Carlos Calvo Garrido
Agreenskills Meeting, 12-14 October 2015
Carlos Calvo Garrido Agreenskills Meeting, 12-14 October 2015 - - PowerPoint PPT Presentation
Carlos Calvo Garrido Agreenskills Meeting, 12-14 October 2015 SUMMARY Background The subject: Botrytis bunch rot and biological control The project: Bacterial biological control agents against Botrytis bunch rot and their effects on
Carlos Calvo Garrido
Agreenskills Meeting, 12-14 October 2015
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SUMMARY
Background The subject: Botrytis bunch rot and biological control The project: Bacterial biological control agents against Botrytis bunch rot and their effects on grape berry microbiota Expected Outputs
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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BACKGROUND
2006 - Major Degree in Biology by the Autonomous University
Ecology, Evolutive Biology and Biodiversity Research work on organic agriculture.
2010 - Master in Research on Agricultural and Food Production by the University of Lleida (Spain)
Research work on biological control of fruit pathogens using antagonist microorganisms.
2013 - PhD in Food and Agriculture Science and Technology by the University of Lleida (Spain)
Postharvest Pathology group at IRTA-Lleida (Catalan Institute for Research & Technology in Food & Agriculture; Spain) Thesis title: Efficacy of alternative strategies to synthetic fungicides to control of Botrytis bunch rot (Botrytis cinerea) in organic wine grapes Thesis supervisors: Dr. Neus Teixidó and Pr. Inmaculada Viñas).
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
Universitat de Lleida
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BACKGROUND
PhD in Food and Agriculture Science and Technology by the University of Lleida (Spain)
Other research topics:
Research stays:
Ruakura Research Centre, Hamilton, New Zealand - 5 months
Centre Bordeaux-Aquitaine, Villenave d’Ornon, France – 6 months
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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BACKGROUND
Calvo-Garrido et al. (2014), Pest Management Science 70: 922-930 Calvo-Garrido et al. (2014), Biological Control. 79: 24-35 Calvo-Garrido et al. (2014), Journal of Applied Microbiology. 117: 800-811 Calvo-Garrido et al. (2014), Journal of Applied Microbiology 116: 967-979 Calvo-Garrido et al. (2014), Pest Management Science 70: 595-602 Calvo-Garrido et al. (2013), Plant Pathology 62: 510-519. Calvo-Garrido et al. (2013), Letters in Applied Microbiology. 57: 356-361
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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Botrytis cinerea
Filamentous fungi Necrotrophic pathogen Diverse substrates Many economically important plant hosts
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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Botrytis cinerea
Grapevine: Botrytis bunch rot (BBR) Quantity losses Quality losses (Ky et al. 2013)
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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BBR Control
Synthetic fungicide application Development of pathogen resistance Negative effects on environment and health Fungicide use reduction and Alternative control strategies Cultural practices Decision Support Systems / Disease Risk Models Natural products Biological control Combinations!
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
.011 Bacterial Biological Control Agents
Bacterial BCAs and Microbiota
INRA Bordeaux-Aquitaine Research Unit: SAVE (Vineyard Agroecology and Plant Health)
INRA Department of Health-Plant-Environment (SPE)
Project title: Biocontrol strategies against Botrytis in vineyards based on management indicators and developing Biological Control Agents Time period: 3 years Funding: Bordeaux Wine Council (CIVB) Partnerships: IFVV + Chambre Agriculture Gironde + INRA
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
.012 Bacterial Biological Control Agents
Bacterial BCAs and Microbiota
Project title: Biocontrol strategies against Botrytis in vineyards based on management indicators and developing Biological Control Agents Time period: 3 years Funding: Bordeaux Wine Council (CIVB) Partnerships: IFVV + Chambre Agriculture Gironde + INRA
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
Objectives: 1) to test field efficacy of bacterial BCAs, developing recommendations for vineyard applications based on a BBR risk model, 2) to develop specific BCA formulations, using natural products to achieve higher efficacy and best BCA survival in the field 3) to examine the effects of BCA applications on berry microbiota.
.013 Bacterial Biological Control Agents
Bacterial BCAs and Microbiota
Previous research: Screening of bacteria isolated from grapevine wood and berries against B. cinerea and Neofusicocum parvum Haidar et al. (in press). Biological Control.
Characterisation mode of action + Survival studies + Combination with additives Isolates selection for field applications
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
.014 Field efficacy: Application on key phenological stages Application based on Disease Risk Model Post-véraison infection model
(Ciliberti et al., in press; Phytopathology)
Combination with Natural Products Larger scale applications on commercial vineyards (2017) Bacterial Biological Control Agents
Bacterial BCAs and Microbiota
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
.015 Bacterial Biological Control Agents
Bacterial BCAs and Microbiota
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
Comparison of microbial communities in treated or untreated plots by molecular biology methods: Molecular Footprint (SSCP) Metagenomics (Next-generation Sequencing) Study effect on: fermentative yeasts (wine tipicity), potential BCAs, pathogenic microorganisms…
Determination of the effects of bacteria massive applications on grape berry natural microbiota
.016 Developing alternative strategies against BBR for growers
Other projects
Objectives:
Bacterial BCAs?
Project title: BIOBOT, Optimisation of Botrytis bunch rot biocontrol, integrated and global disease management Time period: 3 years Funding: ONEMA – Ministry of Agriculture (France) Partnership: IFVV + Chambre Agriculture Gironde + INRA
Vineyards: Organic winegrowers network of Aquitaine
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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Expected Outputs
Development of new bacterial BCAs (At which stage?) Transfer of alternative strategies to growers Scientific publication
New personal research skills:
Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015
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Carlos Calvo Garrido/ BACTERIAL BCAs AGAINST BOTRYTIS BUNCH ROT Agreenskills Meeting, 12-14 October 2015