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Resilient Food Systems, Resilient Cities Presented by Kim Zeuli - - PowerPoint PPT Presentation
Resilient Food Systems, Resilient Cities Presented by Kim Zeuli - - PowerPoint PPT Presentation
Resilient Food Systems, Resilient Cities Presented by Kim Zeuli Resilience A resilient Growing food Processing system Distribution 60% of NYCs produce; 50% meat and fish 28% of site in
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A resilient food system
Growing Processing Distribution
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- 60% of NYC’s
produce; 50% meat and fish
- 28% of site in
floodplain
Hunts Point Distribu-on Center, Bronx
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Your city does not know the
- rigin of
its food
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- 2 companies:
64% of milk
- A “Sandy” would
disrupt 12 milk processing plants, 45% of wholesalers
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- 94% of
Boston’s food arrives by truck
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Inner cities would be disproportionately impacted
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- Built in 2009,
can’t meet demand
- 75% of orgs.
pick up food weekly
Accessible by 2 narrow roads, 1 private
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NY City’s response
- Food supply
study (2014)
- Rebuild by
Design, Hunts Pt.
- Preparedness
legislation for food retailers
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Toronto’s innovation
- Risk
assessment tool
- Public-private
action group
- Aggregate food
purchasing
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San Francisco’s distraction
- First CRO
(2014)
- Immediate food
in aftermath
- Infrastructure
resilience planning
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Boston Strong
- Resilience study
- CRO (2015)
- Proactive food
bank
- OEM, private
food sector coordination
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How resilient is your city’s food supply?
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