Plan

• Tested and introduced a variety of new items
• Brought back popular menu options
• Closely evaluated all menu items and expenses to lower costs
• Worked with staff on ordering and controlling cost
• Developed an aggressive marketing plan

Program Marketing

• 1,058
• 1,071
• 844
• 742
• 264

87

• 1,000

Aug Sept Oct Nov Jan March

Monthly Meal participation over year prior

Contact:

Sarah Chellberg, RD

913-239-4254 schellberg@bluevalleyk12.org

Bill Barkley, Director, Food Services, Children’s Mercy

Partnership for a Healthier America

Updates

• Healthy Lifestyle Initiative

– www.12345Fit.Tastic.org – Vote for People’s Choice—Philly Award

• Mother and Child Health Coalition
• Early Childhood

– October 8, 2013, 3:00-4:30 pm, – November 12, 2013, 3:00-4:30 pm

Don Chisholm Center, Conference Room, 1st floor, Kansas City, MO

• Healthy Schools

– October 9, 2013, 3-4:30 pm – November 13, 2013, 3-4:30 pm Don Chisholm Center, Conference Room, 1st floor, Kansas City, MO

• Treatment

Coming Soon

• Systems Mapping Results—December 12, 2013, 8-10 a.m.
• Childhood Obesity Indicators